写真素材の検索結果

Rabbit with onions (Conill amb cebes, Majorca)

Braised rabbit leg with figs in roasting dish

Braised rabbit leg with figs

Basque rabbit with vegetables

Rabbit leg with shallots (stifado from Greece)

Rabbit in marinade with onions and herbs

Braised rabbit with tomatoes, limes and chorizo, Spain

A braised rabbit leg with polenta and spring vegetables

Roast rabbit leg with herbs

Rabbit with pearl onions braised in lavender served with potato orzo pasta

Leg of rabbit with apple and stuffed onions

Braised leg of rabbit with spicy oil, fennel and tomatoes

Oven-baked rabbit with onions and figs

Braised rabbit with potatoes

Rabbit leg with meatballs, potatoes and celery

Rabbit legs with sesame seeds on broccoli

Lamb shank with onion sauce and figs

Braised leg of lamb with onions and rosemary

Rabbit legs with green beans and pears

Rabbit legs with fruit

Rabbit in mustard sauce

Coniglio alla puttanesca (braised rabbit, Italy)

Rabbit with dried fruit and mint

Rabbit legs in mustard sauce

Braised rabbit legs with chestnuts

Conill amb safra (braised rabbit with saffron, Majorca)

Rabbit with onions and tomatoes

Braised rabbit leg with artichoke hearts and potatoes

Rabbit leg with button mushrooms and potatoes

Coniglio alla salvia (rabbit roasted with sage)

Braised rabbit leg on salad with mashed potato

Baked chicken legs with garlic

Hare ragout with mushrooms

Leg of cochon de lait with turnip puree and braised onions

Maltese rabbit roasted with olives, rosemary and garlic

Chicken leg with almonds, vegetables and sprig of oregano

Chicken leg with vegetables in ceramic pot beside wooden spoon

Lamb shank on Puy lentils with spinach and shallots

Grilled rabbit leg with thyme

Braised rabbit legs with tagliatelle

Rabbit leg with carrots and leeks

Tandoori chicken with onions; bananas; rice

Coniglio alla ligure (rabbit leg with herbs)

