Green gazpacho
Tomato gazpacho
Cold vegetable and tea soup
Melon and yellow tomato gazpacho
Gazpacho with scallops
Pea and mint gazpacho
Tomato soup with radishes
Melon,zucchini and strawberry gazpacho
White gaspacho with grapes
Cucumber soup with pine nuts
Cream of cauliflower soup with chives
Rosemary-flavored cream
Garlic and mild pepper soup
Wheat grass juice
Gaspacho
Cucumbers stuffed with creamed tofu and walnuts
Quinoa,radish and cucumber salad
Four spice Tzatziki
Tapenade panacottas, tomato and chervil sauce
Tomato soup
Brouillade with asparagus
Cream of beetroot and zucchini
Chilled beetroot soup with chives
Melon gaspacho with lavander
Creamy cauliflower soup with cumin seeds
Salmon tartare and a glass of Kir
Verrine of tartares
Red pepper gazpacho
Gazpacho style bread with strawberries in glass
iced courgette soup
Tomato tartare
Artichoke bases filled with soft boiled eggs
Cream of orange lentil soup in a glass chemical testing bottle
Four cheese filo pastry pies
Tomato soup with mozzarella
Selection of soups
Andalusian gaspacho
Tzatziki and pitta
Vache qui rit,ham and cucumber Verrines
Cream of cauliflower soup with peanuts
Scrambled eggs with chives
Grilled eggplants with tomato and basil
Cream of cucumber
Eggplant and coriander mousse
Salt cod,Soissons bean and parsley juice Verrine
Cauliflower Vichyssoise with honey
Tomato gazpacho with cucumber,guacamole and lemon sorbet
Cream of chives
Vegetable savoury crumble with thyme
Carrot and chive Flan
Small cream of herbs
Lentils du Puy with coriander
Tomato soup with cream and basil
Strawberry gazpacho with blueberries
Cold tomato soup
Sorrel soup with fromage frais on toast
Cream of artichoke soup
Cream of pumpkin soup
Vegetable soup
Chilled avocado soup
Vegetable soup with olive oil
Vegetable broth
Carrot soup
Spring vegetable soup
Cream of chickpea soup
Pumpkin and celery soup
Cream of pumpkin and beetroot soup with thinly sliced and fried leeks
Glass cups of carrot soup
Green broth
Octopus salad
Salmon pearl,sprout,tomato,cucumber and basil salad
Apple,tomato and basil granite
Tomato,cucumber and feta salad
Tomato,cucumber and feta salads
Yellow zucchini ratatouille
Green gaspacho
Gaspacho with tomato sorbet
Cold cucumber soup with mint in glass
Snails from Bourgogne with parsley butter
Vegetable Bortsch with beetroot and fried seaweed
Tomato and pasta soup
Celery,cauliflower and quinoa soup
Pumpkin and Vitelotte potato cappuccino
Cold melon soup
Gazpacho (cold tomato soup, Spain) with oregano
Cold cream of white bean soup with basil
fresh soup
Gazpacho in two glasses
Cream of pumkin soup
Melon,cucumber and basil salad
Mini ball salad
Chilled olive and herb soup
Pepper gaspacho
Green been and radish salad with nasturtium
Tomato,feta and black olive salad
Tomato and cucmber yoghourt soup
Gazpacho in glass with celery
Cold pea soup with mint, lime juice and cucumber noodles (vegan)
Cucumber soup with borage flowers
Tomato and cucumber gazpacho with avocado
Gazpacho (cold Spanish vegetable soup) in glasses
Strawberry and cucumber gazpacho in glasses
eggplant caviar verrine
Tomato aspic
Tomato and chicory flans
Raw vegetable Verrine
Zucchini salad and ricotta quenelle
Tomato gazpacho with sliced cucumber and toast
Norwegian sandwich and a glass of lager
Gazpacho with peppers in glasses with straws
Tomato soup with mascarpone and basil cream
Fresh anchovies in wine and vinegar
Diced avocado and shrimp cocktail
Anchovy salad with thyme and lemon
Verrine of fresh vegetables and smoked salmon
Mini salmon Tartare
Cold herb soup with chorizo ice cream
Radish tzatziki
Gazpacho (cold Spanish vegetable soup) in a glass
Liquid meal on a tray
Mushroom,thyme and basil soup
Cucumber veloute
Cold courgette soup with a lemon thyme emulsion
Bowl of tomato soup
Coconut soup with pomegranate seeds
Cream of green asparaus
creamed cress with whipped cream
Vanilla-flavored shrimp Bisque
Buckwheat and vegetable broth
Shrimp Bisque
Lobster Bisque
Cream of squash with thinly sliced truffles
Pumpkin soup with salted whipped cream and squash seeds
3 different flavored gaspachos and tomato-mozzarella mini brochettes
taboule-style, couscous semolina with herbs
Cucumber gazpacho with shrimp
Skate,avocado and caper salad
Sorrel creamy soup
Chilled tomato soup
Strawberry soup with fresh mint
Watermelon and strawberry smoothies
Tomato juice
Cucumber and mint salad
Italian summer brochettes
Mackerel tartare
Pineapple,melon and jasmin jam gaspacho
Corn lettuce,haddock and orange zest salad
Watermelon gaspacho
Fresh salmon salad
Lobster in aspic
Tomato sherbet ice with basil
gaspacho
Eggplant caviar
Eggplant caviar on toast with paprika and sesame seeds
Carrot and cumin salad
Beetroot salad with aniseed
Orange,carrot and ginger gaspacho with yoghurt
Three glasses of gazpacho with cress and croutons
A Jar of Homemade Gazpacho with Lemon Thyme
Gazpacho with croutons
mushrooms and shallots in puff pastry with Volnay red wine
Potato salad with fresh herbs
scallop aumoniere crepe parcel
Rolled pancakes with rose petals and chives
Scallop Carpaccio with raspberries and citronella
Round slices of cassava topped with Chipirons and West Indian peppers
Marinated mackerels with lemon
Scallop and avocado tartare
Assorted cold soups
Chilled apple and cucumber soup
Cremige Suppe aus gebackener Zucchini, Suskartoffel und Spinat, serviert in Glasern
Roast veal with tomatoes
penne with tomato coulis
Gazpacho in small soup bowls
A Picnic with Gazpacho and Cucumber Dill Salad
Cream of garlic soup with pine nuts,figs,grapes and chervil
marinated anchovies (topic: summer salads)
tomato and goat's cheese tartare with olives and basil (topic: raw tartare)
Poached eggs,crushed tomatoes and fried cougettes with basil
spicy lobster delight with avocado cappuccino
Apple tartlet in a glass chemical testing bottle
Cabbage remoulade
Summer gazpacho with croutons, tomatoes and basil
gazpacho - cold tomato soup in a bowl
Tomato tartare with apple, pesto and basil in glasses
Cold tomato soup in a jar next to muesli with a jar of berries (seen from above)
Salmorejo with sage and ham
Cream of pea and mint soup
Small eggplants,courgettes and onions stuffed with Fromage Frais and basil
Tuna salad
Chilled cream of palm hearts