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Fancy eclairs

Savoury eclairs with goat's cheese, figs and rosemary

raspberry eclairs with pistachio nuts on a wooden board

Eclairs with cranberries

Blackberry cream eclairs

Fancy cupcakes with pretzels

Baked glazed eclairs with lime slices and mint

Eclairs with raspberries

Eclairs with strawberries and cream

Eclairs with berries and cream

Eclairs with berries and cream

Hazelnut and caramel eclairs on an oval plate

Savoury eclairs with salmon and ricotta on wooden boards

Eclairs with raspberries

Eclairs with chocolate cream, brownie and berries

Eclairs with chocolate cream, brownie and berries

Eclairs with a trio of fruit cream

Eclairs with a trio of fruit cream

Eclairs mit Erdbeeren und Sahne

Ingredients for savoury eclairs

Eclairs with blackberries

Ingredients for fruity eclairs

Ingredients for fruity eclairs

Eclairs with ingds

Chocolate mousse eclairs

Savoury eclairs with avocado, salmon and cress

Eclairs with raspberry and white chocolate

Savoury eclairs with asparagus and strawberries

Matcha eclairs with a passion fruit filling

Eclairs with strawberry cream and caramelised pistachio nuts

Eclairs with strawberry cream and caramelised pistachio nuts

Home made eclaires with whipped cream, raspberries and chocolate on a cooling rack, view from above

Chocolate eclairs

Eclairs with red glaze

Eclairs with matcha glaze

Cream puffs & eclairs

Black Forest cherry eclairs

Lemon eclairs with meringue

Eclairs with chilli and chocolate cream

Eclairs with a coffee glaze

Chocolate eclairs being filled with whipped soya cream

Chocolate eclairs being filled with whipped soya cream

Eclairs with figs and cream

Artisan french Eclairs on cocoa powder texture

Eclairs with rose cream and rose petals

Chocolate and coffee Eclairs

French toast with a honeyed apricot, rosemary and peppermint

French toast with a honeyed apricot, rosemary and peppermint

Eclairs wrapped in bacon with mango cream

Pina colada eclairs with pineapple and coconut

Fruity cupcakes for kids

Savoury eclairs with pear, radicchio and blue cheese

Woodruff cupcakes with strawberry and vanilla cream (vegan)

Woodruff cupcakes with strawberry and vanilla cream (vegan)

Chocolate puff pastry with strawberries and elderflowers

Profiteroles with strawberries and elderflowers

Zwei Eclairs auf rosa Teller

Eclaires with chocolate and banana

Eclair with pistachio cream and raspberries

Eclair with pistachio cream and raspberries

Eclairs Pastry

Various eclairs

Making eclairs

An eclair with passion fruit

Eclairs with nut cream

Eclairs with chocolate cream

Ingredients for eclairs

Eclairs with matcha powder

Eclairs with rhubarb

Salted caramel eclairs

Eclairs with chocolate cream

Eclairs with chocolate cream

Eclairs with vanilla cream

Chai cream Eclairs

Eclairs mit Vanillecreme, Kumquats und Himbeeren

Eclairs with vanilla cream and powdered sugar

Eclairs with coffee cream and mocha beans

Vanilla Eclairs

Tipsy cream puffs with fresh berries

Chocolate, salted caramel, vanilla and earl grey eclairs

An eclair with peanut butter

Eclair dough being piped onto a baking sheet

Choux pastry bananas with beetroot icing

Provencal lemon gugelhupf with rosemary and thyme

Amarettini trifle with blueberry and rosemary compote

Eclairs

Chouquettes (profiteroles) and Sacristain (puff pastry stick filled with nuts), France

