写真素材の検索結果

Stuffed small red peppers

Zucchini, ham and fresh herb salad

Vegetable Basquaise with a scrambled egg

Spaghetti with calamaretti and fresh tomatoes being made

Squid with onions

Squid with onions

Studio shot of cooked octopus

Mussels with spicy stuffing

Spaghetti carbonara with coppa ham and parmesan

Squid ink risotto

Wholemeal millet salad with parsley and tuna fish

A snail with garlic butter and parsley (close-up)

Gefullte Paprika

Pan-fried squid with tomatoes

Ingredients for filled beefsteak tomato, Low Carb

Filled beefsteak tomato, Low Carb

Octopus salad with peppers, onions, olive oil and parsley

A squid salad with tomatoes, chilli, leeks and coriander

Exotic marinated fish

Creole-style fish in Court-bouillon

Creole-style fish stew

goatfish fillets with ratatouille

Pan bagna

Piperade with Bayonne ham

Mixing together the vegetables and ham

Oktopusfangarme mit Tomaten, Paprika und Krautern in rustikalen Servierschalen

Asparagus salad with octopus

Onion Squids

Marinated pepper and parsley Montaditos

Squid with garlic and parsley

Saffron-flavored Zarzuela

Seppie farcite alla salentina (stuffed squid, Italy)

Seppie farcite alla salentina (stuffed squid, Italy)

Black pasta with squid and tomatoes

Small squid with basil

Fried prawns with garlic, sherry, chilli, parsley

Cuttlefish sepia gilled with merry sauce garlic and parsley Mediterranean sea food

Octopus with fregola, tomatoes, garlic and thyme

Mediterranean spiced mixture in a wooden scoop

Steaming mussels with garlic and parsley

Ingredients for a tortellini salad with cooked ham

Wooden tray with different vegetables

Wooden tray with different vegetables

Wooden tray with different vegetables

Yakisoba

Crate of fruit and vegetables from the market

Studio shot of ripe vegetables

Studio shot of ripe vegetables

Parma ham with dried tomatoes and peppermint sprigs

Corn Chowder with potatoes, red and green peppers, celery, parsley and onions

Pepper-zucchini-ham quiche

Vegetable composition

Chicken with spiny lobster

Calamari alla griglia (grilled squid with tomatoes)

Tabbouleh with melon

Fried cuttlefish rings with chili and parsley

Ham terrine

Piperade (egg dish, Basque Country)

Piperade (egg dish, Basque Country)

Fine meats and delicatessen. Served on a vintage cutting board

Fine meats and delicatessen. Served on a vintage cutting board.

Piemontaise salad

Squid with green peppers and herbs

Tempeh mit geschmorten Paprika

Shakshuka with tomatoes, peppers, onions and eggs prepared in cast iron skillet

Shakshuka with tomatoes, peppers, onions and eggs prepared in cast iron skillet

Shakshuka with tomatoes, peppers, onions and eggs prepared in cast iron skillet

Pimenton Estefado (meat spice, Spain)

Stif-fried vegetables and vegetable still life

A vegetable platter with broccoli, peppers, aubergines, garlic and various spices

Boletus mushrooms with diced bacon

Tomatoes stuffed with couscous

Vialone Nano risotto rice with dried vegetables and seasoning

Vialone Nano risotto rice with dried vegetables and seasoning (filling the image)

Spiced salt for salads

Dressing the pasta

Gefullte Tintenfischtuben und uberbackene Meeresfruchte in Servierschalen

Octopussal salad with tomatoes, parsley and white beans on plate with cutlery

Jambalaya

Marinierter Tintenfisch in Ol mit Petersilie und Limette

サラダ

サラダ

Schweinefleisch-Gemuse-Spiesse mit Granatapfelsalsa

Baked mussels in a roasting tin with tomatoes, garlic and herbs

Jellied parsley ham

Octopus Salad with tomatos Parsley on potatos.

Marinated octopus with garlic and parsley (Greece)

Baked squid rings with fried parsley

A still life featuring mussels, garlic, onions, tomatoes and parsley

Squid with pineapple and vegetables

Duck a la marseillaise

Sea bream stuffed with herbs

Clams with mushrooms

Toast rolls filled with ham and cheese, covered with pepper, parsley and almonds

Squid ink risotto

Marinated octopus in tomato sauce (Turkey)

