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Making chocolate

Making chocolate

Making chocolates

Making chocolates

Slices of chocolate cake with custard and orange zests

Making chocolates

Pears with fudge and chocolate mousse

Chocolate rice pudding with fruit

Crystallized orange rinds

Florentins

Making chocolates

Decorating a chocolate tuile with crushed pistachios

Making chocolates

Chocolate and dried fruit Florentins

Candied fruit and almonds

Slice of chocolate and orange cake

Pouring melted chocolate into a metal bowl

Pouring melted chocolate into a metal bowl

Mixing the melted choclate with a whisk

Candied orange zests

Orange peel confit

Confit orange rinds

Making chocolate tuiles

Coconut desserts

Preparing traditional Salvators :dipping a fudge into the caramelized sugar

Making chocolates

Making chocolates

Making chocolates

Chocolate chip and confit orange cookies

Making chocolates

Slices of confit citrus

Spices,flowers and oranges

Lemon confit coated in white chocolate

Pork breast with confit citrus

Chocolate with soft filling

Portion of lime and lemon tart

Making chocolates

Slicing confit orange rinds

confit citrus fruit

Making chocolates

Making chocolates

Caramel with spices

Plums in tarragon vinegar,quetsch plums in orange vinegar and greengage plums in syrup

Chocolate blinis with confit clementines

Making chocolates

How to make soya and chocolate pudding with oranges

Crystallized fruit on a stall

Crystallized and dried fruit salad

Fruit pastes

Chocolate fountain at a buffet

Confit oranges coated in chocolate

Sauteed beef with turnips and white grapes

White chocolate Palets with crystallized orange and dried fruit

Glass of orange juice,organic chocolate biscuits and a strawberry

Bourbonnais beef stew with orange rinds

Love wrtitten with melted chocolate

Preparing chocolate mousse

Nectarine with skin and stone

Dipping a raspberry into a saucepan of melted chocolate

Dipping a raspberry into a saucepan of melted chocolate

Dipping a slice of kiwi into a saucepan of melted chocolate

Dipping a slice of kiwi into a saucepan of melted chocolate

Confit orange Galette des rois

Muscovado sugar

Confit citrus fruits

Chocolate and crystallized orange log cake

Christmas chocolate cake

Orange and chocolate Marquise

Pouring melted chocolate onto a peeled pear

Making chocolates

Apples stewed in hibiscus syrup

Preparing preserved plums

Candied orange zest with chocolate glaze

A slice of chocolate cake with candied orange peel

Candied orange peel with chocolate glaze

Chocolate-dipped candied orange peel for Christmas

Strips of orange coated in chocolate

Orangettes

Chocolate Palets

Making chocolates

Oven for roasting chestnuts and shop for selling candied chestnuts

Candied chestnut

A chocolatier dipping candied orange slices into melted chocolate

Chocolate Fondue

Blood orange slices being candied

Candied chestnuts

Brioches

How to make poached pears

confit citus fruit zests

Berawecka, Alsatian cake with raisins and crystallized orange

Plombieres ice cream dessert with orange

Confit orange cake

Brioche with Speculos ice cream and confit oranges

preserved orange peel

Orange cake

Cooking the yellow tomatoes with oranges and spices

Orange chocolates

Orange slices dipped in chocolate

Chocolate and dried fruit Florentins

Confit citrus

Honey dripping from a wooden honeyspoon

Honey dripping from a wooden honeyspoon

Crystallized ginger

Salt-cod with orange and tomato sauce

Removing the zest from the orange

Making candied chestnuts :coating with icing

Nougatine

Candied fruit bread

Making candied chestnuts :wrapping the candied chestnut

Candied orange dipped in chocolate

Caramelizing a creme brulee

Morels frying in a pan of oil

Mixing the egg yolk with the melted chocolate

Mato with honey

Ingredients for cereal cookies with raisins and white chocolate

Apple milk bread pastry

Squares of dark chocolate and orange zests

Hamper of carrots

Orange in a glass chemical testing bottle

Ingredients for samossas

Cooking the lentils,diced tomatoes and carrots in a frying pan

"Amour" written with melted chocolate

Chocolate bars

Honeycomb

Melon skin

Pouring chocolate onto a flat surface

Wholemeal flour and dried exotic fruit Panettone

Crystallized and dried fruit salad

Easter eggs

Orange-flavored chocolate bars

Clementine with leaves

Reinette apple with leaves

Half a papaya

Two pears and an orange

Mixed chili spices

Mixed colombo spices

Platter of citrus fruit

Rice pudding a l'Imperatrice

Making chocolates

Grating slabs of white chocolate

Making chocolates

Making chocolates

Preparing traditional Salvators :hand cutting a sheet of fudge

Coating an apple with melted chocolate

Chocolate and chestnut Tiramisu

Orange Charlotte

Candied chestnuts

Candied chestnut purse with cinnamon-flavored Raschera cheese sauce

Preserved mirabelle plums

Coating a slice of hazelnut cake with orange juice

spoonful of honey

Dividing the chocolate preparation between the ramekins

Piece of candied orange dipped in chocolate

Sesame nougat

Sesame nougat

Black nougat

Black nougat

Black nougat

Black nougat

Black nougat

Pineapple,orange,mango and lime fruit salad

Fruit pastes

Chocolate ice cream with orange peel in syrup

Chocolate shortbread cookies with marmelade

Christmas Mendiants

Pile of Florentine biscuits

Orange flavored Creme brulee and almond Croquets

candied chestnuts

Hands holding macadamia nut brittle with orange peel & pepper

Macadamia nut brittle with orange peel and pepper, backlit

Chocolate Fondue

Braised chicory with honey and orange

Jar of preserved lemons and carrots

Chocolate flakes and crystallized orange zests

Confit citrus

Confit citrus

Moist chocolate cake,confit kumquats and citrus fruit tuile biscuits

Chocolate,walnut, ginger and confit orange cookies

Making candied chestnuts

Making candied chestnuts

Making candied chestnuts

Making candied chestnuts

Woman working in a candied chestnut factory

Making candied chestnuts

Uncooked chocolate macaroons

Strawberry Tagada and fruit cake

Ingredients for chocolate & hazelnut spread: hazelnuts, olive oil, cocoa powder, brown sugar and milk

Ingredients for chocolate & hazelnut spread: hazelnuts, olive oil, cocoa powder, brown sugar and milk

Peeling a button mushroom

Confit fruit

crystallized fruit (topic: tea time)

Crystallised melon

Crystallised melon

Crystallised melon

Slices of preserved orange

Glass of orangade

White couverture, candied lemon peel & dark couverture in spoon

Peeling an orange

Chocolate-clementine Verrines

Pears and plums in syrup