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Crostini (Toasted bread with various toppings, Italy)

Variazione di crostini (Toasted bread with various toppings)

Crostini alla toscana (toasted bread with olive paste, Italy)

Bruschette (toasted bread with tomatoes), Tuscany, Italy

Crostini with olive spread (Italy)

Mixed Tuscan crostini

Crostini umbri (Crostini with truffle spread, Italy)

Crostini pomodoro e capperi (Toasted bread with tomato & capers)

A chef serving a plate of various crostinis

Crostini (toasted bread with olive paste, Italy)

Crostini (Goat's cheese, peppers & olives on toasted bread)

Three bruschettas

Stuzzichini vegetariani (Vegetable canapes, Italy)

Crostini con pesto rosso (toasted bread with red pesto, Italy)

Crostini with artichokes, Lachsschinken ham and tomatoes

Three small canapes

Bruschetta (Toasted bread with nuts and tomatoes, Italy)

Crostini alla toscana (toasted bread with olive- & bean paste)

Crostini con le verdure (Vegetable crostini with almonds, Italy)

Mushrooms and Serrano ham on toasted bread

Crostini all'aglio (Garlic spread on toasted bread, Italy)

Crostini con fegatini (toasted bread with liver spread, Italy)

Crostini con crema di olive (toasted bread with olive paste)

Crostini with tapenade (olive paste) and Pastis as aperitif

Grilled Zucchini on Crostini

Crostini Margherita (Tomatoes & mozzarella on toasted bread)

Crostini con trito di coniglio (Crostini with minced rabbit)

Crostini with crabmeat and fennel

Variazione di crostini (Crostini with various toppings)

Crostini with chestnut cream, mushrooms and cress

Crostini with scrambled egg and chorizo

Three canapes with different toppings

Crostini ai funghi e alle melanzane (with mushroom & aubergine)

Toasted baguette with mushrooms and ham

Crostini alla lucchese (Crostini with minced rabbit, Italy)

Crostini ai funghi (toast with mushrooms), Tuscany, Italy

Crostini (toasted bread with three toppings), Tuscany, Italy

Vegetable sandwiches, avocado crostini & filled pita bread

Italian snacks with olives, Parma ham and crostini

Crostini con crema di olive, bruschetta e panzanella

Spanish tapas: bread with various toppings

Crostinis with pate and caper

Crostini with anchovies

Pate di fegato alla veneziana (liver pate Italy)

Crostini with calamari and tomatoes

Crostini with goat's cheese

Crostini pomodoro e melanzana (Crostini with vegetables, Italy)

Crostini with crayfish and dill

Crostini with orzo and artichokes

Bruschetta (toasted bread with tomatoes), Tuscany, Italy

Panzanella (bread salad, Italy) on crostini

Panzanella (bread salad, Italy) on crostini

Crostini variopinti (with olives, tomatoes & courgettes)

Crostini with quark and fresh figs

Crostini with beans, bacon and Pecorino

Crostini with sardines on white cloth

Crostini with Parma ham and chanterelles

Crostini with red pepper and egg

Young man in straw hat eating crostini

Crostini topped with beans and spinach

Crostini alla crema di olive (toasted bread with olive paste)

Crostini al fegato (toasted bread with liver spread & Parmesan)

Bruschette al caviale (Caviar and tomato crostini, Italy)

Bruschetta topped with olive oil and garlic (close-up)

Onion bruschettas

Crostini alla crema di olive (toasted bread with olive paste)

Bruschetta con la ricotta (toasted bread topped with ricotta and capers)

Bruschetta con la ricotta (toasted bread topped with ricotta and capers)

Bruschetta con le fave (toasted bread topped with broad beans, Italy)

Grilled bread topped with butter, mushrooms and cress

Slices of white bread topped with melted cheese

Fettunta (toasted bread with olive oil and garlic, Italy)

Sandwich snacks and salmon snacks

Crostini con crema di melanzane (Crostini with aubergine spread)

Crostini with Roasted Red Peppers

Crostini with salmon and caviar

Baguette slices with tapenade

Crostini with Parma ham, mozzarella and basil

Crostini with rocket & bottled tomatoes on platter

Crostini with tomato

Crostini with tomato

Cheese crostini with sage

Crostini with rocket mousse, with cheese & tomato & with almond

Crostini alla crema di pollo (chicken & rocket spread on toast)

Toasted bread topped with goat's cheese and figs

Bruschetta ai fagioli (toasted bread topped with beans and onions)

Bruschetta ai fagioli (toasted bread topped with beans and onions)

Crostini top with scrambled egg and fry

Asian crostini with green aubergines and potatoes

Canapes with mushrooms and quail's eggs

Shrimp cream with caviar

Crostini alla senese (with bean puree & roasted tomatoes)

Crostini con le sarde (toast with anchovies & mozzarella)

Assorted Party Appetizer Skewers

Slices of toasted white bread with garlic and thyme

Canape pretty with piquillo peppers

A plate of crositini with bean paste

Crostini caprini (crostini with fresh goat's cheese & rocket)

