Chicken breasts coated in breadcrumbs
Fish and chips
Elderflower Tempuras
Deep-fried zucchinis
Vegetable tempuras
Potato fritters
Surimi -sesame tempuras
Cep Tempuras
Deep-fried pieces of cod
Mozzarella fritters
Apple Tempuras
Apple fritters
Zucchini flower fritters
Beignets Lyonnais with crystallized violets
Zucchini fritters
Japanese food
Deep-fried Dublin Bay prawns
Spicy oyster fritters
Morel fritters with green asparagus
Chinese-style Dublin Bay prawn fritters
Carrot fritters
Pumpkin fritters
Smelt Tempuras
Shrimp Tempuras
Banana tempuras
Green zebra tomato tempura
Bugnes
Sugar donuts
Crumbled brownie with chestnut fritters
sardine fritters (chef: Sammut Reine)
Christmas meat buffet
Sole and shrimp mini skewer
Chistorra fritters
Vegetable fritters
Turmeric -flavored zucchini fritters
Deep-fried boletus mushrooms coated in breadcrumbs
Pimento fishballs
Apple and banana tempuras
Eggplant fritters
Fried salmon
Deep-fried battered fish ;Plate, knife and fork drawn on the table
Shrimp Tempura
Mushroom and pepper tempuras
Oysters with fresh herb tempuras
Surimi Tempuras with lemon curd
Cone full of vegetable Tempuras
Deep-fried onion rings
Tempura
shrimp and calamar fritters
broccoli tempura (topic : broccolis)
Frog's leg fritters
Sugar croissant
Donut with whipped cream
Half-moon shaped fritters filled with jam
Crisp lotus flowers
Merveilles
Decorated chocolate donuts
mango fritters
Donut
Lemon-flavored pineapple tempuras
Ingredients for tempura
Shrimp and coconut Tempuras
carrot Tempuras and colored crisps
Monkfish and shrimp croquettes
Cod fritters
Apple donuts
Bretzel-shaped donuts
Bottereaux
Onion,linseed and parmesan fritters
Fried calamar rings, Aioli sauce
Deep-fried mussels
Beetroot fritters
Chocolate donut
dried fruit doughnuts
Gougnettes from The Lot
Pineapple doughnuts
Donut with sugar
Raspberry donuts
Donuts coated with chocolate and pistachios
Garnished donuts
Fruit fritters
Lemon leaf fritters with agave syrup
Pear,peach,apple and banana fritters
Lemon leaf fritters with cinnamon
Halloween donuts
Donuts with apricot filling
Waffles,donuts and pancakes
acacia blossom and elder fritters
Fried squid mini sandwich
Chichi powdered with sugar
Rissoles coated with icing sugar
Bugnes Lyonnaises
Saint-Nicolas fritters
Sweet fritters
Bugnes arlesiennes
Donuts with suger
Chocolate donuts
Pets-de-nonne with lemon marmelade
Crisp banana fritters
Salt-cod Accras
Fish fritters with white cabbage and poppy seed salad
White asparagus with tomato and sardine tartare
Salt-cod Acras
Donuts and sweet fritters
Creole-style fried bananas
Viennese prune fritters
Star-shaped donuts
Cutting out stars in the pastry with biscuit-cutters
Sprinkling icing sugar onto the fritters
Assorted donuts
Spanish fritters
Shrimp fritters
Northern fish balls
Banana fritters
Melon fritters
Coalfish and shrimp fritters
Salsify croquettes
Spring onion fritters
Camembert fritters
Assorted donuts :decorated with strawberry, vanilla and chocolate icing
courgette flowers (topic: Provence)
Deep-frying cod accras
Fennel and salmon pirojkis
Sugar and chocolate donuts
Aperitif on the terrace
Sage leaf fritters
Pepper fried balls
Dublin Bay prawn Tempuras
Cheese fritters
Sausage and sauerkraut tempuras
Brocciu donuts
Pile of apple donuts
Chocolate cookies,cakes,pastries and candies
Lavander-flavored pear fritters
Chinese-style caramelized fruit fritters
Fruit fritters with apricot sauce
Pet-de-Nonne
Sugar donut
fritters
Coconut sorbet,pineapple fritters and chocolate cream dessert
Pear and chocolate fritters
Apricot jam sugar bun
Apricot jam donuts
Donuts
Ginger Samossas
Panisse with stewed apricots
chocolate donut
Slicing the pineapple
small strawberry fritters
Zlabias
Apple fritters with raisins and cloves
Braided croissants coated in sugar
Caramelized donut
Banana Churros filled with custard
Mushroom fritters
Chicken and ginger croquettes
Strawberry doughnuts with After Eight Mint sauce (seen from above)
Strawberry doughnuts in a bowl
orange flower fritters (topic: Provence)
Doughnuts filled with chocolate
Doughnuts with honey
Mini donuts
Risotto with chicken
Shrimp accras
Selection of asian starters
Churros
Deep fried small fish
Nems
Several Carnival doughnuts on a platter
Cheese croquettes
Ausgezogne (type of doughnut) & Rohrnudeln (sweet baked yeast dumplings)
Fried fish coated in breadcrumbs
Fish and vegetable Tempura
Langoustine tempura
Seaweed tempura
Vegetable Tempuras with Prebrescu sauce
Tempura sausages
Zucchini tempuras with mango and ginger chutney
Squid finger fritters with lemon