写真素材の検索結果

Whole Roasted Goose for Christmas

Roast goose with apple and red cabbage and potato dumplings

Kermis goose with red cabbage and potato dumplings; Tankard

A Table Setting with a Plate of Goose Leg; Dumplings

Bohemian roast goose with red cabbage & dumplings

Roast goose with crispy crust

Roast goose with red cabbage and dumplings

Stuffed roast goose with red cabbage & dumplings (Pomeranian style)

Christmas goose with red cabbage

Christmas goose with red cabbage

Roast goose with baked apples, red cabbage and dumplings

Roast goose leg with potato dumplings and red cabbage

Roast goose, dumplings, red cabbage and gravy

Christmas goose with kale, red cabbage, baked apples, dumplings

Crispy goose with red cabbage and pretzel dumplings

Roast goose with potato dumpling, red cabbage & sauerkraut

Roast goose with stuffed prunes, savoy, baked apples

Goose Stuffed with Bacon and Corn

Mecklenburg roast goose with prunes & apples

Roast leg of goose with red cabbage, apple and pumpkin

Roast goose with truffled mashed potato for Christmas

Roast Christmas Goose

Roast goose with figs on festive table

Festive Christmas meal with roast goose

Stuffed Martinmas goose with baked apples

Whole Roast Goose For Christmas Dinner

Roast goose with Thuringian dumplings and red cabbage

Roast goose on silver platter

Roast goose on a chopping board

Martinmas goose with red cabbage & dumpling; glass of red wine

Roast goose with apples, onions and marjoram (Rhineland)

Roast goose for Christmas

Roast goose for Christmas

Roast goose for Christmas

Roast goose for Christmas

Roast goose for Christmas

Roast goose, partly sliced

Roast goose with herbs

Roast goose with crispy crust

Brushing stuffed roast goose with roasting juices

Stuffed roast goose in a roasting dish

Roast goose with potato dumplings for Christmas

Roast goose, carved, with Jerusalem artichokes & chestnuts

Roast goose with accompaniments (for Christmas)

Roast goose in roasting dish, carving knife and fork

A table laid for St. Martin's Day with goose being served

A table laid for St. Martin's Day with goose being served

Roast goose with red cabbage (seen from above)

Curried rice stuffing for roast goose

Roast goose with potato dumplings and red cabbage

Preparing roast goose with apple & herb stuffing - final image 092132

Leg of goose with potato dumpling and red cabbage

Roast goose legs with herbs

Stuffed goose in roasting tin

Goose leg with potato dumplings

Roast goose breast on orange and red cabbage salad

Roast goose leg with accompaniments for Christmas

Chef carving roast goose

Roast goose with vegetables

Carved roast goose with semolina dumplings dusted with ground hazelnuts

Roast goose legs in roasting tin

Roast goose legs in roasting tin

Stuffed roast goose with red cabbage

Roast goose with red cabbage and cranberries

A table laid for St. Martin's Day with goose

Roasted wild goose with red cabbage and dumplings

Roast goose with potato dumplings and red cabbage

Roast goose with red cabbage and chestnuts on a rustic table

Goose, Alsace style (with sauerkraut and bacon)

Roast leg of goose with apple, chestnut and red cabbage

Roast goose being carved

Roast goose with shallots

Roast goose leg with accompaniments

Roast goose leg and breast

Rolls of the goose breast with chanterelles for Christmas

Kermis goose with quince sauerkraut & pretzel dumplings

Roast goose legs with red cabbage and herbs

A beer-glazed goose leg on a bed of pointed cabbage

Leg of goose with red cabbage, dumplings and demi glace (seen from above)

