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Paupiette de veau (veal roulade, France)

Paupiette De Veau (veal roulade, France)

Paupiette De Veau (Veal roulade, France)

Paupiette De Veau (veal roulade, France) pan-fried

Exotic stuffed veal roulade

Exotic stuffed veal roulade

Baked veal roulade

Creamy veal escalope with mushrooms

Veal knuckle being brushed with a malt syrup marinade

Fried veal chop

Veal skewers with a mushroom and salsiccia ragout

Veal shank with a malt syrup marinade

Veal roll with ham and camembert cheese (Cordon bleu)

Veal roulades with minced meat stuffing on vegetables

Veal steaks on a spicy rocket and parsley root salad

Milanese veal cutlet

Roast veal chops with white beans

Veal escalope and mozzarella rolls with sage and San Daniele ham

Veal ragout with glazed carrots

Saddle of veal with a selection of sweet potatoes and yuba

Allgau marinated veal with spatzle

Veal liver with sous-vide parsnips

Calf's head and tongue with vinaigrette

Braised veal cheeks from Baden

Stir-fried pork with mushrooms in a wok

Roast pork (shoulder) with groath and vegetables

Veal rump cap with a green curry paste and buckwheat pasta salad

Vienna schnitzel with potato salad

Fried chicken breast with a vegetable-lentil medley

Turkey meatballs (meat cakes) baked in creamy mushroom sauce

Veal Wellington with mushrooms

Zurcher Geschnetzeltes (Swiss dish from Zurich consisting of chopped veal, mushrooms and cream)

Braised venison roulade with pretzel dumplings and porcini mushrooms

Baked upturned schnitzel with onion

Beef goulash with mushrooms

Ox steak with mushrooms and chips

Venison roulade with red cabbage and potato dumplings from Baden

Roast beef with mushrooms

A vealmedallion with smoked ham and a stack of vegetables

Ligurian sliced veal with sage and olives

Two raw veal cutlets with a knife

Veal cutlet with early potatoes and lamb's lettuce

Roast beef with roasted vegetables

Beef Sauerbraten (marinated pot roast)

Roast Beef with Pasta and Braised Apricots

Szechuan style caramelised beef

Beef with peppers, broccoli, mushrooms and onions

Pork roll with beef and duck liver filling

Wild boar roulade

Saddle of veal with a lemon-and-nut crust

Schnitzel rolls with stuffed mushrooms (no carb)

Schnitzel with fries

Roasted Beef steak on chees cream with vegetables

Stuffed wild boar roulade with potato dumplings

Veal roulade filled with asparagus and mushrooms

Fried beef with mushrooms

Fillet of beef with gnocchi and chanterelles

Beef with lemons and mushrooms

Beef cheeks stewed in black beer with mushrooms

Beef stew with mushrooms and sage

Bird's nest soup with mozzarella and egg

Sous-vide veal ribs with sweetcorn and lemon jelly

Piccata Milanese

Piccata Milanese

A plate of mini Viennese-style escalopes

Roast beef fillets with truffles, lambs lettuce and buckwheat vinaigrette

Vitello tonnato with mushrooms

Uncooked veal meatballs

Burgundy beef pot

Calf's head with remoulade, carrots, celery & boiled potatoes

Crispy beef stir fry with aubergine and mushrooms served in a bowl over rice and spicy chilli sauce

Pork fillet with mozzarella and a creamy mushroom sauce

Veal terrine

Canadian poutine with mozzarella, mushrooms and tomatoes

Grilled steak with french fries

Spicy beef with rice

Roasted marrow bones with grilled bread

Stir-fried beef and beans

Rib of beef

Rib of beef

Rib of beef

Rib of beef

Roasted prime rib beef

Roasted Beef steak with stuffed pepper, herbs and flowers

Beefsteak with herb sauce and homemade French fries

Ox steak with chips and a dip

Beef with black bean sauce, broccoli and carrots (Asia)

Wiener Schnitzel (veal escalope) with lemon wedges

Wiener schnitzel (veal escalope) with parsley potatoes

Veal escalopes with tropical salsa

Veal cutlet with spice butter and potatoes

Pork roast with vegetables in papillote

Miso pork with mushrooms, beans and Chinese broccoli

Fried herb mushrooms with black pudding and mashed potatoes

Onion steaks with fried mushrooms and fried potatoes

Roast pork with mushrooms

Autumnal meatballs with dried mushrooms and currants

veal and pork meatballs with potato salad

Veal kidneys fried in their own fat with a basil and mustard sauce

Veal fillet with gorgonzola sauce and spinach salad

Chicken Cordon Bleu with thyme jus and vegetables

Escalope a la chasseur with spatzle (soft egg noodles)

