Making chocolates
Making chocolate
Preparing traditional Salvators :dipping a fudge into the caramelized sugar
Mixing the melted choclate with a whisk
Pouring melted chocolate into a metal bowl
Dipping a raspberry into a saucepan of melted chocolate
spoonful of honey
Washing leeks in the sink
Dipping a slice of kiwi into a saucepan of melted chocolate
Woman dipping a cookie in a cup of white coffee
Cook adding the whipped egg whites to the melted chocolate
Love wrtitten with melted chocolate
A Bowl of Melted Chocolate with Strawberries for Dipping; A Chocolate Covered Strawberry in the Bowl
Decorating a chocolate tuile with crushed pistachios
Hot and runny Mont d'Or
Artichoke hearts and lemons in a cooking pot full of water
Mixing the egg yolk with the melted chocolate
grape covered in caramel
Cook mixing together the whipped egg whites to the melted chocolate
"Amour" written with melted chocolate
Pouring chocolate onto a flat surface
Flower honey
Comte sticks and melted chocolate
Easter eggs with salted caramel and shortbread
Grating slabs of white chocolate
Chocolates
Chocolate decorations
Cocktail sauce with raw vegetables
Piece of melting dark chocolate
Morels frying in a pan of oil
Churros with chocolate
Marshmallows for a chocolate Fondue
Mushrooms for a Kombucha preparation
Aperitif dips
Mould for chocolates
Row of chocolate bars
Making chocolate tuiles
Spreading the melted chocolate onto a marble surface with the back of a spoon
Assorted chocolates
Coating an apple with melted chocolate
Strawberry Dipped in a Container of Chocolate Sauce
Hand dipped fig in chocolate sauce
Meting the chocolate in a saucepan
Molecular cooking
Melting dark chocolate in a copper saucepan
Whisk dipped in melted chocolate
Strawberry and marshmallow skewers with a chocolate dip
Chocolate fountain at a buffet
Food colorings for chocolates
Preparing chocolate mousse
Dipping the choux crowns in the caramel
Soaking almonds in a bowl of water
Soaking the finger biscuits in coffee
Cake factory
Waffled dipped in melted chocolate
Melted chocolate drippings
Preparing traditional Salvators :hand cutting a sheet of fudge
Whisk with melted chocolate
Saucepan of melted chocolate
Cup of melted chocolate
Ladle of melted chocolate
Melting chocolate egg in an eggcup
Painting the Papouasie and Tanzanie chocolate masks with the powder coloring
Melting butter in a saucepan
Bowl of chocolate truffles
Garam massala mixed spices
"Chocolat" written with melted chocolate
Chocolate soufflees before cooking
Pouring melted chocolate onto a peeled pear
Chocolate flake
Grating chocolate
Chocolate fondue with strawberries
Chocolate fondue with fruit
Biscuit dunking in tea
Honey dripping from a wooden honeyspoon
Chocolate bars
Adding the melted chocolate
Preparing filo pastry filled with dried fruit and melted chocolate
Chocolate and dried fruit lollipop
Cardamom chocolate balls
Bottle of Chateau Troplong-Mondot
Chocolate with soft filling
Close-up of a glass of Coca cola
Bottles of Medoc and Graves red wines
Ground nutmeg
Muscovado sugar
Long black pepper
Light and dark brown sesame seeds
Peeling a button mushroom
Shell-shaped caramel sweets
Chocolate wafer fingers
Melted chocolate zigzag
Stewed pears with chocolate sauce and thinly sliced almonds
Souchet soaking in water
Spring onions cooling in water
Melting the chocolate (step by step:chocolate macaroons)
Pricking the pastry in the mould with a fork
Toffee fondue with raspberries and butter biscuits
Cashew nuts in chocolate sauce
Hazelnut with melted chocolate
Papaya in chocolate sauce
Grape in chocolate sauce
Grapes in chocolate sauce
Apple ring in chocolate sauce
White bread being dipped in olive oil with salt
Soft-boiled egg with bread fingers
Chocolate moelleux,soft cake
Jar of black truffles
Chocolate
Fried chicory leaves
Olive oil in a dish for dipping
Olive oil being poured into small dish for dipping
Bite-size chocolates
Box of chocolates
Pieces of honeycomb being dipped in dark melted chocolate
Shelled chestnuts ready to be candied
Basket of chestnuts
Almond Dipped in Chocolate; White Background
Hand dipped strawberry in chocolate sauce
Hand dipped Cape Gooseberry in chocolate sauce
Live lobster
Preparing traditional Salvators :leaving the pieces of fudge to cool off
Stacked squares of chocolate
Stacked chocolate cookies
Cooking pots
Portion of Opera with redcurrant puree
Chocolate-toffee delicacies
Chocolate and toffee macaroons
Chocolate fondue with marshmallows and decorations
Uncooked chocolate macaroons
Chocolate bar
Bar of dark chocolate and chocolate powder
Dark chococlate bar print in chocolate powder
Overall of light and dark brown coffee beans
Cup of black coffee
Overall of chocolate truffles
Chocolate truffles
Organic chocolate biscuit and a raspberry
Bottle of Commanderie Saint-John de 1947
Chocolate and hazelnut bite-size delicacies
Chocolate on a heap od cacao
Chocolate truffles and a heart drawn in cacao
Thick piece of chocolate
Poppy seed milkbread
Chocolat Palets
Chocolate Sarments du Medoc
Vanilla pods
Bar of dark chocolate
Pot of Berlingots,boiled candies
Baked Camembert with crackers
Preparing caramel
Chocolate Fondue
Craft idea with instructions - dipping glass items in white paint
Whipping melted dark chocolate in a copper saucepan
Mixing the melted chocolate with a wooden spoon
Whipping the melted chocolate in the copper saucepan
Saucepan of melted chocolate and spoon