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Layered sponge and cream cake

Round colored sponge bases

Adding the food coloring to the batter

Coating the cake with cream and grated coconut

Rainbow birthday cake

Red velvet-style cupcake

Red velvet-style cupcake

Preparing the custard

Pithiviers

Strawberry Mille-feuille

log

swan cakes with whipped cream

Mille-feuille and torsades (step by step: final)

Whipped cream eclair

Saint-Honore

Paris-Brest

Williamine tart

lemon sponge cake with whipped raspberry cream

Portions of apricot cream and sponge cake

Sponge cake with lemon curd filling

Chocolate,lemon and apple tartlets

Almond and hazelnut Russian cake

Heart-shaped chocolate fondant with cream

Puits d'amour dessert

Cornes de gazelles and orange-blossom flavored cream dessert

Minis cream puffs

Small hazelnut cream puffs

Preparing the batter

chestnut madeleine sponge cakes (topic: tea time)

Rolled biscuit filled with cream

Strawberry tartlets

Champagne and summer fruit French cake

Saucepan of cream filling for a Saint-Honore

Chocolate and cherry rolled log cake

Muffin with vanilla frosting and poppy seeds

Small custard cakes

Small custard cakes

Lemon curd tartlets

Small whisky cookies

Speculos and apricot cupcake

Speculos and apricot cupcake

Two chocolate cupcake

Two chocolate cupcake

Dark chocolate cupcake

Dark chocolate cupcake

White chocolate cupcake

White chocolate cupcake

Chocolate and M&M's cupcakes

Chocolate and Smarties cupcakes

Chocolate and Smarties cupcakes

Lime and strawberry cupcake

Lemon and lime cupcake

Lemon and lime cupcake

Rose water,honey and pistachio cupcake

Rose water,honey and pistachio cupcake

Raspberry cupcake

Raspberry cupcake

Cream cheese and raspberry cupcake

Cream cheese and raspberry cupcake

Summer fruit cupcake

Summer fruit cupcake

Oreo biscuit cupcake

Oreo biscuit cupcake

Vanilla cupcake

Vanilla cupcake

Dark chocolate and moka cream Samba cake

Slices of chocolate and lemon cream cake

Matcha green tea cake (topic: green cooking)

Coffee religieuse cake

Normandy tart flambeed with calvados

Pineapple shortbread dessert

White peach and raspberry shortbread tartlets

Crunchy raspberry Mille-feuille

Fig and banyuls cake

Saint-Honore with wild strawberries

Almond cake topped with strawberry carpaccio

Strawberry cracknel biscuit

Nougatine mille-feuille

Petits Fours

apple cake

Chestnut charlotte

Chocolate and coffee Moelleux

Vieux-garcon jam Savarin

Almond-flavored chocolate tartlet

mango cream and coconut rolled log cake

Chocolate fondant with peach cream

Ccakeocolate and cherry

Mini apple tart tatins

Small Asian soya cream cookies

Vanilla cream Mille-feuille

Cream Babas

Cream tartlets a la catalane

Foret noire

Decorating the cake

Mounting the cake

Spoonful of strawberry Charlotte

Cherry and cream Chibouste

Macaroon and Carambar cream small log

Macaroon and Carambar cream small log cake

Birthday cake

Rich tea biscuit and moka cream cake

Coffee cream puff

Coffee Moka

Apple tatin tart with caramel sauce

Religieuses

Mixing together the beaten eggs,flour and melted butter

Whipping cream

Grating the nutmeg into the mixed milk and cream

Chocolate and whipped cream birthday cake

Choco-banana cupcake

Lime and strawberry cupcake

Rice pudding tarlets

Strawberry tartlets

Summer fruit Savarin

Preparing the batter

Preparing confectioner's custard

Pastrycooking in the kitchen

Pear tatin tart

Pineapple and strawberry Charlotte

Pumpkin and raisin cake

Slice of chocolate cake with cream and fresh orange

Crumbling together the ingredients for the pastry

Mixing the prepartion with a whisk

Cream puff with strawberries

ingredients for chocolate charlotte

Blending the beaten egg whites to the melted chocolate

Saint-Honore

Rhubarb Tatin tart

Cannele and cake mould made out of colored sugar

Silicone tart moulds

Chestnut cream and whipped cream puff

Sugar rose

Adding the salmon to the tagliatelles

Coconut and pineapple cupcake

Coconut and pineapple cupcake

Choco-coffee cupcake

Choco-coffee cupcake

Choco-coffee cupcake

Choco-banana cupcake

Clementine and almond paste soup

Baba with candied fruit

Dark hazelnut chocolate and sponge layered cake

Summer fruit dessert

Three tartlets; chocolate,lemon and apple

Thin pastry apple tart (step by step : final)

Strawberry tartlet

Cream puffs from the Cevennes

chocolate millefeuille pastry

mousse and peach in flaky pastry

Whipping cream

Whipping cream

baked Custard tart

rolling out pastry in tart tin (filmed recipe: gibaldipontine tart)

Amandines

Bavarian pear dessert

Breaking the eggs in the bowl

Chocolate eclairs being made

Basque cherry cake

Adding the beaten egg whites to the cake preparation

Raspberry tart

flour, sugar, butter, baking tray and whisk

Moist heart-shaped chocolate cake

Pumpkin and walnut cake

lemon tartlets

ホイップクリーム作り

Adding the puree to the whipped cream

Hazelnut Croquants

Pear and ginger Profiterole

Pineapple Charlotte

Lombard Tiramisu

Black Forest Gateau sundae

Hazelnut and cream of prune cake

A layered desert with Oreos

Chocolate Saint-Honore

Millefeuille with strawberries

Vanilla Creme brulee with strawberry puree

Ingredients for pancakes

A puff pastry slice with cream and caramel threads

Sponge cake with raspberries

Sponge cake with berries

Sponge cake with berries

Tutti Frutti

Cream puffs coated in caramel

After baking,fill the puff pastries with cream using a piping bag

Fruit dessert cake

Lemon curd cream puffs

Making pastry puffs with a piping bag

Coating the Eclairs with egg yolk before cooking

Chestnut cream dessert

Tartelettes Chibouste

Confectioner's custard Mille-feuille

Rolling the spong cake with the filling

Strawberry Mille-feuille

Cherry and passion fruit tartlet

Strawberry tartlet

Pink biscuits from Reims with custard and strawberry and summerfruit coulis

Coffee Religieuse

Chocolate Religieuse

Chestnut Chibouste and hazelnut Croquet

Strawberry Mille-feuille