Wild boar roulade with piri-piri sauce

Rack of veal on a bed of beans and artichokes

Beef cutlets with various vegetable side dishes on a table

Chicken pie with chips

Wild boar marinated pot roast

Wild boar marinated pot roast being made

Pork tenderloin Wellington

Pork tenderloin Wellington

Meat burgers with fried potatoes

Standing ribeye roast with garlic potatoes

Stuffed veal roulade with onions and croquettes

Pork belly roulade with chorizo made in a smoker

Braised venison roulade with red cabbage and mashed potatoes

Wild boar roulade with piri-piri sauce being made

Pork chops with cheese and mushrooms

Saltimbocca alla Romana

Saltimbocca alla romana - Schnitzel with ham and sage from Lazio

Veal liver with red onions and wine

Roast shoulder of lamb with potatoes

Portuguese inspired paprika pulled lamb with baby potatoes and roasted carrots

Veal escalope with a warm potato and truffle salad

Veal knuckle with savoy cabbage and chanterelle mushrooms

Veal fillet in a bread crust

Greek-style veal roulade with salad

Steak mit Brokkolini

Beef round steak with yellow mushrooms

Wiener Schnitzel (breaded veal escalope) with parsley potatoes

Raw veal lungs

Raw veal kidney

Gratinated mozzarella escalopes with dried tomatoes and mojo

Veal with courgette and mushroom sauce

Fried mushrooms in a pan

Garlic pot roast

Konigsberger-style game dumplings with parsley potatoes

Crispy pork with sauerkraut and bread dumplings

Pork roast with nut crust

Currywurst with french fries and pretzels

Raw flank steak on a wooden board for the grill

Involtini with dill beans and potatoes

Veal scallop with sage

Beef bourguignon

Beef bourguignon

Beef bourguignon

Turkey stroganoff

Frittierte knusprige Champignons in Panade mit Gemusedip aus Mayo und Joghurt

Frittierte knusprige Champignons in Panade mit Gemusedip aus Mayo und Joghurt

Beef fillet with a red wine sauce in a pan

Jewish schnitzel with kale and potato mash

Fried broad beans with bacon in a pan

Yakiniku - Japanese grilled meat with a dip

Veal head with carrots and celery

Fashion food: beef with mushroom sauce

A porterhouse steak with french fries

Beef rump steak topped with fried egg and chives herbs served with golden chips and fresh salad on a white plate on a wooden table

Perfect beefsteak with shalotts

Flank steak with beer from the wok

Charred beef and rice noodles

Beef steak, fries and marrow bones

Stir-fried peppered beef steak with noodles and vegetable

Pink roasted fillet steak on a white background

Beef bulgogi with rice (Korea)

Beef steak in a sticky sauce with fries, ketchup and beer

Roasted ribeye steak with bone served with a fried egg and french fries

Fillet of beef with roasted asparagus and potatoes on tray

Beef fillet with Bernaise sauce and French fries

A mushroom dish with beef steak

Grilled veal escalope on vegetables

Veal escalopes with cream sauce

Greek veal escalopes

Veal escalopes with gratin topping and vegetables

Veal escalope with chili decoration

Veal escalope (topside)

Escallope bake

Veal escalope with spring vegetables

Blanquette de veau (Veal ragout, France)

Stuffed, spiced veal brisket

Veal escalope with limes, oyster mushrooms and rice

Homemade white 'pudding'

Carbonnade flamande - Flamish beer goulash

Carbonnade flamande - Flamish beer goulash

Stuffed veal breast

Veal patties filled with tomatoes and coriander

Lamb and mushroom stew with fried courgettes

Pork Stroganoff

Pork Stroganoff

Lamb roll with mushroom stuffing and potato gnocchi

Sliced pork with mushrooms and cherry tomatoes

A vegetable dish with tofu and mushrooms

Beef roulade with pretzel dumplings

Pan fried trouts

Marinated slices of veal head (Austria)

Spicy pork collar steaks gratinated with mozzarella

Mushroom burger with minced turkey and batad French fries

Knusprig gebratenes Rindfleisch mit Gemuse und Reis (Asien)

Lamb pie with mushrooms

Mushroom and lamb stew

Pork leg filled with mushhooms and mushroom sauce

Cordon Bleu