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Making deep-fried chick-pea pasties

Baccala con ceci (Baccala with chick-peas, Tuscany, Italy)

Frying doughnuts in fat

Deep-frying vegetables in a karahi (India)

Cooking mixed vegetables

Knob of butter on on green beans

Pastry-wrapped prawns being deep-fried

A draining spoon and peas

Spring rolls being made (sheets being filled)

Various utensils for making pasta dishes

Various utensils for making pasta dishes

Quenched beans being removed from a bowl of iced water

Composition with cooking implements

Gnocchi in cream sauce with ham, green asparagus and peas

Frying doughnuts in rapeseed oil

Rice vermicelli being fried

Pierogi on a draining spoon

Taking cooked ravioli out of the water with a skimmer

Deep-fried dough goods

Fried rice vermicelli

Battered black salsify being fried in hot oil

Making fagottini

Sugar donut

Kitchen utensils for the preparation of tartlets

Black bean shoots, Thailand

Prune Rissoles

Utensils for making stuffed pasta

Gnocchi on a skimmer

Doughnuts with icing sugar on skimmer

Yeast dumpling, bread dumplings and potato dumplings

Rice noodles being placed in a wok with a skimmer

An egg being poached

Skimming scum from stock

Skimming scum from soup

Fresh vegetables for a salad on a skimmer

Scalded tomatoes

Tools for Frying

Mushroom croquettes

How to prepare asparagus soup with beans and wild garlic

Green beans on a skimmer

Pastry rolls with sheep's cheese filling and yoghurt & carrot dip

Kitchen utensils for the preparation of vegetable relish on celery

A bundle of asparagus on a skimmer over boiling water

Red pepper deep-fried in batter

Fish cakes

Pot-au-feu in a skimmer

Vineyard peach jam with elderberry syrup

Chocolate running through a skimmer

Fruit tempura

Bread dumplings

Poached egg on skimmer

Poached egg on skimmer

Poached egg on skimmer

One Franconian raw dumpling stuffed with bread cubes

One whole Franconian raw dumpling on skimmer

Liver dumpling with snipped chives on skimmer

Red, white and blue skimmers (symbolising French cuisine)

Making dumplings and putting them in boiling salt water

Blanching broccoli (UK-English voice-over)

Spatzle dough (soft egg noodles from Swabia) being shaved and cooked

Spatzle dough (soft egg noodles from Swabia) being pressed and cooked

Knopfle dough (soft egg noodles from Swabia) being grated and cooked

Spatzle dough (soft egg noodles from Swabia) being shaped with sieve and cooked

Fat being removed from a sauce and cornflour being added

Vegetable stock being made

Blanching broccoli

A skimmer

Asian skimmer

Battered chilli peppers

A steaming pan of oil on a traditional clay stove

Fried falafel being drained on kitchen roll (black and white image)

Bunch of wild asparagus on a skimmer

Bunch of wild asparagus on a skimmer

Sheets of fresh raviolis

Kitchen utensils for the preparation of pasta with vegetables

Fried leek and potato cakes

Shrimp fritters

Assorted rice

Calzoni ai ceci (chick-pea pasties, Italy)

Cooking implements

Hard boiled egg fritters

A poached egg on a draining spoon with spices

Died Cheddar with caper fruits

Indian panner croquettes with coriander

Vegetables being sauteed in a wok over a gas flame

Beef broth being prepared

Preparing boiled beef fillet with bouillon potatoes

Lemon,chili peppers and bay leaves

Making the gravy with the meat stock

Cooking implements

saffron pistils on skimmer

Egg on a skimmer

Taking the foam off with a skimmer

Mussels in a colander

Kitchen utensils

Plum tomatoes with leaves and a draining spoon

Kitchen utensils on a pale wooden surface

Mixed Thai chillies on a skimmer

Ramsons (wild garlic) with flower on a skimmer

Curly parsley on a skimmer

Cooked shrimps

Stewed rhubarb with a skimmer in a saucepan

Skimmer with the remains of food

Stewed rhubarb in a saucepan and to one side

Braised sausages on a big skimmer

raw scallops (topic: scallops)

Dark ribbon noodles on a linen cloth

Kitchen utensils for making grilled chicory with crumbs

Kitchen utensils for making poached pears

Kitchen utensils for making fritters

Kitchen utensils for making jam

Kitchen equipment

Deep-fried, breaded prawns

Baked courgette flowers

Lifting potato dumplings out of water with a skimmer

Broccoli florets with skimmer

Slotted spoon hanging on lizard-shaped hook

Fried rice vermicelli

Semolina dumplings

Chicken dumplings

Ricotta dumplings

Green spelt balls

White egg on a skimmer

Steamed wontons filled with spinach and feta cheese

Chick-pea soup with parsley dip; glass noodle & vegetable soup

Cutting the hard-boiled eggs and strain the peas

Skimmer

Steam-cooked carrots with tops

Steam-cooked chicory

Skimmer

Pop crisps

Skimmers in a pot

Taking the pasta out of the saucepan with a skimmer

Taking the pasta out of the saucepan

Cooking pasta in boiling water

Cooking pasta in boiling water

courgette flowers

Chinese white morel

Tuna Bricks

Skimming the preparation

Apple on a skimmer

Ladles and skimmers hanging in the kitchen of a restaurant

Ladles and skimmers

Assorted green peppers

Preparing nettle soup

Uglis on a skimmer

French fries on a skimmer

Hanging cooking implements

Cooking implements hanginig in a restaurant's kitchen

Cherries on skimmers

Skimmers

Asian spicy chicken dumplings

Spaghetti in a stainless steel pot and a hanging ladle

Assorted skimmers and ladles

Steamed pig's trotter

steamed cabbage

Pasta ready to be cooked

Leaving the poached eggs to drip on a cloth

Indian tableware

Indian tableware

Quail eggs

almost cooked egg

Kitchen utensils for making fried prawns

Kitchen utensils for preparing tongue

Kitchen utensils for the preparation of a brasserie salad with a poached egg

Kitchen utensils for making fish with a vegetable salad

Salad dressing with pesto

Ladles and skimmers, hanging up

Several Kitchen Tools and Utensils

Various ladles hanging from slatted shutter

Kitchen utensils hung from old wooden sledge mounted on wall in kitchen

Eggs dyed using red cabbage on sieve spoon and pot of red cabbage

Preparing cauliflower with breadcrumbs

Preparing broccoli

Skimmers and ladles

Cooking vegetables in boiling water

Cooking vegetables in boiling water

Cooking vegetables in boilng water

Chestnut flour fritters in deep-frying fat

Frittierte Stints (Norddeutschland)

Deep-frying prawns (prawn tempura)

Falafel being fried

Deep frying ricotta turnovers

Deep frying ricotta turnovers

Mutzen (German Karneval pastries) being fried in hot oil

Deep-frying churros (Spanish doughnuts)

Falafel (chick-pea balls) on slotted spoon

Homemade creamy spinach pasta being served

Frying turkey with potato coating in a deep fat fryer

Paella in a large pan on an open fire

Making chicken stock (German Voice Over)

Making spaetzle (a type of noodle)

エビのから揚げ

Making falafel with peas

Kale falafel being fried in oil

Bean and chick-pea loaf, partly sliced

海老料理

天ぷら

Minestrone with spiral pasta

Lamb on a bed of chickpeas with fried aubergine sticks