Goose leg with poached apples on chard leaves

Roast goose with red cabbage and potato dumplings

Stuffed turkey breast

Barley stew with confit of goose

Sweet and sour goose legs with apple red cabbage and salted potatoes

Carving roast goose

Roast goose with a chestnut stuffing

Roast goose in a roasting tin

Basting roast goose with roasting juices

Goose breast with oranges and savoy

A whole roast goose on a wooden table

Pomeranian goose legs with prunes

Roast goose with potato dumplings

Duck leg with red cabbage and dumplings

Duck with red cabbage and potato dumplings

Whole Roast Turkey on a Platter with Fruit

Stuffed Thanksgiving Turley on Buffet Table

Turkey with raisin balls and bacon rolls

Bacon-wrapped roast goose for Christmas

Goose leg with red cabbage and pears

Roast goose

Roast goose

Roast goose with cranberry-stuffed pear

Goose roast on tin plate

Roast goose for Christmas dinner

Roast goose in the oven

Roasted Goose with Apples and Pears

Roast goose with carrots and potatoes

Roast goose with vegetable wraps and dip

Basting roast goose with roasting juices

Stuffed goose with mushrooms, sage and blackcurrants

Roast goose with apples and marjoram in a roasting dish

Roast goose with vegetables on an oven tray

Grille stuffed goose with fruit bread and chestnuts

Roast goose with juniper sauce and lemon apple puree

Goose leg with red cabbage and potato dumplings for Christmas

Leg of goose with red cabbage and dumpling with demi glace being poured over the dumpling

Braised duck

Goose leg with potato dumplings and savoy (Martinmas goose)

Goose leg with cabbage and dumplings

Goose leg with cabbage and dumplings

Roast leg of goose with sweet chestnuts and pear

Two slices of roast turkey with pepper stuffing & vegetables

Roast turkey with vegetables

Roast goose with dumplings

Goose leg with red cabbage and pumpkin

Goose breast with ginger red cabbage

Goose breast with ginger red cabbage

Duck with vanilla pears, red cabbage and dumpling

Three different poultry dishes from above

Roast goose legs with mashed potato and herbs

Roasted goose liver with mashed potato (Hungary)

Do slick with dumplings, red cabbage and apple

Pomeranian goose legs with prunes

A whole duck with dried fruit and red cabbage

A whole duck with dried fruit and red cabbage

Roast duck with red cabbage

Stuffed country duck with red cabbage (seen from above)

Roast duck in a stew pot

Roast country duck with red cabbage

Marreco com repolho roxo (duck with red cabbage, Brazil)

Stuffed duck, cut open

Fried goose liver and dried fruit in filo pastry

Goose foie gras with aspic

Roast goose on bacon potatoes with a fresh watercress and apple salad

Sauerbraten (traditional German pot roast) with red cabbage for Christmas dinner

Sauerbraten (traditional German pot roast) with red cabbage for Christmas

British Free Range Goose

Roast Goose with Dumplings & Winter Salad

Leg of goose with a sesame crust with sauerkraut glass noodles

Half a chicken with pretzel on plate, tankard beside it

Marinated juniper and rosemary goose with a nut and bread stuffing

Goose breast confit with glazed apples

Jellied Goose Giblets on garden Salad

Roast duck with potato dumpling and red cabbage

Goose breast with dried apricots

Roast goose (two small pieces) with potatoes & marjoram

Three different goose liver pates

Goose liver cream with caramel

A goose leg with spicy cabbage served with red wine

Roast goose legs wrapped in a bacon

Roast goose leg with dried plums

Goose foie gras and pheasant terrine

Fried goose leg with rosemary in frying pan

Roast legs of goose with raisins and walnuts

Goose breast with spiced cashew nuts for Christmas

Roast goose leg with iceberg lettuce and tomato

Roast goose legs with red cabbage and herbs

Goose cassoulet with baguette

Festive roast goose

Festive roast goose

Fried goose liver with peaches

Fried goose liver and grapes

Roast goose with rice

Stuffed goose being made

Roast goose for Christmas

Roast duck with spiced plums, rosti and red cabbage

Leg of goose in beer broth

Turkey roll with pepper & cream cheese stuffing, cut into

Fried goose liver with apple on toasted bread

Roast lamb with a rosemary & mustard crust

Roast turkey with a side of vegetables on a laid table

Spooning Onion Herb Sauce Over Roast Chicken

Chicken in port wine in roasting tin

Roasted Bresse chicken

Roast goose with potato orzo pasta and red cabbage

Goose Glimpse breast with ginger-red cabbage being made

Spicy salad with spiced baked apple and smoked goose breast

Preparing the sauce for roast goose: quenching with port

Duck in thyme sauce with creamy savoy cabbage and potato dumplings (Christmas)

Pomeranian goose legs with prunes

Confit of goose

Peking duck (China)

Peking duck in a duck house (China)

Gratin goose with red cabbage and pears (Christmas)

Roast duck with spring onions and soy sauce (China)

Roast chicken with sauerkraut for Christmas dinner

Goose rillettes

Half a chicken with large and small radishes and beer

Stuffed turkey, bacon-wrapped dates and red wine (Christmas)

Roast Vierlander duck with parsley potatoes