Fish with romesco crust and asparagus

Vegetables for beef goulash

Raw minced meat with ingredients

Cheese and leek soup with minced meat

Octopus, fennel, tomato and rocket salad with fried garlic

Basil, feta, olive, ham, dried tomato and cucumber salad

Salmon with lime in a sous vide bag

Boulangere d'Andouille de Vire

Seafood cocktail with broccoli, peppers, cocktail

Seafood cocktail with broccoli, peppers, cocktail

Glass of of potato salad

Grilled vegetable and raw ham salad

Tomatoes filled with vegetables

Tasty squid

An arrangement of porcini mushrooms, oil, parsley, garlic and pepper

Polpi e Fagioli (octopus with white beans, tomatoes and onions, Italy)

Squid and pepper pizza

Plate of chicken filet with Parma ham and vegetables

Pan with raw vegetable mix ready to cook

Fresh Meat & Seafood

Mecklenburg fish stew

Shrimp,ham and pepper salad

Piedmont-style stuffed peppers

How to prepare tomato and lentil soup with fish fillet and chilli

Fish and vegetable Tempura

Tagliolini alla Arrabiata

Tagliolini alla Arrabiata

Still life with tomatoes, rosemary and peppers

Pickled Squid (Polyp) on Plate with fresh leaf Parsley

Pork roasting joint with ingredients on a chopping board

Shakshuka with tomatoes, peppers, onions and eggs prepared in cast iron skillet

Pepper soup with oregano

Stuffed peppers with cherry tomatoes, anchovies and garlic

Snails with garlic butter and parsley

Snails with garlic butter and parsley

Snails with garlic butter and parsley

Snails with garlic butter and parsley

Tabbouleh

Various types of seafood on a plate with olive oil, herbs and garlic

An arrangement of vegetables with herbs

Octopus salad with tomatoes and herbs

Calamars on toast

Squid soup being made

Chinese pan-fried vegetables

A starter with marinated octopus, lemon and grilled broccoli florets on salsa verde with borage flowers

A starter with marinated octopus, lemon and grilled broccoli florets on salsa verde with borage flowers

Seafood salad with red onions, parsley, lemon and olive oil

Ham and mango rice noodle salad

Ingredients for tomato and bread salad with roasted pumpkin seeds

イカハーブフリッター

Cuttlefish rings stuffed with olives, parsley and spinach

West Indian-style rabbit terrine

Rice with seafood

Piperade on toast

Vegetables: carrot, onion, parsley, tomato, leek, pepper

Pla Muk Yad Sai (stuffed squid with fried garlic, Thailand)

Roast beef with roasted green and red peppers, potatoes, onions and parsley

Seppie nere con filetti di triglia alla livornese (squid in black sauce with red mullet, Italy)

Tomato soup with heritage heirloom tomatoes, cream, baby basil, cracked black pepper and garlic and rustic bread

Tomato soup with heritage heirloom tomatoes, cream, baby basil, cracked black pepper and garlic and rustic bread

Squid ink tagliatelle with prawns, garlic and chilli

Various fruits and vegetables with vitamin c, blackboard

Various fruits and vegetables with vitamin c

Various fruits and vegetables with vitamin c on wood

Various fruits and vegetables with vitamin c in cooking pot

Ingredients for vegetarian stir-fried vegetables with shoots

Ingredients for fried calamari

Italian still life: tomatoes, capers, garlic and coppa

サイコロ豚テキ　オニオンステーキソース

サイコロ豚テキ　オニオンステーキソース

Pasta

焼き豚とソーセージ

Pizza with parma ham, rocket and pesto

野菜いろいろ

Cutlets with herb butter

Tielles

Vegetable antipasti with a dipping sauce

Ingredients for chilli con carne

Peppers with almonds, garlic, capers and basil

Assorted canapes

Green pea soup with peppers and parsley

Tasty vegetarian ingredients, olive oil and seasoning on rustic wooden cutting board over dark vintage background

Bavette con calamaretti al profumo d'aglio e salvia (pasta with garlic squid and sage, Italy)

Squid in tomato sauce with olives, garlic and capers

Plate of beans with raw ham and mashed potatoes on wooden table, close up

Raw T-bone steak with different ingredients

Salmorejo (cold tomato soup with ham and eggs, Spain)

Moules a la mariniere (mussels in white wine, France)

Red mullet and zucchini terrine

Beef a la guardiane

Ingredients for braised leg of lamb with barley

Tomatoes filled with vegetables being made

Roasted marrow bones with a parsley, shallot and lemon juice germolata seasoned with salt and pepper

Red mullet Bourride with fennel and black olives

Crispy squit salat

Fresh Meat & Seafood

fried rice

Stuffed squid

Avocado garnished with crab

Fried potatoes with chorizo, peppers and parsley

Pepper steak sandwich with blush tomato pesto and roasted garlic mayo

rolled boiled ham and wheat

Filling the raw ham with the cheese mixture and roll

Roast garlic and onion tomato sauce with ricotta gnocchi, parmesan, basil and salt and pepper in a bowl