Apple rings in Calvados with almonds & scoop of ice cream
Vanilla apples in Cidre
Pear compote in preserving jar and in bowl
Albicocche al Marsala (Apricots in Marsala, Italy)
Apple compote with black grapes
Mirabelles and raisins bottled in rum
Pineapple and coconut in rum
Plum and cinnamon compote with vanilla ice cream
Apricot compote with red wine and cinnamon
Plum compote with walnut ice cream
Plum compote with vanilla ice cream
Apricot compote with low-fat quark and slivered almonds
Bottled dried fruit with nuts, almonds and spices
Cherry compote with white wine and maraschino liqueur
Bottled plums
Rhubarb compote with amarettini on three glass plates
Making rum plums with lemon ice cream and caramel sauce
Plum compote with rum in a preserving jar
Bottled peaches with almonds
Green fruit compote (kiwi fruit, gooseberry, rhubarb)
Cold peach and redcurrant soup
Melon balls preserved in orange liqueur
Scandinavian cranberry compote
Orange compote with cinnamon
Plum compote in two glasses
Preserved apples with vanilla and honey
Pancakes and a bowl of home-made apple puree
Pears in red wine with cinnamon
Spiced peaches (Sweet & sour pickled peaches with spices)
Plums in vinegar
Kumquats in spiced syrup
Pancakes with berry rumtopf and cream
Bottling pears
Bottled pears in jars
Apple compote to serve with pancakes
Apple compote for Christmas
Cherry compote, chocolate cherries and cherry schnapps
Cherry compote in jar and on spoon
Strawberry compote on a silver spoon
Fruit compote for Christmas
Quince compote in a glass bowl with a small jug of cream
Assorted fruit compotes in glasses on a tray
Elderberry and damson compote
Fig and apricot compote with lemons
Red Cherry Compote Sauce
Making peach compote
Rhubarb compote in glass cup
Sweet & sour cherry compote with vanilla blancmange
Berry compote with rice pudding
Rhubarb and apple compote with oranges in the pan
Bottled apricots
Bottled cherries
Jars of Canned Figs
Fork Piercing a Canned Fig; Canned Figs in Jars
Greengage compote in three glasses
Pear compote in two glasses
Cherry compote in two glasses
Rhubarb and strawberry compote in a jam jar
A pot of home-made plum compote
A jar of red wine pears
Bottled plums with ginger
Apricot compote with thin crepes
Making papaya sorbet with lime zest
Apple, pear and plum compote with ladle
Peach compote with rosemary in a preserving jar
Bottled and fresh pears
Bottled and fresh peaches
Rhubarb compote with a scoop of vanilla ice cream
Red wine pears with vanilla ice cream and walnut kernels
Grapes in Armagnac
Stewed rhubarb with a skimmer in a saucepan
Stewed rhubarb in a saucepan and to one side
Plums in syrup with pine nuts
Stewed plums with cinnamon and orange peel
Jars of preserved red plums with cinnamon and honey
Home-made cherry liqueur
Gewurztraminer jelly
Homemade bilberry compote, and rhubarb and strawberry compote
Apple and thyme compote
Plums in vodka
Apple compote with cinnamon in two glasses
Plum compote with cinnamon sticks and orange peel
Peaches in syrup
Wild strawberry compote
Preserved gooseberries (view from above)
Peach compote in a preserving jar
Rowan berry compote in a saucepan
Pieces of rhubarb cooked in their own juice in a flip-top jar
A jar of homemade rhubarb compote with a red bow
Rhubarb compote in an enamel saucepan
Homemade rhubarb compote in a cup and in a jar
Pear compote in a pan
Plum compote being prepared
Marinated cherries (North Africa)
Apricot and pear compote
Rhubarb and strawberry compote
Apricot and pear compote in a glass jar
Bottled and fresh raspberries
Apricot compote and fresh apricots
Fresh and bottled raspberries
Quince compote and cheese platter
Sour cherry compote
Red wine pear, decorated with fresh fruit
Preparing Calvados apples with raisins
Fruit preserved in rum (kumquats & pineapple) with ginger
A jar of preserved wild apples (seen from above)
Fresh wild apples and wild apple compote on a wooden surface
Apple sauce in a ceramic dish
Pear compote with white wine
Vanilla-flavored stewed pears
Jars of damson compote
Preserved lingonberries with a sifter spoon
Preserved lingonberries in a jar
Preserved gooseberries in a bowl
Strawberry compote being spooned into a preserving jar
Pickled plums in a preserving jar on a tree stump in the garden
Various jars of preserves on a kitchen dresser
Rhubarb juice and rhubarb compote in glass containers
Jars of preserved pears
A jar of preserved mirabelles
Blackberries in rum (for desserts or to eat with savoury food)
Poached red wine pear
Red wine pear with cinnamon cream
Red wine infused pears and sauteed cherries, homemade
Classic Rumtopf (fruit preserved in rum and sugar)
Exotic Rumtopf (fruit preserved in rum and sugar)
Spiced fruit (mango and kiwi fruit) in brown rum
Still life with Rumtopf (rum pot) and ingredients
Mirabelle preserve in jars and a few mirabelles
Cherries in port wine sauce with nut ice cream
Rumtopf with Christmas stollen parfait
Home-made advocaat (keeps 1-2 weeks)
Cinnamon cherries with cream topping in a glass
Dried fruit compote with brandy cream (England)
Dried Japanese persimmons pickled in plum wine
Japanese persimmons and mandarins pickled in plum wine
Crepes with Calvados apples
Plum compote with cinnamon cream, red cabbage salad behind
Preserved apples and pears
Cold cherry and red wine soup
Poached pears in amaretto
Stuffed ham with calvados, apples and vegetables
Preserved apples
Quince ice cream with stewed quince slices, raisins & almonds
Mango sorbet with gin
Rose hips infused with schnapps in a carafe
Damson compote with caramelised walnuts
Red berry compote
Red wine pear with orange zest & mint leaves on glass plate
Pear in red wine with anise, cloves and cinnamon (close-up)
Vineyard peach compote with lavender
Cherry jam with wafer spoons
Cherry compote and cherry jam
Cranberry vodka in a carafe
Home-made apricot liqueur in preserving jar
Rhubarb and strawberry compote in preserving jar
Pear compote in two preserving jars
Apple compote with cinnamon
Coconut granita on papaya compote
Almond milk dessert, pumpkin with walnuts
Apple compote with a cinnamon stick and cloves in a glass jar
Blood orange & Campari marmalade with bread and butter
Several jars of blood orange & Campari marmalade
English marmalade with orange liqueur
Chestnuts in Armagnac
Goose dripping with calvados apples
Red Wine Plums
Rum trifle with plums & mascarpone cream & a nut croissant
Stewed figs
Lime and vodka granitas in small glasses
Chocolate ice cream with orange peel in syrup
Making crepe with Calvados apples
Mostarda di Cremona (mustard fruit), Lombardy, Italy
Greengage jam and bread on a chopping board
Jar of compote and tableware on a garden table
Elderberry compote
Physalis compote and physalis jam
Poached plums in rosemary syrup
Vanilla chestnuts (bottled chestnuts with vanilla)
A few jars of greengage jam on a chopping board
Jars of greengage jam with blackberry leaves wrapped around the lids
Bottled chestnuts in syrup
Apple puree and green apples
Plums being preserved in a glass jar
Plums being preserved in glass jars
Preserved vanilla pears
Pear and cranberry compote with cinnamon sticks
Preserved sour cherries on a slate surface
Preserved peaches in a jar
Curried apple drizzled with white wine Calvados jelly
Morello cherry cream with berries, almonds, rum & amaretto