写真素材の検索結果

Steamed spring vegetables

Pasta with spring vegetables

Stir-fried vegetables with fresh herbs

Herbs and cucumber smoothies

Baked beans in beer batter with radishes and pesto

Green asparagus with cherry tomatoes, soy sauce and lemon

Spring vegetable curry

Glazed roast vegetables

Pollack on creamed spinach

Scrambled eggs with radish salad

Fish with a nut crust on vegetables

Fish with nut crust and spring vegetables

Risotto with green asparagus, white wine and Parmesan

Hard-boiled eggs with potatoes and a herb and mozzarella sauce

Ricotta pancakes with spinach

Fried rice with green asparagus, cashew nuts and fried egg

Spring soup

Green asparagus with a poached egg

Topping ideas for white asparagus

Topping ideas for white asparagus

Cauliflower steaks with olive salsa on a baking tray

Vegan spring vegetable with feta and mintsauce

Tagliatelle with green asparagus and mini mozzarella

Asparagus in puff pastry with fresh morel mushrooms and vin-jaune sauce

Pea spread

Vegan jacket potatoes with farofa and pea-herb pesto

Asparagus soup with pistachio

Vegan herb and sesame potato salad with radishes

Spaetzle pan with potatoes and broccoli

Indian potatoes with peas

Salad with wild herbs and edible flowers

Asparagus Pea Broad Bean quiche

Wild herb salad being served with salad tongs

Kohlrabi carpaccio

Potatoes with herb quark

Light broccoli soup

Mixed leaf salad with Asian dressing

Tender pepper fillets with quinoa and herb sauce

Erdbeersmoothie in Schale zum Fruhstuck (Aufsicht)

Vegan stir-fry vegetables

Kohlrabi salad with egg and dill

Vegetable cream soup with herbs and croutons

Vegan herb pancakes filled with spinach and feta substitute

Radish salad with herb pesto

Vegan cooking: stew with beans, chili and coriander, steamed vegetables with vegan sausage and Vegetarian dish with tofu

Kohlrabi juice and kohlrabi salad

Green salad with poached egg

Homemade bread with asparagus

A pea dip with cress and pistachio nuts

Vegan sweet potato mash with chilli and cauliflower

Spring vegetable stew with noodles and kohlrabi pesto

Stew with pasta, spring vegetables and kohlrabi pesto

Green vegetable pasta with ricotta

Asparagus soup

Green asparagus in puff pastry

Green aspargus and poached eggs

Peas and cheese tart

Gluten-free pea tartlets with fresh goat’s cheese

Artichoke hearts

Pasta with green asparagus and basil

Sauteed asparagus with caramelised goat's cheese and rocket

Ricotta gnocchi with spring vegetables and wild garlic butter

Stuffed baked potatoes with asparagus duo and cheddar cheese

Hot asparagus ragout with paprika puree and walnuts

Gratinated pork medallions with spring vegetables

Penne with veggie asparagus 'carbonara'

Green salad with poached egg

Vegan vegetable omelette

Baked asparagus

Gerostete Radieschen in einer Reine

Glasierte Radieschen in einer Schussel

Salmon with green asparagus

Lettuce with peas, popped rice, sour cream and horseradish

Turnips with amaranth

Asparagus roasted vegetables with feta

Blood Cleanser cup of soup: green asparagus with spinach and ginger

Vegan roast vegetable wraps 'To Go’

Crispy fish with raw vegetable salad

Pea salad with sprouts

Stir-fried vegetables with tofu

Pasta with white asparagus and ground-elder

Pasta with white asparagus and ground-elder

A wild herb salad with farmer's cheese and honey

Buddha bowl with egg (low carb)

