写真素材の検索結果

Chouquettes (profiteroles) and Sacristain (puff pastry stick filled with nuts), France

Chouquettes (unfilled profiteroles sprinkled with sugar nibs, France)

Chouquettes (unfilled profiteroles sprinkled with sugar nibs, France)

Sacristains (pastry biscuits with almonds, France)

Chouquettes (mini French profiteroles) with sugar nibs

Chouquettes with sugar crystals

Small hazelnut cream puffs

Profiteroles with nut brittle and whipped cream

Two Paris Brest (cream-filled eclairs, France) on a wire rack

Chouquettes with sugar crystals

Chouquettes with sugar crystals on a cooling rack

Chocolate cream puffs

Chouquettes with sugar crystals on a cooling rack

Sacristains (puff pastry twists, Southern France) with sugar

Eclairs, raw and baked

Lemon curd cream puffs

Profiteroles with walnut cream

Profiteroles with walnut cream

A strawberry and almond eclair

Declares with dried fruit and chocolate glaze

Caramelised white chocolate eclairs with almond milk cream and salted almond brittle served with tea

Caramelised white chocolate eclairs with almond milk cream and salted almond brittle served with tea

Baklawa

Baklawa

Baklawa

Baklawa

Pistachio baklava

Puff pastry twists with sugar and vanilla cream

Puff pastry stick with a chocolate filling

Sweet puff pastry sticks with jam on a tray (seen from above)

Sugar-coated chou buns

Grissini with chia seeds and pine nuts

Pains au raisins, chouquettes and croissants

Baklava made from filo pastry, nuts and honey served with coffee

Making pastry puffs with a piping bag

Cream puffs coated in caramel

Cream puff pastry with strawberries being served with tea

Cream puff

Coffee eclairs

Profiteroles with liquorice cream

Eclair mit Mandeln

Vanille-Haselnuss-Eclair

A hand holding a raspberry and pistachio eclair

Chocolate eclairs with chopped nuts

Baklava with almonds and pistachios (Greece)

Profiteroles with icing sugar

Profiteroles with cream, nuts and icing sugar

Profiteroles with icing sugar and chocolate sauce

Profiteroles with whipped cream and icing sugar

Chocolate eclairs and profiteroles

Saint-Honore cake with profiteroles (France)

Gougeres (cheese profiteroles, France)

Chouquettes (French profiteroles with sugar crystals)

Profiteroles being made from chox pastry

Peach and almond puff pastry slices

Saint Honore profiterole

A plate of profiteroles with chocolate and coffee cream

Two profiteroles with chocolate sauce and vanilla ice cream

A plate of baklava on a napkin

Baklava

Cream-filled profiteroles for Easter

A box of puff pastry biscuits with almonds (seen from above)

Choux Craquelin with cream filling (profiteroles topped with streusel, France)

Choux Craquelin with cream filling (profiteroles topped with streusel, France)

Choux Craquelin (profiteroles with a crumb crust, France)

Geschenke aus der Kuche: Macarons, Brandteiggeback, Geleekonfekt und Schokocreme

Whipped cream eclair

Peach caramel eclair with mace

A caramel eclair

Apple and camembert tart

Camembert tart with apple

Camembert apple tart

Profiteroles with chocolate drizzle

Profiteroles on a baking tray

Mini-eclairs

Plate of biscuits (Christmas)

Mini eclairs with whipped cream and chocolate glaze for Easter

Mini eclairs with whipped cream and chocolate glaze for Easter

Making profiteroles with chocolate sauce

Profiteroles a la creme on rack with melted chocolate and cream

Profiteroles filled with cream cheese and berries

Christmas tree-shaped cream puffs

Profiterole with whipped cream and icing sugar

Profiteroles with chocolate

Puffs with lemon curd

Profiteroles with chocolate sauce and vanilla ice cream (close-up)

Profiteroles with espresso cream being prepared

Snow-man shaped cream puffs with almond paste and cnadied angelica

Marzipan tartlets

How to prepare marzipan & quark wreaths with pistachio nuts

Baklava on a wooden board (close-up)

A stack of baklava on parchment paper

Croissants being dusted with icing sugar

Puff pastry bagle

Pistachio baklava

Puff pastry snails filled with nuts

Vegan baklava

A stack of puff pastry biscuits with almonds

Cream puffs

Cream puff pastry and Macarons on a table

Chocolatine aux Amandes (pastries with chocolate and almonds, France)