Braised rabbit with onions and mushrooms on platter

Braised chicken with carrots

Leg of lamb with shallot sauce and mint sauce

Chicken legs with thyme, garlic and red onions

Roast suckling calf shank with onions and tomatoes

Braised legs of lamb in a roasting dish

Leg of lamb on a bed of leek with cherries

Back half of a rabbit

Pheasant fricassee with pearl onions

Glazed duck leg with red cabbage and figs

Leg of lamb with roast garlic slices on vegetables

Goose leg with cabbage and dumplings

Norwegian venison leg with cheese stuffing & white cabbage

Hasenpfeffer (Hare stew) with pearl onions and mushrooms

Braised rabbit leg being made

Braised lamb shanks in vegetable stock

Stuffed rabbit leg with peppers and polenta

Chicken legs with figs and potatoes

Castilian style lamb shanks

Bacon-wrapped rabbit leg with wild herb salad

Braised Rabbit with Rosemary Garnish

Duck leg on a bed of vegetables with pear

Rabbit and morel Civet

Marinated chicken legs with lemon wedges in bowl

Rabbit Stew in a Bowl

Leg of lamb studded with herbs and garlic, with lemon

Chicken legs with apples in pot

Chicken legs with mushrooms and shallots

Leg of lamb in red wine with onions, carrots and rosemary

Chicken legs with tomatoes and onions

Leg of lamb Lyonnaise style with herbs and potatoes

Roast leg of lamb with mashed potato

Roast chicken legs with peppers and onions

Preparing rabbit with onions & mushrooms in cast-iron pot

Preparing rabbit with bacon, potatoes and onions

Chicken leg with onions, olives and lemon

Leg of lamb with root vegetables

Braised lamb leg

Stewed chicken legs with potatoes and cherry tomatoes

Rabbit stew with oranges and whole garlic bulb

Leg of kid with diced vegetables

Chicken Leg with Side Dishes

Ham-wrapped chicken drumsticks with olives

Ham-wrapped chicken drumsticks with olives

Braised oxtail with onions

Lamb shank with vegetables

Braised turkey leg with Provencal vegetables

Raw rabbit legs

Lamb shank with pepper paste and quinces

Braised knuckle of lamb with vanilla served with apple and parsnip puree

Garlic chicken with rosemary

Braised duck with chestnuts and button mushrooms

Braised leg of lamb with a tomato ragout

Braised leg of lamb

Grilled rabbit legs

Onions with mince and mushroom stuffing

Rabbit and mushrooms with mustard sauce

Sweet duck with figs

Braised rabbit leg with rosehip sauce

Utensils for making braised rabbit leg

Rabbit legs wrapped in bacon for Easter

Braised rabbit with carrots and onions

Braised rabbit with carrots and onions

Braised Chicken Drumsticks with Apples Over Rice

Rabbit leg with a lime sauce and leek tagliatelle

Duck tajine with couscous

Leg of lamb with rosemary, spices and garlic

Chicken legs in Vermouth with carrots and thyme

Leg of lamb with lavender and garlic on a table outside

Rabbit cooked in a saucepan with rice

Rabbit a la provencale with lavender

Fillet of rabbit wrapped in carrot with mushrooms

Rabbit pieces with vegetables

Roast leg of wild boar with sauerkraut and dumplings

Pot au feu with duck legs

Cosciotti di pollo con le olive (Chicken legs with olives)

Goose leg with cabbage and dumplings

Rabbit ragout in a pot

Lamb shank with plums and apricots in curry sauce

Rabbit with olive paste covered in bacon

Marinated leg of suckling pig with salad

Hare ragout with bacon and onions

Leg of lamb studded with garlic and rosemary

Lemon chicken with salad leaves

Chicken leg with pine nuts and herbs

Leg of lamb with chorizo and mince stuffing

Chicken legs with creme fraiche and bacon

Chicken leg with almonds, potatoes, carrots & bay leaf

Leg of lamb wrapped in bread dough

Chinese-style pot-roasted lamb

Braised Lamb Shank with Red Wine over Polenta

Braised leg of chamois

Rabbit Stew in a Bowl

Rabbit Stew in a Bowl

Braised duck legs with cinnamon and orange

Rabbit with onions, sage and cinnamon

Braised lamb shanks with peppers

Braised knuckle of lamb with beans

Oven-braised leg of lamb with vegetables

Braised chicken leg with peppers and olives

Rabbit with prunes, bacon and apples

Rabbit with potatoes and garlic

Leg of lamb with garlic and rosemary (from Ireland)

Duck with potato dumplings and red cabbage

Leg of lamb with potatoes

Leg of lamb on a bed of mashed potatoes

Leg of lamb with chanterelle mushrooms and polenta

Leg of lamb on roast potatoes

Chicken legs with carrots, Belgian style

Leg of lamb with potatoes

Leg of lamb with potatoes au gratin

Roast leg of lamb

Rabbit with beans and butter biscuit & white wine sauce

Leg of Lamb Roasted with Leeks and Cherries

Oven-roasted chicken leg with carrots and oranges

Rabbit with tomatoes on plate in front of ingredients

Braised lamb shanks with mashed potato and asparagus

Braised leg of lamb with tomatoes and rosemary

Braised leg of lamb with sauce pan on chopping board

Stufato di pollo ai capperi croccanti (braised spring chicken)

Braised leg of wild hare with buttermilk and cherries

Braised rabbit

Braised rabbit with sweet chestnuts

Abbacchio al forno (roast suckling lamb, Italy)

Agnello al forno (roast leg of lamb), Tuscany, Italy

Leg of kid with pistachio crust

Agnello alla romana (Leg of lamb with artichokes, Italy)

Saddle of rabbit with figs

Alaska crab with seaweed organic fennel

Chicken with a side of vegetables

Turkey leg with vegetables

Leg of Lamb and Chopped Vegetables in a Roasting Pan

Smoked turkey leg with root vegetables

Legs of lamb with cherry tomatoes

Canard a l'orange with baguette

Roast leg of lamb with garlic and lemons

Greek lemon drumsticks with rice and vegetables

Southern drumsticks (chicken legs with chili, USA)

Garbure Landaise

Honey mustard drumsticks with spring onions

Rabbit in mustard sauce

Caillettes de lapin (rabbit pate France)

Duck thighs with orange and olive sauce (Andalucia)

A leg of wild boar with polenta and chestnuts

Boned leg of lamb on skewers on a barbecue

Barbecued boned leg of lamb on skewers

Three slices of leg of lamb with mayonnaise & mixed green salad

Cosciotto d'agnello ripieno (stuffed leg of lamb, Italy)

Lamb shank with rosemary in cream sauce

Chicken legs with mashed potato

Tuscan Chicken Legs with Spinach Fettucini

Moroccan roast lamb

Roast leg of lamb for Easter

Chicken legs with chestnuts and apricots

Crostini alla lucchese (Crostini with minced rabbit, Italy)

Chicken leg in fruity sauce

Chicken leg on a bed of vegetables