Veilchen-Eclairs mit Zuckerglasur und Blutenblattern

Eclairs mit Verzierung und rote Rosen

Eclairs mit Verzierung auf roten Rosenblattern

Peach caramel eclair with mace

Cones with raspberry mousse

Brioche French toast with strawberries and maple syrup

Mini Focaccia

Eclairs mit Verzierung auf roten Rosenblattern in einer Schachtel

plum eclairs

Mascarpone with sponge-biscuits and blueberries

Cheese with rosemary crackers, olives and red wine

Mini lemon cream eclairs

Two cupcakes with blackberry creme

Munster gerome on wooden board with green olives and rosemary crackers

Raspberry semi-freddo with raspberry sauce

Waffles with strawberries, cream and mint leaves

Berry bake with whipped cream

Wholemeal bread with a bacon and ricotta spread and rose petals

A bowl and a wooden box with strawberries, a plate with strawberries and cream

Alpine cake slices with fresh berries

Plum pies

Poached peaches in raspberries sauce with cream and rosemary

Cream brulee with raspberries and mint

Croissant pudding with berries

Oatmeal pancakes with apple wedges and maple syrup

Eclairs with cream and blackcurrants

Vanille-Eclair mit Kumquats und Himbeeren

Windbeutel mit Himbeercreme

Salted caramel french eclair and coffee

A salted caramel eclair

Caramel-glazed eclair

Cream puffs with gorgonzola cream and pistachios

Filled eclair

Filled eclair (cut, close-up)

An eclair with champagne cassis and pansies

A eclair with nougat cream

Vanilla eclair with caramelized pecans

Eclair au cafe

Eclair au chocolat

Eclair au chocolat

Yeast eclaires with pudding cream

Apple and pear strudel with nuts and raisins

Iced yoghurt meringue with sorrel granita

Chocolate Eclairs

Cheesecake in glass, oat cookies on the bottom

Gooseberry French toast gratin with a meringue topping being made

Dessert in a jar of yoghurt, granola and currants

Strawberry, rosemary and vodka tiramisu

French cake with caramelized pear, chilli whipped cream and vanilla ice cream

Cream puff pastry with strawberries being served with tea

Preparing blueberry cupcakes

Wreath Paris-Brest

Currant and gooseberry croissants with vanilla pudding

Puff pastry croissants with blueberries and lemon curd

A slice of bread topped with omelette, avocado, blackberries and rosemary

Yoghurt dream with a Florentine coating and blueberry groats

Lemon cream tartlets with strawberries

Vegan sponge tartlets with vanilla cream and fresh fruit

Pastel de nata (puff pasty filled with vanilla cream, Portugal)

Preparing rhubarb and ginger crumble

Sweet buns with apricots

A profiterole cake with a cherry topping

Syrniki (fried quark dumplings, Russia) with berries

Syrniki (fried quark dumplings, Russia) with berries

Hot Cross Buns with Raisins for Easter

Eclairs with coffee

Eclairs, raw and baked

Cup of coffee and brioche buns with blackcurrant cream

Gooseberry jam meringue

Belgian waffles with yogurt, apricot puree, flaked almonds, honey, blackberries and raspberries

Brombeer-Joghurt-Tartelettes mit Minzblattchen und Baisertropfen auf schwarzem Teller

chocolate chop cookie 'shot glasses' filled with panna cotta

マンゴーのエクレア

Cheese cubes with olives and crackers served with red wine

Cottage cheese pancakes with blueberries

Cottage cheese pancakes with blueberries and honey

Stuffed focaccia with mozzarella, thyme and rosemary

Coffee Eclair

Coffee Eclair

Vanilla Eclair

Coffee mousse with whipped cream and raspberries

Strawberry and basil charlotte in glass on wooden table

Strawberry and basil charlotte in a glass

Semolina pudding with raspberry sauce

Mini Focaccia

Rosemary crackers with sea salt served with olives and red wine

Smoked salmon muffins

Caramel, white chocolate and sesame eclairs

Banana Skyr trifle in a glass on a white marble plate

Blueberry yogurt pancakes

Yoghurt in pots with cherries, cherry sauce and granola

Profiteroles with chocolate icing

Vegan blackberry and lime cakes with crispy oat bases

Egg white 'snowball' with rose hip ice cream and wild rose petals

Chilled strawberry soup with mozzarella and mint

Muffins with yogurt cream

Trifle mit Birnen, Sahne, Brombeeren und Vanillepudding

Lemon Curd Eclairs Profiteroles

Father and daughter preparing eclairs with dough in kitchen

Elderflower panna cotta and frozen blueberry dumplings

Basil semi-freddo with syrup tart, strawberries and rhubarb on a white plate with silver cutlery

Semifreddo with mocha sauce and strawberries

Semifreddo with mocha sauce and strawberries

Meringue pastries decorated with red pepper and rosemary

Baking punday pinwheel with berries

Sandwich biscuit with vanilla cream and strawberries

Sherry trifle

Magic hot cross bun pudding

Magic hot cross bun pudding

Magic hot cross bun pudding

Raspberry and coconut cream and gingerbread men

Strawberry trifle with strawberry jelly, vanilla sponge and yogurt cream

Lemon-balm panna cotta with raspberries