Faisselle with fig and raspberry puree
Chestnut and pear puree
Rolled pancake with quetsch plum and mirabelle plum puree filling
Apple,pear and dried fruit puree
Apple strawberry and banana puree
Banana-mango puree with thinly sliced almonds
Kiwi and apple puree
Blackberry and bilberry puree
Fig tiramisu
Tatin-style stewed apples with cereals
Fromage blanc with crushed chestnuts
Figs
Fresh fig pyramid with summer fruit puree,thyme and vanilla
Pear-cinnamon yoghurt
Chocolate and chestnut Tiramisu
Grape tartlet
Cousina
Raisin and walnut savoury cake
stewed pears and figs
Chestnut cream cake
Dates stuffed with Requeson cheese and honey
Fig tartlet
Amaranto and quinoa bread sticks
Crumble-style spicy fig bake
Reinette,Granny Smith and Golden apple and fig fruit salad
Organic almond puree
Pineapple-mango compote
Quince jam tart
Portion of chestnut cake
Quince crumble
Carrot and walnut cake
Chestnuts with Kamut milk and coconut
Chestnut and chocolate delicacy
Quince Tatin tart
Slices of chestnut cake
Baked apple with dates
Pecan tart
Chocolate,toffee and walnut bars
Walnut and honey tartlets
Pureed chesnuts and hazelnuts
Baked apple topped with meringue
Fromage blanc with figs and pistachios
Fig crumble verrines
Peppery strawberry puree
Mushroom and flageolet bean gratin
Weighning apricots
Stewed quince,carrots and orange with vanilla yoghurt
Stewed pears with thinly sliced almonds
Fruit purees
Vanilla-flavored stewed pears
honey figs
Stewed figs with raisins and port
Toffee cake
Pumpkin and vanilla Creme brulee
Traditional apple compote
Fromage frais and grape dessert
candied chestnuts with mint
Sweet potato and walnut chestnut flour tartlet
Apple crumble
Stewed apples with dried fruit
Stewed pears with chocolate sauce and thinly sliced almonds
Quince paste,vanilla-flavored Fromage blanc and oatmeal
Organic Fromage blanc with honey,pollen and black grapes
Walnut brioche
Spicy mirabelle plums in syrup
Moist pear cake
Apple and cinnamon filo pastry tart
Mirabelle plum tartlets
Caramelized walnut tartlets
Spicy fig and grape papillote
Faisselle with raspberries and pistachios
Rolled chicken breasts stuffed with figs,eggplant puree with diced pumpkin
Clementine tatin tart
Almond tuile biscuit and pistachio mousse Mille-feuille
Walnut tart
Tiramisu
Red onions stuffed with fruit
Prune Breton Far
Pear and chocolate tartlet
Apple Charlotte
Chicken with beans
White grape tart
Apple,raisin and almond filo pastry rolls
Purple fig jam
Stuffed onions
Fig jam
Cauliflower puree with peanuts
Fig and cheese cake
Stewed apples in crunchy cone
Dried fruit Tiramisus
Candied chestnut purse with cinnamon-flavored Raschera cheese sauce
Burratta served with fig, balsamic vinegar and parma ham
Chestnuts and brussels sprouts
Pear compote with tea fromage blanc and green matcha tea drink
whipped cream with chestnut cream and figs
Gariguette strawberries with mascarpone cream
Figs with caramel and mascarpone cream
Fromage frais and figs on toast
Fig and almond balls
French toast with stewed apples
Caramelized apple meringue gratin
Salty Palmiers
Candied chestnuts
Faisselle with caramelized apple
Mashed mushrooms
Pear and chocolate crumble
pear crumble with almond powder
Vanilla-flavored clementine purses
Chestnut mousse
Madeleines from Ardeche
Stewed apples with cinnamon and pistachios
Chestnut flour pancake with Brocciu and fig jam
White and black grape tartlets
Baked apple with low-fat butter
Walnut and toffee tartlets
Pears with wine and spices (topic : fast cooking)
Pan-fried apples and grapes with rosemary
Chocolate and pear cake
shredded pear in wine
pear bake
Candied mandarin orange
Baked apple stuffed with dried fruit
Grape and almond tart
Pear fruit salad
Poached pear with chocolate sauce
Sliced blood oranges with mint syrup
Apple Tatin cake
Apple tartlet
Pear and chocolate filo pastry dessert
Mandarins in caramel sauce
Small pear baked egg custards with cinnamon and honey
Specoulos panacotta and a pistachio macaroon
Almond milk panacotta with chocolate sauce
Panacotta with toffee sauce and almonds
Portion of apple tart
Individual apple tart and creme fraiche
Apple Bourdalou tart
prune clafoutis batter pudding
Sauteed apples and plums
Oven-baked quince
Cinnamon-flavored stewed pears
Caramel cream dessert with pistachios
Cashew nut Croquettes
Pears au gratin
Apple and nougat tart
Grape baked egg custard pie
Orange and apple brioche bread and butter pudding
Fig and ricotta cheesecake
Fig shortbread cookies
Almond blancmange
Fig and Morbier Tatin tart
Whipped yoghurt with Fonio and fig jam
A slice of fig and ricotta cheesecake
Apple and pear flaky pastry tart
Camembert with fig and grape chutney
Whipped egg whites with lemon cream and grapes
Ostrich stew with chestnuts and pureed celeriac
Prune and dried apricot Far
Raw ham,cream cheese and fresh fig pizza
Yellow fig stuffed with goat's cheese,honey and bacon
Mont-Blanc Verrines
Pear tart
Fig and hazelnut tartlet
Pumpkin and chestnut soup
Mont-Blanc tiramisu
Small fried fish a la bilbaina with mushrooms,sun-dried tomatoes and garlic
Flaky pastry with morels
Pumpkin seed and orange cake with glazed apples, figs and cream cheese frosting
Fig,pistachio and fresh mint tart
Upside down whipped cream and chestnut cream crumble
Buckwheat shortcakes with diced bacon
Prune turnovers
Chestnut mousse with orange jelly
French toast with apples
quetsch plum tart (topic: cooking with fruits)
Apple and rhum flan
Muscat Sabayon with pears and Muscat grapes
Fig,apple and chicory salad
秋のショートケーキ
Duck breast on a bed of pumpkin and fig puree with Madeira sauce
Cooking the toungue in a pot of water
Pear,marzipane and star anise tartlet
Chestnut and semolina pyramid
Tatin tart
Fig tart
Apple,dried fig,hazelnut and honey Tiramisu
Dried fruit for aperitif
Assorted salted nuts
Fig
fig bake
Stewed apples