Lithuanian dumplings with meat bacon cracklings
Gnocchi with sage and lardons
Three kinds of South Tyrolean dumplings
Spices
Eggs in striped bacon with mustard sauce
Bacon and kimchi pot stickers
Cloud eggs with crunchy bacon
Wild boar leg wrapped in bacon with bread dumplings
Beef burger with bacon, tomatoes and cheese
Plum and bacon burger with thyme
Spaghetti Carbonara
A roll with a fried egg and bacon
Salmon fillets with pepper and lemon sauce
Greaves in potato kegs
Savoury potato waffles with diced bacon
Cheese spaetzle with bacon
Chili burger with bacon
A cheese roll filled with bacon, egg and pea sprouts
Gnocchi
Chicken with bacon roasted on beer
Medium-boiled eggs with mustard sauce
Mini frittatas with mushrooms and smoked bacon
Wraps with sausage and veggies
Bacon-wrapped dates with mini mozzarella
Avocado burger with bacon
Pork belly sauce being made
Baked dates wrapped in bacon
Meatloaf wrapped in bacon
Veal leg roasted on bacon with rosehip sauce and dumplings
Hungarian langos with yoghurt
Parsnip cream with bacon
Pork bacon on velvety beans with vegetables
Spicy egg curry on toast with crispy Madras-style bacon
Burger with bacon and french fries
Tortilla cakes with yogurt cream
Rolls with greaves and cabbage
Bacon and egg wraps
Baked dumplings filled with meat
Cooked romaine lettuce hearts with bacon
Greaves in potato kegs - step by step
Bacon and egg scones
Brynza pies
Waffles with bacon and maple syrup
Baked onion with sour milk cheese and bacon stuffing
Summer vegetable carbonara with smoked scamorza cheese
Cooked quark dumplings being removed from a pot
Duck Egg Croque Monsieur
Carbonara with bacon
Two cheeseburgers, stacked
Turkey ham pie from Norfolk (England)
Fermented dumpling with smoked and plum sauce with rosemary
Bryndza dumplings with bacon
Spaghetti carbonara
Double burger with cheese and bacon
Bacon
Bread with greaves
Turkey rolls with salad
Spaghetti carbonara quick as a flash
Cheese spatzle
Penne carbonara
Mushroom soup with bacon wrapped dates
Striped bacon pasty rolls
Beer soup with cheese
Meat loaf stuffed with boiled eggs
Hearty salad with chicken, bacon, and ranch dressing
Ham and cheese croissants
Gluten-free chinkali
Fresh herbs and spices for chimichurri in a mortar
Knish (Ashkenazi cuisine)
Preparing beef broth with Tirol dumplings
Brown beans with fried bacon and boiled potatoes
Wild hare fillets wrapped in bacon with balsamic damsons
Mini pizzas with bacon and Pecorino
Raised game pie
Ratatouille with lentils, buckwheat and pearl
Pepper, chilli and dried paprika
Scrambled eggs with fried bacon
Bacon and avocado bread
Mussel carbonara with bacon
Toasted muffins with eggs and bacon
Veal involtini with pancetta and olive paste
Savoy cabbage stew with bacon
Spring salad with goat cheese wrapped in bacon
Beef cheeks with sides and spices
Rostbrot mit Bacon und Spiegelei
Chicken dumplings with chicken stew
Empanadas with a mozzarella and chorizo filling
Grilled bacon
Dumplings with mixed mushrooms (seen from above)
Dill sauce with poched egg and dumplings
Crispy roast pork with pretzel dumplings
Italian antipasti
Burger with bacon, tomato and cucumber
Filled dumplings, stacked
Vegan mushroom dumplings
Kopytka (Polish gnocchi) with pesto and fresh basil
Bread dumplings in a tureen
Golden syrup and cardamom dumplings
Monte Christo sandwich with strawberries and red pepper
Guincale on burnt wood
Chilli, bacon and corn polenta
Indian Samosa
Whole pepper salami, sliced on a wooden board
Spicy apple pies with bacon on a baking tray
Apple hand pies
Chicken lentils bacon
Eggs Benedict with crispy bacon
Full English breakfast
Vegan 'Hot Dog'
Raw dumplings (India)
Leek soup with bacon and gnocchi
Bacon Gnocchi with Mushrooms
Baked sausages with cheese, wrapped with bacon
Rice rolls with mozzarella and salmon
Indian breakfast roll
Slices of dried ham on a plate
Croque Madam sandwich
Omelette stuffed with porcini mushrooms and cooked ham
Baked ham with chickpea salad
Reuben style Pan Bagnat
Fried eggs with sausages
Rolls with sausage filling (Goa)
Turmeric omelette with kimchi
Porchetta with bacon and brioche filling for Christmas
Bread button casserole with bacon and Gruyere, with wild herb salad
Eclairs wrapped in bacon with mango cream
Smoked ham with a sprig of juniper on a scorched tabletop
Smoked ham with herbs on a wooden board
Slices of juniper berry ham
Yeast rolls with cinnamon (Kanelbullar)
Sirloin steak salad with pepper and paprika
Crispy fried bacon
Broewors - South African dried sausage made from the traditional, coriander-seed spiced boerewors sausage
Wild boar greaves
Guanciale Italian cured meat made from pork collar from the region of Lazio
Chicken liver pate
Liver pate with bacon on toasted rye bread
Toad in the Hole
Cod with beans and cabanossi
Shredded cheese pancake with ham
Tirolean baked dumplings
Chinkali - Georgian dumplings
Dumplings with mushrooms
Vegetarian ramps dumplings
Vegetarian wild garlic dumplings
Gnocchi with sage butter
Potato gnocchi with brown butter sage sauce
Chicken with red pepper sauce
Trout sandwich
Grilled Hermelin cheese (camembert) with nectarines
'Wedding soup' (Germany)
Temari sushi being made
Terrine with brawn and spices
Tyrolean bacon dumplings with chanterelle cream
Hearty breakfast with ham on toast and cappuccino
Fresh fennel bulbs and fennel with ham
Savory pastries with sprinkled sesame seeds on top
Various cheeses with a slicer and a cheese knife
Home made hamburger
Festive pate made from three kinds of meat
Baked pork belly (flitch) with filling
Pea puree with striped bacon and poached egg
Bacon and pickle stuffed roast pork
Pork rolls with sage and vegetable lentil
Asian cured salmon
Roasted spaghetti squash
Cheese ball with bacon and peanuts
Bacon, potatoes and eggs for breakfast
Pastrami sandwich with mayo
Potato dumpling with bacon and lingonberries
Raclettes
Scrambled eggs with zucchini, olives and bacon
Pork belly roll with minced meat
Porcini mushroom and thyme salt
Eel with frisee lettuce and a mustard emulsion
Tamarind and bacon-wrapped chicken wings
Ricotta dumplings in tomato sauce
Cao tze (traditional Chinese dumplings)
Small rolled cinnamon buns
Vanilla crescents
Quiche Lorraine
Tuna balls with spaghetti
Wild garlic puff pastry
Wild garlic puff pastries
Roast pork shoulder with garlic
Stuffed giant mushrooms, with saffron couscous and apricot sauce
Alsation-style garnished sauerkraute
Juniper berries
Mackerel in aspic
Chamois bake
Potato gnocchi with ham