Seared scallops
Pan Fried Scallops
Steamed mussels with beer
pan-seared scallops with wasabi
Mussels in a creamy broth
Mussels in a white wine broth
A pan of mussels
Gebratene Jakobsmuscheln
Traditional moules mariniere
Mussels in a bowl
Scallops with roasted Chicory
Roasted mushrooms
Mussels stuffed with Bechamel Sauce and Herbed Bread Crumbs
Indian spiced mussels
Indian spiced clams
Baked Scallop with Naan
Roasted aubergine
Roast butternut squash
Gebratene Jakobsmuscheln mit Paprikasauce
A bowl of cooked mussels
Pan Fried Cod with Mussels
Mussel Tempura
Fresh and fried scallops
Spaghetti with clams
Clams in a white wine sauce
Pot of mussels with white wine and bread
Mussels served with baguette and sauce
Scallop carpaccio with white truffle
Moules frites deconstructed mussels with potato straw
Rooibos-smoked oysters
Mussels in wine sauce
Razor clams with algae and citrus mayonnaise
Scallops with truffle foam
Opened oysters
A breaded John Dory fish
Black food: sepia pasta with mussels (seen from above)
Stuffed Lobster Tails
Jakobsmuscheln mit Zitronenmayonnaise
Jakobsmuscheln mit Spinat und Tomaten
Gebratene Jakobsmuscheln auf Gurken und Radieschen
Gebratene Jakobsmuscheln mit Salat und Orangen
Fried scallops with oranges (Christmas)
Scallops with thyme being fried in a pan
Fried scallop with cauliflower and romanesco cauliflower
Fried scallop with cauliflower and romanesco
Fried scallops with orange and fennel salad
Stuffed pork on beer sauce
Panierte Jakobsmuscheln mit Dip
Kurzgebratene Jakobsmuscheln mit Sesam
Muscheln in Weissweinsauce
Steamed mussels
Searded scallops with lemon
Mussels with irish cider
Chips of scallop and scallops on a stone
Fried squid
Fry the octopus in a pan
Fresh oysters
Serving cooked mussels
Grilled razor clams
Mussels with Spaghetti
A pot of cooked mussels mit wine sauce
Pollack in a pumpernickel crust on mussels
Marinated mussels
Mussels in a vegetable beer broth
Oktopus mit Gemuse
Roaster pork flitch with herb filling
Frische Miesmuscheln auf Eis
Fried scallops with lettuce, arugula, cherry tomatoes and Asian sauce
Scallops with prawn toast made in a Beefer
Mussels on concrete surface
Red prawns with chimichurri
Fried scallops with vegetables noodles
Pork goulash with entrails
Steamed mussels with french fries
Steamed oysters and scallops with soy sauce
Deep fried oysters with a spicy tomato sauce
Clams mit Wurststuckchen
Spaghetti with mussels
Mussels in white wine curry stock
Mussels on a grill
Smoked pipis with chilli and garlic shoots
Sauteed scallops on spinach (top view)
Sauteed scallops on spinach (close up)
Black mussel with fennel, lemon and red chilli
Wholemeal pasta with clams
Scallop with vegetable salsa served in a shell
Mixed seafood
Spaghetti with shellfish
Fresh scallops in a crate
Spaghetti vongole
Fried scallops on mashed butternut squash with cress
Fried mussels in mushroom sauce with asparagus tips
Wild boar roulade with piri-piri sauce
Mussels au gratin
Scallops with mango and avocado
Festive seafood platter with lobster and oysters
Seafood Pasta Dish
Gebratene Jakobsmuscheln in Muschelsauce
Mediterranean seabass and a razor clam on truffle espuma
Seared Scottish scallops, black pudding, watermelon, radish, and pea shoots
Mussel carbonara with bacon
Gratinated mussels with mozzarella and herbs
Pork Stroganoff
Gebratene Fische in Pfanne
Frittierte Stinte
Vegetable stir fry
Roast sausage spirals in chilli sauce
Pork belly roll with minced meat
Pork roast with nut crust
Gnocchi with a spicy mussel sauce
Gillardeau oysters with caviar on ice
Scallops with fennel and elderberry capers
An arrangement of mussels and clams
Cooked mussels in a cast-iron pan
Baked mussels in a bed of salt
Fried scallops with sesame seeds
Rhenish-style mussels with beer brew
Chicken with red pepper sauce
Shrimps
Scallop carpaccio with oysters
Mushrooms in garlic butter
Mussel canapes
Slowly roasted pork neck
Roast pork with crackling
Pork roll with herb pesto
Roasted pork with vegetables
Stuffed roast pork with apples
Mussel karaage with bean sprouts (Japan)
Frische Muscheln auf Eis
Frische Venusmuscheln auf Eis
Scallops with couscous and teriyaki sauce
Cheese taler with scallops
Japanese clams and pork with miso and mushrooms
Thai Mussels And Fries
Squid, raw and prepared
Cuttlefish
Fried octopus with a papaya salad
Stir fried squid with Indian bread (India)
Filled, iced spritz cake
Fried prawns and bananas
Crispy roast pork with pretzel dumplings
Pan Fried Cod
Pulled salmon
Jerusalem artichoke soup
Chorizo Seared Cod with Pasta
Stir-fried pipis with chilli sauce
Spanish seafood paella
Spaghetti frutti di mare
Spanish mussel pan
Cockles with lemongrass and lime in broth
Clams baked with garlic butter
Spaghetti alle Vongole
Spaghetti with clams in a pan
Welsh mussel and parsley soup
Steamed welsh mussels with chilli, lime and coriander
Mussels au gratin with beetroot
Thai Green Curry Mussels
Thai Green Curry Mussels in a Bowl
Fettuccine with scallops
Baked Mussels with tomatoes and herbs
Mussels with Puttanesca sauce
Poached mussels served Ramen style
Mussels with samphire and lotus roots
Spaghetti alle Vongole - Spaghetti with clams
Oysters with chilli, ginger and coriander (Asia)
Mussels in sauce with bread
Garlic prawns
A cooked crayfish on a slate surface
Spiced Lobster Tails with Rice
Pan-fried prawns
Meat roulade with Scottish eggs
Pork shashlik with tzatziki
Pork ragout with rhubarb
Padron peppers roasted in a pan
Fish nuggets with sweet potato fries
Salmon trout piccata
Creme brulee with scallops
Assortment of fried fish and prawns
Preparing scallops
Grilled spring chicken
Stuffed pork flitch on beer sauce - step by step
Hake with clams
Woman eating mussels in restaurant
Roasted pigeon with scallops
Baked butter pike with batad puree
Mussels