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Vanilla chestnuts (bottled chestnuts with vanilla)

Vanilla apples in Cidre

Bottled pumpkin with vanilla and almonds in small glass bowl

Creme brulee with preserved figs

Poached plums in rosemary syrup

Fruit salad with spiced syrup

Apple compote with black grapes

Bottled chestnuts in syrup

Various syrups in flip-top bottles

Black walnuts (preserved walnuts)

Blackberries in rum (for desserts or to eat with savoury food)

Apple puree and green apples

Bottled pears in preserving jars, fresh pears, spices

Bottled peaches

Apricot compote with thin crepes

Mostarda di Cremona (mustard fruit), Lombardy, Italy

Vanilla-flavored stewed pears

Bottled plums with ginger

Plum compote with vanilla ice cream

Berry compote with rice pudding

Apricot and pear compote in a glass jar

Preserved apples

Marinated cherries (North Africa)

Bottled peaches with almonds

Bottled pears in preserving jars, fresh pears, spices

Apple jelly with a vanilla pod in a jam jar

Plum and cinnamon compote with vanilla ice cream

Dates in vanilla syrup with biscotti

Honey with chestnuts and almonds in jar

Pears in red wine with cinnamon

Peaches infused with vanilla and star anise for gifting

Kumquats in spiced syrup

Spiced peaches (Sweet & sour pickled peaches with spices)

Bottled apricots

Preserved apples with vanilla cream and raspberries

Mostarda di frutta (Candied fruit in mustard syrup, Italy)

Cucumber preserve with vanilla

Redcurrant jelly with vanilla

Sweet & sour cherry compote with vanilla blancmange

Cold cherry and red wine soup

Russian vanilla pumpkin with almonds

Elderberries, elderberry and apple jelly behind

Marinated cranberries

Redcurrant compote

Pear jam with walnuts and vanilla

Pear jam with walnuts and vanilla

A jar of milk jam with vanilla

Bottled cherries

Fig jam with vanilla and dried mountain figs

Plum compote with walnut ice cream

Pomegranate jelly and pomegranate

Red wine pear with cinnamon cream

Apply chutney and apple sauce with an old scale in the background with apples on it

Apple chutney and apple sauce

Red wine pears with vanilla ice cream and walnut kernels

Apricot compote with red wine and cinnamon

Fresh berries with sugar on wooden spoon

Gewurztraminer jelly

Preserved apples with vanilla and honey

Bottled dried fruit with nuts, almonds and spices

Almond milk dessert, pumpkin with walnuts

Marmalade with candied orange zest

Cherry pie filling on spatula

Pear compote in a pan

Red Cherry Compote Sauce

Poached dried fruit

Plums in syrup with pine nuts

Plums in syrup with pine nuts

Poached red wine pear

Potato jam with vanilla pods

Red wine pear, decorated with fresh fruit

Bottled and fresh pears

Mostarda di Cremona (fruit mustard), Lombardy, Italy

Pineapple and ginger jam with vanilla

Bottled plums

Plums in vinegar

Raspberry jam with vineyard peaches

Chestnuts in Armagnac

Bottled peaches

Orange compote with cinnamon

Preserved vanilla pears

Home-made advocaat (keeps 1-2 weeks)

Cherry compote with white wine and maraschino liqueur

Marinated wild strawberries with rhubarb and vanilla pod

Mirabelles and raisins bottled in rum

Pear compote in preserving jar and in bowl

Apple rings in Calvados with almonds & scoop of ice cream

Pancakes with berry rumtopf and cream

Bottled peaches with walnuts in a cup

Peaches with basket and preserving jars

Pickled olives with herbs

Pickled Java apples

Lemons in syrup

Pomegranate jelly and pomegranate

Elderflower jam and cordial, home made

Home-made elderflower cordial in a stoppered bottle

Pine needles in honey as cough medicine

Preserved unripe walnuts

Apricot compote with low-fat quark and slivered almonds

Making tropical fruit salad

Scandinavian cranberry compote

Stewed plums with cinnamon and orange peel

Jars of preserved red plums with cinnamon and honey

A jar of red wine pears

Mirabelles with sugar and preserving jar

Pomegranate jelly and fresh pomegranates

Peach compote in a preserving jar

Preserved gooseberries (view from above)