Crostini (toasted bread with olive- and bean paste, Italy)

light meal

Crostini con tonno e con olive (appetisers), Tuscany, Italy

Amuse bouche (buffet snacks, France)

Tacos and Empanadas

Bruschette con le fave (toasted bread topped with broad beans, Italy)

Crostini with Camembert

Crostini with celery salad

Cream cheese & apple crostini

Crostini prosciutto e salame (Ham and salami crostini)

Appetiser buffet with stuffed tomatoes & crostini

Crostini topped with broad beans

Crostini with tomatoes and rocket (Italy)

A crostini with tuna and peppers

Crostini di polenta (polenta crostini with pesto, Italy)

Crostini topped with raw tuna salad

Crostini with Parma ham, mozzarella and basil

Roast Beef Crostini with Blue Cheese

Crostini topped with broad beans and mint

Crostini with portobello mushrooms and mozzarella

Crostini with bean and basil spread

Crostini alla crema di olive e bruschette (Toasted bread snacks)

Crostini alla caprese (tomato & mozzarella crostini & olives)

Various crostini with smoked trout, smoked salmon, mackerel pate, eel pate and smoked halibut

Whole Grain Dried Fruit and Nut Crostini slices, elevated view, close up

チーズとバジルのクロスティーニ

Crostini topped with white asparagus and radishes (seen from above)

Crostini topped with fava beans and Parmesan cheese

Crostini Topped with Cheese, Pear Slices, Pistachios and Arugula

Crostini topped with tomatoes, goat's cheese, onion and courgette

Crostini and pita crisps with Brie and grapes

Crostini with soft cheese and olive spread

Toasted baguette slices with prawn mousse

Tomatoes, mozzarella and basil on toasted bread

Grissini e prosciutto cotto (Grissini with ham, Italy)

Canape: strips of bacon & slice of egg on wholegrain bread

Eel on a round of pumpernickel

Cheese and salami and mozzarella and tomato kebabs

Crostini with Parma ham, mozzarella and basil

Crostini with Parma ham, mozzarella and basil

Savoy cabbage and capers on crostini

Crostini al fegato (Crostini with chicken liver spread, Italy)

Bruschetta contadina (toasted bread topped with mozzarella and tomatoes)

Tomino cheese wrapped in bacon on crostini with salad

Celery salad on three crostini on white plate

Crostini (Liver crostini and sweet potato crostini)

Grilled bread topped with brie and spicy dates

italian dry cured ham with brie cheese and figs

Bruschetta with cherry tomatoes and olives

Crostini with bean paste

Crostini alla melanzana (toasted bread topped with aubergine and mint)

Affettati e crostini (Appetiser of cold cuts & toasted bread)

Black cabbage, bean and crostini stew (Tuscany, Italy)

Crostini al pesto (Crostini with pesto, tomato & pine nuts)

Spiced duck tea with duck liver crostini

Cherry Bruschetta

Crostini with peas and parmesan

Crostini with peas and parmesan

Baguette slices topped with bean salad

Crostino caprese (toast with tomatoes & mozzarella, Italy)

Assorted canapes on a tray

Assorted canapes on bamboo mat

Italian

Crostini topped with melon and prosciutto

Various vegetable appetisers

Canapes with mustard butter and various toppings

Slices of toasted white bread with garlic and thyme

Crostini with toasted cheese and tomatoes; olives

Minestrone primavera (Vegetable soup with toasted bread, Italy)

Minestrone primavera (Vegetable soup with toasted bread, Italy)

Pearl onions on toasted baguette, pumpkins

Bruschetta (Toast with tomatoes, Italy)

Crostini with Camembert and wild herbs

Crostini with goat's cheese and mushrooms

Ramsons (wild garlic) pesto on crostini

Assorted smorrebrod

Bruschetta con la cipolla (Toasted bread with tomatoes & onion)

Garlic prawns on crostini

Bruschette (Toast with tomato and caper topping, Italy)

Crostini with tapenade and gimlet

Blistered Tomato Crostini with Burrata and Chive Oil

Crostini (with goat's cheese, pepper, onion etc.)

A hollowed out loaf of bread filled with tiny open salmon sandwiches

Canape: gravlax and caviar on toast

Canapes with tomatoes and anchovies

Warm canapes with Vacherin cheese and prosciutto

Crostini alla toscana (crostini with chicken liver spread)

Crostini alla crema di olive (Crostini with olive puree)

Caponata (sweet and sour vegetables, Italy)

Crostini fettunta and crostini di fegatini

Crostini with tomato, camembert, shallots and cream

Crostini with a pea and basil cream

Kale and mascarpone on grilled crostini

Young woman holding plate of crostini

Crostini with broad beans and Serrano ham

Fennel soup with tomatoes served with crostini topped with fennel and manchego cheese

Brioche with chicken liver mousse; puff pastry with blue cheese

Mini-spare ribs and mini-burger

Crostini with raw ham, peppers and giant capers

Crostini con la crema di olive (Olive paste on toast)

Crostini con la crema di olive (Olive paste on toast)

Bruschetta and crostini with pate and capers