Wholemeal pasta with clams
Linguine with oriental style clams
Ramen noodles with clams (Japan)
Spaghetti with clams in a pan
Spaghetti with clams
Spaghetti Vongole with Bottarga
Clams mit Wurststuckchen
Spaghetti alle Vongole - Spaghetti with clams
Paccheri with seafood and saffron
Pasta Vongole
Scallop with vegetable salsa served in a shell
Spaghetti vongole
Spaghetti with mussels
Black food: sepia pasta with mussels (seen from above)
Mussels with Spaghetti
Calamarata pasta with mussels and clams
Clams in a white wine sauce
Trofie with clams, basil and roasted pine nuts
Spaghetti alle Vongole
Linguine with almonds and clams
Tarragon linguine with clams and garlic chives
Mezze maniche rigatoni pasta with seafood, calamari, squid, mussel, clams, cockles, parsley, tomato sauce
Chips of scallop and scallops on a stone
Clams with lap cheong and water chestnut
Linguine with clams and tomatoes
Scallop carpaccio with white truffle
Mussels in a bowl
Traditional artisanal homemade fresh pasta with mussels and a creamy pecorino cheese sauce garnished with parsley in a white plate
Hake with clams
Frische Venusmuscheln auf Eis
Mediteranian seafood, white wine, shrimp, mussels, clams, calamari, tomatoes in plate on white
Mediteranian seafood, white wine, shrimp, mussels, clams, calamari, tomatoes in plate on black
Clams mit Broseln und Tomaten
Seafood with squid-ink pasta
Grilled razor clams
Indian spiced clams
Spaghetti with shellfish
Mussel carbonara with bacon
Spaghetti mit Tomaten und Venusmuscheln
Mussels served with baguette and sauce
Japanese clams and pork with miso and mushrooms
Clams baked with garlic butter
Clams in Weissweinsauce mit Zitrone
Spaghetti frutti di mare
Spaghetti mit Muscheln, Zucchini und Tomaten
Fettuccine with scallops
Baked Scallop with Naan
Bandnudeln mit Tintenfisch
Pasta alle vongole (Nudeln mit Venusmuscheln, Italien)
Shio ramen with seafood
Mixed seafood
Scallops served with glasswort served in gilded shells
Seafood curry with mussels, prawns and tuna
Cheese taler with scallops
Girandole with mussels, chickpeas and peppers
Mixed pasta with mussels and potatoes
Pan Fried Scallops
Panierte Jakobsmuscheln mit Dip
Gebratene Jakobsmuscheln
Kurzgebratene Jakobsmuscheln mit Sesam
Muscheln in Weissweinsauce
Sauteed scallops on spinach (top view)
Sauteed scallops on spinach (close up)
Steamed mussels
Mussels in white wine curry stock
Smoked pipis with chilli and garlic shoots
Mussels with irish cider
Mussels in a creamy broth
Black mussel with fennel, lemon and red chilli
A bowl of cooked mussels
A pot of cooked mussels mit wine sauce
Pot of mussels with white wine and bread
Mussels stuffed with Bechamel Sauce and Herbed Bread Crumbs
Mussels in a white wine broth
Indian spiced mussels
pan-seared scallops with wasabi
Traditional moules mariniere
Mussels with risotto and gnocchi
Spaghetti alla vongole
A woman holding two bowls of green tagliatelle with seafood
A woman serving green tagliatelle with seafood
Crostini with scrambled egg and clams
Linguine with lobster sauce
Clams with Sopressa and Bottarga (Italy)
Linguine with mussels, tomatoes, parsley, chillis and grilled bread
Deep fried oysters with a spicy tomato sauce
Opened oysters
Fresh and fried scallops
Seafood risotto
Scallop and Vermicelli san choy bow (China)
Preparing scallops
Tagliatelle Vongole with cherry tomatoes
Aal und Muscheln mit Kartoffelpuree
Bloody Mary pipis
Scallops Au Gratin in Shell with dill
Adzuki bean spaghetti with clams and celery (low carb)
Fish and seafood on saffron rice
A pan of mussels
Scallop carpaccio with oysters
Seared scallops
Searded scallops with lemon
Mussels on a grill
Scallops with roasted Chicory
Steamed mussels with beer
Pasta with clams, anchovies and broccoli
Mussels au gratin
Marinated mussels
Gebratene Jakobsmuscheln mit Paprikasauce
Frische Muscheln auf Eis
Frische Miesmuscheln auf Eis
Scallops with couscous and teriyaki sauce
Festive seafood platter with lobster and oysters
Scallops with mango and avocado
Ravioli mit Hummerfullung
Paccheri with seafood
Scallops with truffle foam
Opened oysters with Swedish crispbread
Seafood Pasta Dish
Scallops and creamed pumpkin soup
Fried scallops with orange and fennel salad
Scallops with parsley foam
Oysters with salsa verde
Frische Clams, halbiert
An arrangement of mussels and clams
Poached mussels served Ramen style
Mussels filled with rice
Rooibos-smoked oysters
Serving cooked mussels
Venus mussels
Cioppino (Meeresfruchte-Fisch-Eintopf, Italien)
Trenette with squid, fennel and orange made in parchment paper
Pappardelle with mussels, and peas, and dusted with paprika
Razor clams with algae and citrus mayonnaise
Roasted pigeon with scallops
Bouillabaisse with fish and seafood
Conchiglie with mussels and tomatoes
Thunfisch-Makkaroni-Salat mit Toastecken
Fried scallop with cauliflower and romanesco cauliflower
Fried scallop with cauliflower and romanesco
Spring vegetable and coconut broth with litchis and scallops
Homemade pasta with truffle and butter sauce
Pasta with bread-nut-herb pesto
Preparing stuffed pasta
Fresh clams
Spaghetti with seafood and tomatoes
Scallops with prawn toast made in a Beefer
Salmon pasta
Tagliatelle with salmon and a wine sauce
Pasta con le sarde - pasta with sardines from Sicily
Pollack in a pumpernickel crust on mussels
Mediterranean seabass and a razor clam on truffle espuma
Tagliatelle with mussels, tomatoes and basil
Dry/Cooked_Pasta
Spaghetti mit Chili und Krebs
Black pasta with prawns
Prawn pasta with chilli
Spicy oyster on the half shell on ice cubes
Seafood Pappadelle
Clam and rice bake with courgette
Cream of pea and clam soup
Cannelloni di mare with mozzarella
White wine being poured over a mussel dish
Opened oysters with lemon and lime slices
Red perch ragout with ribbon noodles
Uberbackene Muschelnudeln mit Brokkoli und Tomatensauce
Spaghetti with mussels, white wine and bread (seen from above)
Tagliatelle with mussels
Linguine mit Muscheln
Clams with peas and pancetta
Fry the octopus in a pan
Frische Austern
Ganze Jakobsmuschel (Draufsicht)
Mussels on concrete surface
Pasta salad with octopus
Spanish mussel pan
Jakobsmuscheln mit Zitronenmayonnaise
Asian mussels with chilli, lime and cilantro
Clam Chowder (Muschelsuppe, USA)
Scallops with radishes and passion fruit (seen from above)
Oysters with chilli, ginger and coriander (Asia)
Pan Fried Cod with Mussels
Mussels in sauce with bread