写真素材の検索結果

Seitan and artichoke salad

Seitan and artichoke base brochettes

Artichokes stuffed with crab

Round zucchinis stuffed with feta and tomatoes

Green and white asparagus with alfafa

Penne and broad bean salad

Artichoke Tatin

Sprouted sunflower seeds on toast

Jar of artichokes with sun-dried cherry tomatoes

Braised artichoke and tomato casserole

Asparagus and leeks with french dressing

Stuffed artichoke base

Timbale of seitan and potato lasagnes

Eggplants cooked with Sechuan pepper

Chickpea salad

Artichoke salad

Artichoke hearts

Vegetable turnover

Vegetable mini quiches

Cream of asparagus soup

Artichoke leaves filled with mayonnaise

Artichokes a la romaine

Beetroot salad with raspberries,pistachio and pesto

Pink radish salad

Piquillo red peppers stuffed with fromage frais

Stewed cherry tomatoes

Pureed eggplants

Yellow and red pepper tatin tart

Mato and tomato jam

Raw zucchini,tomato and goat's cheese Timbale

Artichoke Carpaccio

Zucchini,eggplant and pomegranate seed Timbale

Nasturtium and strawberry salad

Roast artichoke,tomato and olive salad

Small artichoke savoury tatin tart

Mixed sprout soup

Green bean and tomato salad

Carrot Flan with asparagus and poppyseeds

Breton artichoke,potato and shrimp salad

Spinach,grapefruit and walnut salad

tomato with cheese and sugar peas

Radish Carpaccio

Mozzarella and strawberry salad

Verrine of spring vegetables

Corn lettuce,chicory and parmesan salad

Chicory,walnut,apple and roquefort salad

Pasta and artichoke salad

Multicolored tomato salad

Grilled green peppers

Artichoke base balls with mozzarella

Bundle of asparagus with smoked salmon

Fig,apple and chicory salad

beef salad

Summer vegetable tartare with peas and parmesan flakes

Italian green peppers stuffed with cream cheese

Spinach Flan

Zucchini and herb savoury loaf cake

Cream of artichoke soup

Plate with the inside and the tops of the tomatoes

Chicory,watermelon and peach salad

Spinach sprouts and parmesan on toast

Artichoke base with tapenade and Chavignol goat's cheese

Zucchini and pink beetroot salad with borage flowers

Beetroot,black and pink radish salad

Nettle soup

poivrade artichokes (topic : classical dishes)

Asparagus soup

White asparagus with strawberries and crab meat

Beetroot and fenugreek salad

Three marinated pepper Tartare

Crushed tomato and pepper salad

Marinated chicory with sultanas

Assorted tomato salad

Sardine and parsley pie

Artichokes with olive oil

Broad bean salad with ground pepper

Scallops with artichokes

Chayote salad

Salmon and asparagus

Green souffle

Green tomato,radish and spinach salad

Octopus and zucchini salad

Curly endive,diced bacon and crouton salad

Red chicory and sunflower seed sprouts salad

Red pepper stuffed with cheese

Beetroot fritters

Pumpkin soup

Artichokes with Banon and pinenuts

Purple artichokes and pesto

Artichoke cheese-topped dish

Artichoke base salad

Artichoke

Artichoke

Artichoke

Artichoke

Filo-pastry filled with cheese

cherry tomatoes stuffed with vegetables

Mozzarella and fried cherry tomatoes

Beetroot and cottage cheese Mille-feuille

Small spinch pies

Skinned tomatoes in a sieve

Taking the out the inside of the tomato with a spoon

Red pepper Gaspacho

Chickpea salad

Cherry tomato and small mozzarella ball salad

Eggplant and zucchini salad

Cucumber, Fromage blanc and hard-boiled egg salad

Plain panacotta

Delicious small artichokes stuffed with ham

Fried breaded pleurotus mushrooms

Vegetable soup in a cooking pot

Tzatziki and pitta

Vegetable terrine

Sugar peas stuffed with mousserons and sea salt

Laksa vermicellis and tofu soup

Button mushrooms with garlic

Cep croquettes

Garlic zucchini open sandwich

Lentil soup

Cheese Gougeres

Cheese Gougeres

Cooked Camembert with walnuts

Roquefort and walnut spread on a slice of bread

Red onions stuffed with fruit

Cheese quiche

Mushroom souffles

Zucchini,feta and pine nut tart

Courgette charlotte

Artichoke cut in half

Half an artichoke

Zucchini strips with parmesan flakes

Beetroot,Granny smith and onion salad

Avocado,tomato and tofu tartare

White grape and Comte brochettes

Exotic salad

Artichoke cake terrine

Seitan with zucchinis,tomatoes,peppers and onions

Summer fruit smoothie and brochette

Fennel and orange soup

Chickpea and sultana salad

Stuffed vine leaf

Quiche lorraine

Quiche Lorraine

Individual Quiche lorraine

Stuffed filo pastry turnovers

Leeks with french dressing

Cheese,celeriac and dried fruit mille-feuille

Green asparagus with french dressing

Wakame salad

Decorated smoked salmon and vegetables

Artichoke Tatin tart

Grated beetroot with yoghurt

Samphire salad with ginger-flavored sweet and sour dressing

Quince paste and cherry tomato salad

Small purple artichokes with diced Gruyere

Artichoke bases filled with soft boiled eggs

Dried tomato salad with croutons

Zucchini rolls stuffed with chopped tomatoes and olives

Artichokes a la barigoule

Marinated artichokes

Salmon,artichoke and asparagus salad

Eggplant fritters

Eggplant and tuna caviar

Escalivada

Eggplant Canneles

Cherry tomato savoury tart

Eggplant puree

Three colored peper Bruschettas

Tomato souffle

spaghetti courgette

Red and yellow pepper terrines

Lemon and pineapple guacamole

Octopus,shrimp and melon mini skewer

Deep-fried squid with green peppers

Pan-fried cherry tomatoes with mozzarella and balsamic vinaigrette

Green asparagus with fried quail eggs and parmesan flakes

Tempeh with asparagus

Green asparagus with parmesan flakes

Fennel Carpaccio with Espelette pepper and anchoyade

Dandelion salad

Warm cep salad

steamed inkfish with artichoke hearts and bases (topic: summer cooking)

Spinach pie

Roman-style artichokes

Green beans

Fennel and scorpion fish with ginger Ceviche stew

Fruit Lasagnes

Redcurrant batter pudding

Navettes and fresh fruit

Raspberry smoothie

Portion of rhubarb tart

Scoops of strawberry ice cream with fresh strawberries

Strawberry risotto

Crab and fruit salad

Tomato-mozzarella tartlet with fresh herbs

Spinach croquettes

Roquefort and raisin croquettes

Vegetable turnovers

Tomato tart tatin

Mimosa eggs with Espelette pepper