Spinatsalat mit Blaubeeren, Apfel und Walnussen

Gluten-free pizza with wild herbs and goat gouda

Egg terrine with vegetables for Easter

Potato omelette with turmeric, spinach and red cress

Vegane Buddha Bowl

Steak tartare from green asparagus and avocado

Green spring soup with herb pesto

Green pea cream soup served with toasted bread

Sandwiches with cottage cheese and weggies

Sandwiches with cottage cheese and weggies

Chickpea soup with fennel leaves

Green pea cream soup served with toasted bread

Vegetables glazed in soy sauce

Artichoke hearts

Red and white cabbage salad

Vegetable dish with tofu

Vegetarian asparagus bowl with poached eggs and red lentils

Gefullte und gratinierte Eier auf weissem Bohnensalat

Suppe mit grunem Spargel und Ei

Spring salad with beans and baked goat's cheese

White asparagus with egg and saffron Hollandaise

Asparagus quiche with ricotta

Asparagus Risotto

White asparagus with minced eggs

Tomato serum

Green risotto with peas and asparagus

Raw marinated asparagus with pea vinaigrette and morel mushrooms

Green asparagus with radish and bryndza

Scrambled eggs with wild mushrooms served with veggies and slice of bread

Spring soup with chicken

Green asparagus pasta and broccoli-pesto pasta

Roasted butter beans and cauliflower with pesto

Vegan noodle soup with garden vegetables

Vegan noodle soup with garden vegetables

Raw vegetable salad with boiled eggs

Salad of different kinds of mustard greens with goat cheese and peppers

Polish-style asparagus with tomato, egg and breadcrumbs

Pasta with white asparagus and ground-elder

Cod with asparagus, mayonnaise and lentil cream

Stuffed veal rolls with asparagus salad and mashed sweet potatoes

Stuffed veal rolls with asparagus salad and mashed sweet potatoes

Lentils with peas and smoked pork

Asian asparagus bowl with egg, green asparagus and prawns

Spicy filled almond crepes with green asparagus

Gratinated pork medallions with spring vegetables

Gratinated pork medallions with spring vegetables

Green asparagus with parmesan in a pan

Popeye pancakes with spinach and feta

Radish bake with chive

Celery escalope with a vegan dip

Vegetable tortilla with sweet potatoes

Vegan Asian bowl with smoked tofu

Lambshank with pea puree

Ingredients for fish and meat dishes

Salmon with potato salad and rocket

Salmon with green asparagus en papilotte

Daffodil pasta with green peas and asparagus

Fruity asparagus salad with strawberries and mozzarella

Kohlrabi medley with a tonic and rice vinegar brine, poppyseeds and hysops

Kohlrabi carpaccio with ham and parsley oil

Colourful carrots with coconaise and hemp seeds

Ingredients for colourful carrots with coconaise and hemp seeds

Ingredients for potato omelette with turmeric, spinach and red cress

Radish salad with watercress

Filled mini dumplings with asparagus ragout and cherry tomatoes

Gesundes vegetarisches Fruhstuck mit Eiern, Spargel, Pilzen und Tomaten

Vegan gluten-free buns with pudding and rhubarb

Ingredients for vegetable broth in a pot

Kohlrabi soup with radishes and microgreens

Asparagus and spinach risotto with radish and parmesan

Carrot and asparagus tart with pumpernickel

Cream of white asparagus soup with garden cress

Stuffed aubergines with couscous

Celeriac cutlets with tomatoes

Colourful asparagus soup (low GL)

Poached egg on lettuce

Caramelised turnips with cinnamon

Fresh lettuce with berries

Homemade savoy cabbage and crisps

Strawberry rhubarb oatmeal

Herbs and cottage cheese toast

Slices of wholemeal bread topped with radish, egg and borage flowers

Vegan Schupfnudeln with spinach and strawberry salad and herb dressing

Vegan Schupfnudeln with spinach and strawberry salad and herb dressing

Easter potato soup

Green asparagus soup

Chickpea penne with mushrooms and vegetables

Braised aubergines with wild rice

Vegan vegetable curry with coconut millet and sprouts

Vegan chard parcels with quinoa in tomato sauce

Horseradish risotto with beetroot piccata (vegan)

Vegan one-pot pasta with peppers, tomatoes and basil

Vegan pizza with spinach and bean topping

Vegan celery nut tart

Vegan roast sweet potatoes

Alpine cabbage and pasta casserole (vegan)

Vegan savoy cabbage lasagne

Vegan root and potato casserole

Roast aubergine and sweet potato gratin with vegetable cream

Stuffed peppers with fried brown rice and vegetables

Mashed potato and carrots with roast fennel and caper soy cream cheese

Vegan celery coconut rendang (Indonesia)

Ingredients for Celery Coconut Rendang (Indonesia)

Vegan summer vegetables with beetroot hummus and dukkah

Vegan wholemeal pizza with tomatoes and rocket salad

Peppers with tofu rice filling in tomato sauce (vegan)

Crispy celery cutlets with broccoli (vegan)

Polish croquettes with sauerkraut and mushrooms (vegan)

Ratatouille with creamy polenta (vegan)

Chard dolmades

Japanese-style beans, broccoli and leek

Vegan pizza with pesto, asparagus, courgette, mushrooms and pine nuts

Green pointed cabbage salad with roasted plums, Brazil nuts, wild boar fillet and a chilli dressing

Spelt risotto with broad beans, dandelion and poached egg

Vegetarian asparagus tortilla

'Viennese style' vegan celery schnitzel with fried potatoes