Different tea leaves with a teapot
Tea varieties
Tea leave varieties
Black tea
Black tea leaves with tea pot
Seaweed variations
Tea bowls, teapot and white flowers
Still life with different kinds of tea
Various types of Japanese green tea as tea leaves and brewed
Green tea infusion
Cup of Tea
Black and white tea
Asian tea set
Cheese Group
A teapot and cup of green tea with mint and edible flowers
Dried fruits
Smooth and curly parsley, Japanese parsley (mitsuba)
Different tomatoes in vintage jar
Three bananas in different stages of ripening
Different pears on a pink background
Different types of tomatoes in vintage containers
Different types of tomatoes on a vintage enamel plate
Various foods being preserved by drying
Lavender and fresh kitchen herbs
Various sweet cherries (prunus avium) with leaves
Apple mint, bergamot mint, peppermint and pineapple mint
Alpine mint, basil mint, ginger mint and orange mint
Thyme, orange thyme and lemon thyme
Orache, red and green shico
Rosemary, culantro and hanging rosemary
An arrangement of various fennel bulbs
Forest mushrooms
Dried bouquets of medicinal herbs
A bowl of pitted dates
Different kinds of chili, fresh and dried, chili powder, chili threads, and chili flakes
A teapot, chopsticks, sesame seeds and algae (Japan)
Asian fruits and vegetables
Cheese Selection with Fig
Cheese board with grapes and figs
An arrangement of various types of cheese
Different types of beet
Different varieties of lentils
Various mix-it-yourself medicinal teas
Black tea being poured from a porcelain teapot into a glass cup
Various lettuces
Various citrus fruit - lemon, lime, kumquat, mandarine and orange
Various citrus fruit - mandarine, pink graefruit, kumquat, orange and blood orange
Grains variety
Fresh radishes, red and white
Various fresh corncobs
Homegrown tomatoes
Assortment of various raw seafood - shrimps, kiwi mussels, squid and crawfish
Asssortment of various raw seafood - shrimps, kiwi mussels, squid and crawfish
Assortment of various raw seafood - shrimps, kiwi mussels, squid and crawfish on ice
Brown and white hen's eggs with speckled quail's eggs
Orange and blood orange halves
Various types of flour
Various fresh herbs for making green sauce (top view)
Fresh mushrooms (close-up)
Liquorice
Mixed Egg variety
Red basil, Thai basil and African blue basil
Basil, lemon basil and Greek basil
Three varieties of chives
Hyssop, leaf pepper and lovage
Sage, modified sage, winter savory and summer savory
Laurel, pandan leaf and aniseed herb
Edible flowers
Spices
Lime, grapefruit, strawberry and pineapple fruit powder in bowls
Sprouts and microgreens
Various fresh yellow, green and white zucchini on a wooden background
Fresh green garden vegetables on a wooden background
Still life with fresh boletus mushrooms on a wooden background
Fresh herbs on a slate platter
An arrangement of fruit, vegetables, nuts and egg
Egg variety
Assorted melons
Tomatoes red, green and yellow
Chestnuts, hazelnuts, fresh berries and pears
Mushrooms
Various fresh vegetables with fruit and herbs in bowls
A dish of fresh vegetables
Various fresh berries in a metal bowl
An arrangement of various types of game
Various types of smoked sausages
Graphic still life with herbs
Assorted shelled nuts in bowls and plates
Spices with 3 pestle and mortar
Grapevines surrounding a bowl of grapes
Citrus fruits, grouped around the edge
Various ears of grains tied together
Citrus fruits with leaves and freshly squeezed orange juice
Rice and cereals
An assortment of melons on a blue background
Baking ingredients
Autumn vegetables and fruit
Mixed heirloom tomatoes
An arrangement of pumpkins including blue pumpkins
Various types of tomatoes in an antique colander
Carrageen moss (top) and nori (bottom)
Sea spaghetti (left and top) and kombu (right and bottom)
Wakame (top), arame (middle) and hijiki (bottom)
Fresh plums
Autumn fruit gifts
Purple Autmn fruits and berries
Autmn fruits
Autumn vegetables and fruit still
Smoked sausages
Calf pendants (esophagus, heart, lungs and liver)
Berries
Werid mushrooms
Atumn forest gifts
Raw cooking techniques
Fresh berries
Fresh Herb, Still Life
Purple fuits and vegetables
Red and brown lentils in bowls
Various dried mushrooms
Herbs being dried
Fresh and dried lavender
Fresh and dried sage on a metal surface
Halves of different citrus fruits
Rose petal tea
Different types of fruit from an orchard on a wooden background
Graphic collage with Easter eggs in different colors on a colorful background
Blue cheese, taleggio and Cheddar
Four spoons of oats
Black tea in a porcelain teapot and a glass cup
Tins of different sorts of tea
Dried shiitake mushrooms on bamboo mat
Dried aromatic herbs - thyme lemon thyme and Greek basil
Six different pasta sauce
Different fermented foods
Cup of black spice tea with dried Goji berries, Lycium barbarum, on white cloth
Bowl of black spice tea with dried Goji berries, Lycium barbarum, on white cloth
Pitted dates in a pewter container
Assorted meat cuts - Beef steak Tomahawk, veal shank and fillet
Pumpkins
Vegetables on wood
Spices On Grey Background
Various red and green chilli peppers
Colourful tomato slices on a white background
Root parsley, beetroot and radishes
Various sprouts
Red-veined dock, French sorrel and common sorrel
Coriander with flowers and fruit
Chervil, dill and tarragon
Fennel, bronze fennel, dill and fennel tips
Monk's beard, strawberry spinach and borage
Various microgreens
Various fresh tomatoes, cucumbers and herbs in enamel containers
Various blue cheeses
Various vegetables in a colander next to Jerusalem artichokes, mushrooms and parsley
Sliced and diced vegetables
Red and yellow fruit and vegetables
Various spices arranged around the edge of the picture
Wooden spoons and bowls with spices
Still life with yellow and red tomatoes
Tomato compositions
Ingredients for Christmas spice mixtures
Winter vegetables
Red, white and Japanese radish, daikon radish
Cheese selection served with crackers and celery
Cheese platter with grapes and apple
Pouring black tea, steaming
Steaming black tea
An arrangement of tea utensils and ingredients on a wooden table
Greek mountain tea
Different egg varieties
Greek basil
Different onions
Different zoodles
Dried tagliatelle
Various types of fruit leather
Dried paprika and fresh coriander
Dried porcini mushrooms in a bowl of water