Pan-frying the pleurotus mushrooms and the carrots
Pan-frying the pleurotus mushrooms
Pan-frying the brains
Cutting the vegetables
Slicing the pleurotus mushrooms
Cooking the heart in the pot
Chopping the shallots
Truffle and rice in a laddle
Pan-fried lamb's brains and pleurotus mushrooms
Lamb's brains with pleutotus mushrooms
Sprinkling flour onto the heart cooking in the pot
Browning the meat in a frying pan
Pan-fried mushrooms
Nut and carrot slices topped with chocolate and cream
Cutting the raw heart in half
Stuffing the heart with prunes
Pan-fried chanterelles
Chanterelles and frying pan
A pan on mixed mushrooms including king trumpet, piopinni, maitake, shiitake, oyster and matsutake mushrooms
Thinly sliced pork with pleurotus mushrooms
Fish stew with pointed cabbage
Lamb pie with a mashed potatoes topping
Cooking the vegetables in a cooking pot of water
Preparing the carrots and pumpkin for the two purees
Preparing tomato sauce
Sweetbreads a la landaise
cabbage leaf and girole mushroom papillotes
Pan-fried chanterelles and ceps
An autumnal pasta dish with grapes and nuts
Mushroom Fricasse
Cinnamon carrots in a milk pan (seen from above)
Carrot tartlets with fairy ring mushrooms
Sprinkling flour onto the meat
Spelled stew with vegetables
Cooking the grelot onions in a frying pan with oil
Adding the apple balls and the chestnuts
Veal chop with chanterelles
Young goat chops caramelized with honey,carrots,broccoli and mushrooms
Roasted potatoes and vegetables with capers and mozzarella
秋の吹寄ご飯
鮭と秋野菜のチップス
Fried potatoes with Brussels sprouts and mushrooms
Morels frying in a pan of oil
Grating a black truffle
Brumale truffle on an egg
Potato and chicken pot with leek and carrots
Browning the onion and celery in a cooking pot
Browning the heart in a cooking pot
Carrots being cooked in a pan
Free-range roast chicken stuffed with mushrooms
黒毛和牛と秋茸のの朴葉焼き
Toasted baguette with mushrooms and ham and arrot and orange soup with creamy horseradish
Braised beef with shallots, carrots and mushrooms
Monkfish and carrots with bottle of white wine
Steaming fish fillet in a frying pan with onions
Hearty cabbage soup with beef roast, bread dumplings and vegetables (Austria)
Rabbit with potatoes, sugar snap peas and carrots
Tying the stuffed heart with string
An autumnal bake with pumpkin, potatoes and bacon
Pumpkin gratin in hollowed pumpkin
Turkey pumpkin ragout under the potato dome
mushroom fricassee and red wine
Mushroom fricasse in a pan on ancient oven
Honey glazed carrots, beets and garlic
焼肉
秋野菜
茸
Crispy carrot, sweet potato and haloumi baked rosti
Cooking the spinach in a frying pan
きのこの煮浸し
Potato and mushroom bake
Potato and mushroom casserole
Pleurotus mushrooms
Game stew with carrots
Autumnal carrot cake in a loaf tin, sliced
Carrot loaf cake with pecans
Thick slab of beef with broccoli flan
Raw button mushroom and cashew salad
Autumn Filet mignon
White beans with shitakes,carrots,tomatoes and onions
Seitan,onion,carrot and button mushroom cannellonis
Buckwheat with carrots and button mushrooms
Pan-fried mushrooms,carrots and chickpeas with garlic broth
Risotto with langoustines and ceps
Mushroom soup with pasta
Carrots with mushroom chutney, apricots and hazelnuts
Beef goulash with potatoes and carrots
Pan-frying the vegetables
Yellow pleurotus mushrooms
Cooking frozen vegetables in a frying pan
Vegetables
Roast Red Pepper and Carrot Soup with coconut milk Yoghurt and roast red pepper garnish
Naked carrot cake
Naked carrot cake with honey
Carrot and walnut cake for afternoon tea
Carrot and walnut cake
Veal chop a la forestiere
Lentil and fried tofu salad
Roast veal with vegetables
Sweet and sour Nituke with carrots,potatoes,apples and prunes
Roast turkey with rosemary, carrots and potatoes
A colourful plate of salad with roasted carrots, dried tomatoes, red peppers, sheep's cheese, spinach, herbs and nuts
Different coloured carrots for Thanksgiving (USA)
Coloured, oven-roasted carrots in a baking dish
Roasted vegetables with honey and goat's cheese
Roasted carrots, apples and onions
Autumn carrot cake with nuts
Pumpkin, sweet potatoes, carrot and beetroot baked with feta
Individual pie made with haunch of venison, served with carrot and onion salad
Smooth carrot cake with lemon icing
Carrot and walnut mini bundt cakes
Veal escalopes with potato and carrot rosti
Black truffles
Truffle and syrupy wine
Morels
White truffle from Alba
Brumale truffle and black truffle from the Perigord
Black truffle from the Perigord
Basket of truffles
Bowl of truffles
Truffle in a bowl
Black truffles from The Perigord
cep
morel
Pumpkin dumpling with beetroot and mushrooms on a bed of pointed cabbage
Sauerkraut and tofu bake
Pumpkin bake with potatoes
Dried sausage and raw vegetables with creamy dip
selection of raw vegetables
Mixed leaf salad with carrots, cream cheese and walnuts
Carrot and date cake with almonds
Carrot cupcakes with cream cheese frosting and cinnamon sugar
Fried chanterelle mushrooms with rosemary in a pan (seen from above)
松茸
Vegetable composition
秋の吹寄せ
Pumpkin clefts with grated potatoes
秋の野菜
Agrocybe Aegerita, Matsutake Mushroom, Pleurotus Cystidiosus, The Abalone Mushroom, Agaricus Bisporus, Champignon, Edible Mushroom
Truffle in pastry crust
Tagliatelle with black truffles
Frying onion rings
Fried potatoes and mushrooms
Potatoes with rosemary
Cutting up a butternut squash
Frying chanterelles in a frying pan
Adding the cinnamon sticks
Covering the frying pan and leave to simmer
Potato and leek soup with oyster mushrooms (five-element-cooking)
Brumale truffle in a jar of rice
鮭のちゃんちゃん焼きの調理シーン
鮭のちゃんちゃん焼き
Peeling the turnips for the court-bouillon
Pricking the onions with cloves
秋野菜の集合
Add parsley to cooked mushrooms
Beef and barley soup with mushrooms
Fried potatoes (Frying potatoes in frying pan)
Three potato pancakes (rosti) in a frying pan
Frying potatoes
Grated potato in a frying pan
Pancake and raw vegetable mille-feuille
Leg of venison with elderberry sauce, mushrooms and mashed potato and carrot
Tortilla topped with lentils, carrots, shiitake mushroom and oranges
Three different types of cream soup (beetroot, pea and carrot) in old pots
Porcini mushroom dumplings with stew
Winter potato and chorizo soup with carrots (Portugal)
Taking the skin off the cooked toungue
Carrots being blanched
Cooking the diced bacon in a frying pan
Yellow Pleurotus potatoes
Basket of pleurotus mushrooms
Bread bake with pumpkin, mushrooms and thyme
Grilled goose breast with grilled carrots, and corn
Slicing the button mushrooms
Cooking the cabbage in a cloth
Mushroom bake (made with Slippery Jack mushrooms)
Parsley root and leek medley being seasoned with lime juice