Cherry pie filling on spatula

Rhubarb and apple compote with oranges in the pan

Rhubarb and strawberry compote

Apricot and pear compote

Pineapple and coconut in rum

Orange marmalade with nutmeg, vanilla and cinnamon

Pickled rhubarb and peaches with crumble and vanilla cream

Bottled pears in jars

Piece of Stem Ginger on Spoon on Jar

Chocolate ice cream with orange peel in syrup

Plum cake and a jar of bottled plums (outdoors)

Cherries preserved in syrup, in a small bowl

Homemade applesauce in preserving jars

Assorted fruit compotes in glasses on a tray

Assorted fruit compotes in glasses on a tray

Rhubarb compote in glass cup

Pancakes and a bowl of home-made apple puree

A pot of home-made plum compote

Bottled and fresh raspberries

Fresh and bottled raspberries

Albicocche al Marsala (Apricots in Marsala, Italy)

Making papaya sorbet with lime zest

Mandelmusslor (tart cases) with fig compote & cream (Sweden)

An opened tin of maraschino cherries in syrup

Mincemeat (spiced dried fruit mixture)

Bottled citrus fruit with cinnamon sticks and star anise

Bottling pears

Cranberry sauce

Still life with quince juice and quinces

Julienned ginger preserved in sugar syrup

Cherry compote, chocolate cherries and cherry schnapps

Rhubarb compote with amarettini on three glass plates

Cold peach and redcurrant soup

Green fruit compote (kiwi fruit, gooseberry, rhubarb)

Melon balls preserved in orange liqueur

Plum compote in two glasses

Melon jam with vanilla

Homemade elderflower syrup

Beer jam with cinnamon in a jar

Apricot jam with ginger in jam jars

Apricot jam with ginger in a small saucepan

Jars of apple sauces, spices and fresh apples

Rhubarb compote with a scoop of vanilla ice cream

Pear in red wine with anise, cloves and cinnamon (close-up)

Citrus fruit marmalade in preserving jars

Blueberry jam and fresh blueberries

Elderflower jam in storage jars and a lemon

Aronia jam

Tamarind chutney in a metal tin

Cherry jam and fresh cherries

Quince jelly in preserving jar

Preserved fruit and vegetables in a cupboard

Preserved peaches in a jar

Preserved peaches in a jar

Raspberries in a pan and spoonful of sugar (overhead view)

Raspberries in a pan with a spoonful of sugar

Strawberry jelly with yogurt

Stewed rhubarb with a skimmer in a saucepan

Stewed rhubarb in a saucepan and to one side

Wild strawberry compote

Cherry pie filling on spatula

Jars of Canned Figs

Fork Piercing a Canned Fig; Canned Figs in Jars

Red berry compote

Fruit compote for Christmas

Elderberry compote

Quince compote in a glass bowl with a small jug of cream

Plum compote being prepared

Making peach compote

Apple compote with cinnamon in two glasses

Camembert provencale (pickled Camembert for giving)

Bottled and fresh pears

Bottled and fresh peaches

Pickled mustard (Mostarda) with bread and fresh goat's cheese

Zuppa inglese (sponge with vanilla cream & candied fruit)

Layered berry & sponge dessert with vanilla yoghurt for kids

Mincemeat (spiced dried fruit mixture) in jars

Apple, pear and plum compote with ladle

Raspberry jam with vanilla

Mandarin marmalade with vanilla and bacon rolls

Berry Yogurt; Candy

Rowan berry liqueur in a bottle

Chokeberry liqueur in bottle and glass

Apple & rosemary jam with vanilla

A jar of marmalade, ground ginger and candied ginger

Quince jelly with star anise

Blueberry jam with ginger

Apricot preserve with star anise

Jars of jam with doily lids

Bowls of apple jelly

Pickled clementines in glass jars

Homemade fruit juices, chutneys and jams