Cherry ice cream tartlets

Plum ice cream tartlets

Pear ice cream tartlets

Profiteroles with cream on a plate

Woman holding strawberry profiteroles on plate

A halved eclair on a plate against a black background

Schweinsohrchen mit Haselnussen und Honig

Kasestangen mit Tomatendip zu Weihnachten

Profiteroles filled with chocolate ice cream

Verschiedene Eclairs

Eclairs with chocolate sauce

Toffee apple and vanilla cream puff with caramel

Puff pastry brioche with sugar nibs

Jam tartlets dusted with icing sugar

Profiteroles filled with tomato cream cheese (low carb)

Cruffins (chocolate croissants in muffin cases)

Baklava (Filo pastry rolls with nut filling)

Blatterteigstangen mit Salz und Rosmarin

Cream puffs

Cream puffs

A pumpkin cheesecake being made

Profiteroles with sugar

Dark hazelnut chocolate and sponge layered cake

Apple raspberry and almond shortbread pie

Puff pastry quiche with chard, bacon, goat's cheese and pine nuts

Puff pastry quiche with chard, bacon, goat's cheese and pine nuts

Puff pastry quiche with chard, bacon, goat's cheese and pine nuts

Garlic clove soup with cheese sticks

Garlic clove soup with cheese sticks

Puff pastry sticks

Mille feuilles with vanilla cream and almonds

Rustic rhubarb and strawberry tray pie with caramel sauce

Profiteroles with chocolate sauce

Blatterteigschnecke mit Schokolade und Walnussen

Puff pastry snails with chocolate and walnuts

Hazelnut Croquants

Choux Pastry Swans with Confectioners Sugar

Spritzkuchen (crullers) with icing and icing sugar

Piped biscuits with icing sugar

Churros (Spanish fried piped pastries) with cinnamon sugar

How to make profiteroles with crunchy tops

Choux pastry being made

A profiterole with cream and icing sugar

Pistachio baklava

Profiteroles with strawberries and vanilla cream

A multi-tiered wedding cake with profiteroles

Passion fruit panna cotta with meringue, brittle and pecan nut biscuits

Chocolate and coffee Eclairs

Vanilla Eclairs

Coffee Eclair

Coffee Eclair

Vanilla Eclair

plum eclairs

Apple pastries with sugar

Lemon Curd Eclairs Profiteroles

Parfait with rosemary and almond sugar bark (Anzac Day, Australia)

Sacristains (puff pastry sticks with granulated sugar, France)

Sweet yeast swirls with a brown sugar, cinnamon and pecan nut filling on a tray with coffee

Tatrlets with almond cream and cherries

Ingredients for eclairs

Cream puffs with gorgonzola cream and pistachios

Mini lemon cream eclairs

A stack of three chocolate and almond biscuits with a sugared rim

Heart-shaped chocolate and almond biscuits with sugar

A sweet bread wreath with a cinnamon and almond filling being made (part one)

Cream puffs

Frankfurt Bethmannchen (biscuits made from marzipan with almonds, powdered sugar, rosewater, flour and egg) being made

Profiteroles with cream

Profiteroles with whipped cream

Savoury filled mini profiteroles

Cheesy profiteroles with wine

Almond biscuits being made

Raspberry Nut Dessert Bars on a Checkered Cloth with a Glass of Milk

Profiterol with whipped cream, chocolate and almonds for new year

Cream puffs

Make the peach cake from the plate with buttermilk and almonds

An eclair filled with chocolate cream and topped with chocolate decorations

Hand-made chocolate decoration on an eclair

Spicy profiteroles filled with fish cream

Profiteroles with cream and nuts

Savoury profiteroles with liver pate

Profiteroles

Detail of a caramel croquembouche (France)

Eclairs filled with mocha cream

Saint-Honore profiteroles with exotic fruit

Hausgemachte Eclairs

Eclair mit Karamellfullung

Eclair mit Zitronencreme

Homemade eclairs with white buttercream on retro turquoise cake stand

A chocolate eclair filled with cream and topped with chocolate glaze

Eclairs with chocolate sauce

An eclair with blueberries

A halved eclair filled with cream and raspberries

Various eclairs

Chocolate cream puffs

Eclairs with quark cream and fresh raspberries

Chocolate eclairs decorated with physalis

A coffee eclair

Mini eclairs with whipped cream and chocolate glaze, partially eaten