写真素材の検索結果

Tzatziki and pitta

Beetroot and fenugreek salad

Marinated chicory with sultanas

Corn lettuce,chicory and parmesan salad

Sugar peas stuffed with mousserons and sea salt

Cep croquettes

Cheese Gougeres

Cheese Gougeres

Mushroom souffles

Garlic zucchini open sandwich

Pureed eggplants

Vegetable mini quiches

Roquefort and walnut spread on a slice of bread

Mato and tomato jam

Red onions stuffed with fruit

Stewed cherry tomatoes

Vegetable soup in a cooking pot

Fennel and orange soup

Tomato-mozzarella tartlet with fresh herbs

Tomato tart tatin

Mimosa eggs with Espelette pepper

Pate Tapas

Chickpea and sultana salad

Grated beetroot with yoghurt

Piquillo red peppers stuffed with fromage frais

Fried breaded pleurotus mushrooms

Seitan and artichoke salad

Vegetable terrine

Yellow and red pepper tatin tart

Chicory,walnut,apple and roquefort salad

Laksa vermicellis and tofu soup

Green and white asparagus with alfafa

Button mushrooms with garlic

Lentil soup

Vegetable turnover

Eggplants cooked with Sechuan pepper

Raw zucchini,tomato and goat's cheese Timbale

Cooked Camembert with walnuts

Cheese quiche

Radish Carpaccio

Chickpea salad

Lemon and pineapple guacamole

Traditional cheese souffle

Round zucchinis stuffed with feta and tomatoes

Fish and mango tartare

Octopus salad

Soft-boiled egg in polenta

cherry tomatoes stuffed with vegetables

Pink radish salad

Cheese turnovers

Tarbais bean and fine herb salad

Zucchini strips with parmesan flakes

Chayote salad

Spinach Flan

White grape and Comte brochettes

Zucchini,eggplant and pomegranate seed Timbale

Anchovies with french dressing on sliced bread

Tuna and mayonnaise open sandwich

Cream of asparagus soup

Octopus with french dressing

Mixed sprout soup

Spinach croquettes

Roquefort and raisin croquettes

Grilled green peppers

Vegetable turnovers

Nettle soup

Beetroot hummus

Cod accras with spicy cream cheese dip

Pistou soup

Samphire salad with ginger-flavored sweet and sour dressing

Avocado with shrimps

Red apple,celery and pepper salad

Beetroot fritters

Goat's cheese souffle

White haricot bean soup

Lamb spring rolls

Leeks with french dressing

Blood sausage and red pepper open sandwich

Cod brandade open sandwich

Veal Carpaccio and lemon open sandwich

Chipiron and onion open sandwich

Elver open sandwich

Salmon and anchovy open sandwich

Salmon savoury mini muffins

Spinach sprouts and parmesan on toast

Soft-boiled egg

Carrot salad with fresh coriander

Cream cheese with herbs and cashew paste

Pureed tomato

Lemon-flavored stewed pumpkin

Seabream Tartare with salmon roe

Mini Gougeres filled with blue cheese

Reblochon and sun-dried tomato nems

Asparagus soup

Shrimp skewers

Thinly sliced fried tomatoes

Mixed salad with pistachios and almonds

Carrot soup

Cream of almond and garlic soup

Red pepper stuffed with cheese

Thinly sliced poached radishes with lemon zests and olive oil

Plate with the inside and the tops of the tomatoes

Cream of fennel soup

Nasturtium and strawberry salad

Beetroot,Granny smith and onion salad

Beetroot,carrot and orange salad

Avocado,tomato and tofu tartare

Pumpkin soup

Fusilli in tomato sauce

Tzatziki

Cep Carpaccio and cep chips

Tzatziki, hummus and eggplant caviar

Blini with smoked salmon

Dublin Bay prawn and grapefruit salad

Rissoni and tuna salad

Cheese souffle served in a small casserole dish

Cheese souffle

Fromage frais and herb mini filo pastry pies

Rocket lettuce,sticks of tomato and walnut salad

Cumin Munster individual flaky pastry pies

Spinach,grapefruit and walnut salad

Penne and broad bean salad

Chickpea salad

Quinoa,pineapple and zucchini salad

Lentil salad

Breaded lamb skewer

Shrimp with bechamel sauce mini skewer

Baked egg and Salmorejo in a small casserole dish

Tuna croquettes

Deep-fried squid with green peppers

White haricot bean and anchovy salad

Lentil and diced bacon salad

Raw red tuna salad with mandarin orange zests

Asparagus and leeks with french dressing

Tuna croquettes

Seafood croquettes

Egg stuffed with salmon

Littleneck clams with garlic

Boletus mushroom carpaccio

Chicory stuffed with seafood

Mini Quiche Lorraine

Stuffed filo pastry turnovers

Small fried turnovers

Pan-fried cherry tomatoes with mozzarella and balsamic vinaigrette

Filo-pastry filled with cheese

Fried cheese rolls

Tomato and chicory tart

red cabbage, raisin and fried onion salad (topic: dried fruits)

Mozzarella and fried cherry tomatoes

Lentil pudding

Warm cep salad

Green souffle

Thin pastry shallot tart

Eggplant mousse with coriander

Cheese and herb croquettes

Celery chips

Slice of crust pate

Mini bread sticks

Beetroot salad with raspberries,pistachio and pesto

Artichokes with olive oil

Cheese,asparagus and grapes on sliced bread

Hard-boiled egg with three purees

Radish top soup and pink radish Tartare

Cream of orange lentil soup

Eggplant and tuna caviar

Eggplant caviar on a bite-size slice of bread

White bean omelette open sandwich

Three colored peper Bruschettas

Shrimp salad

Half-cooked salmon with tea emulsion

Tuna,shrimp and olive mini skewers

Curly endive,diced bacon and crouton salad

Egg and king crab open sandwich

Pork backbone and Brie open sandwich

Scrambled egg,eel and mushroom open sandwich

Anchovy omelette open sandwich

Shrimp and tomato open sandwich

Big prawn and salmon open sandwich

Salt-cod and quails egg open sandwich

Smoked fish and dill open sandwich

Escalivada

Buckwheat and carrot salad

Italian green peppers stuffed with cream cheese

Tourtons du Champsaure a la tomme

Shrimps marinated with spices

Stuffed vine leaf

Samossas

White asparagus with strawberries and crab meat

Chicory salad with almonds and dried apricots

Chicory salad with almonds and dried apricots

Sliced herrings marinated with herbs

Onion and grape tatin tarts

Cabbage salad

Eggplant Canneles

Raw carrots and fennel with dip sauces

Flaky pastry with morels

Braised red cabbage with apple juice

Gingerbreaded gambas

Stuffed artichoke base

Pear and roquefort Verrines