写真素材の検索結果

Sea bream with Mediterranean vegetables

Sea bream, Mediterranean style, with tomatoes and courgettes

Gilthead bream with peas

Grilled sea bream with garlic

Bream with a tomato and white bread filling

Whole sea bream on a bed of vegetables

Sea bream with tomatoes and olives

Mediterranean diet: sea bream, aubergine, courgette, olive oil

Roasted sea bream with herb crust and lemon slices

Fried red mullet on Mediterranean vegetables

Fried red mullet on Mediterranean vegetables (detail)

Fried red mullet on Mediterranean vegetables

Orata in cartoccio (Braised gilthead seabream in foil)

Salmon and fennel on Mediterranean vegetables

Seabream on tomatoes and onions

Sea bream with shrimps and dried tomatoes

Bream with herbs with black olives and garlic

Poached sea bream with rice

Sea bream in an oven bag with vegetables

Sea bream on fennel and tomatoes

Monkfish with cherry tomatoes and olives in roasting tin

Fried sea bream on risotto

A whole sea bream cooked Greek style

Gilthead bream with fennel and black olives

Sarago al forno (oven-roasted sea bream, Italy)

Grilled sea bream

Stuffed squid with vegetables

Gilthead seabream with olives and lemon confit

Orata alla pugliese (gilthead bream with potatoes, Italy)

Sea bream with an onion medley

Fried herring on a bed of Mediterranean vegetables

Monkfish with capers and lemon

Gilthead bream with salt crust and almond sauce

Grilled sea bream

Monkfish stew with crustaceans and mussels

Oven-roasted sea bream

Sea bream ceviche with croutons

Orata al forno (oven-baked sea bream with fennel)

Canton-style steamed bream

Mediterranean fish soup with prawns

Roasted sea bream on a bed of vegetables

Roasted sea bream with lemon and rosemary

Sarde a beccaficu (stuffed sardine rolls, Italy)

Orata alla ligure (Sea bream with potatoes & olives, Italy)

Steamed halibut with pickled vegetables and lemon

Baked fish and vegetables

Quiche with flavor of the south

Mediterranean baked fish with vegetables and potatoes

Roasted bass with Provencal vegetables

Fish, Majorcan style, with chard and pine nuts; bread

Brandade with milk

Roast sea bass with lemon and capers

Mediterranean sea bream on barbecue grill

Fish stew with peppers and olives (Spain)

Sea bream with melon relish

Brandade with milk

Sea bream fillet with leeks

Stuffed sea bream on grilled vegetables

Baked sea bream with carrots

Sea bass on Mediterranean vegetables with olive oil

Steamed trout with tomatoes

Bream with limes on Asian vegetables

Herb bream with caper sauce and vegetables

Bream with a salt crust

Sardines alla siciliana

Sea bream with onions and peppers

Fried sea bream

Raw sea bream fillets with frisee

Haddock with honey onions

Gilt-head bream with rosemary on a bed of oven-roasted vegetables

Fried sea bream on a bed of vegetables

Cucumber and grilled red mullet with tapenade

Monkfish with cherry tomatoes and olives in roasting tin

Mediterranean-style grilled tuna steak

Lemons stuffed with cod and olives

Grilled sea bream

Mediterranean fish soup with thyme and baguette

Sea bream in salt crust

Sea bream with peanut sauce and green pepper

Hake with peppers

Panzanella con il tonno (Bread salad with tuna, Italy)

Caldereta de pescado (Majorcan fish stew)

Bouillabaisse with fish and seafood

Bream in orange sauce

Spaghetti Topped with Vegetables and Cream Sauce

Red mullet with bean salad

Monkfish fillets with cherry tomatoes and olives

Fish kebabs with cocktail tomatoes and lemons

Dorade a la Veracruz with capers in a spicy sauce

Grilled sea bream with aubergines

Salmon pie with white cabbage (Russia)

Norwegian salmon on spinach with white wine sauce

Grilled bream in a fish basket

Fried seabass with tomatoes and olives

Marinated bream with slivered almonds

Oven-baked sea bream with lemon and herb breadcrumbs

Tajine of gilthead bream (Morocco)

Andalusian fish soup with sea devil fillet

Fried sea bream with parsnip puree

Sea bream with asparagus on molecular foam

Sea bream on peppers and onions

Fried sea bass with rock samphire

Sea bream ragout from Romania

Baked sea bream with sliced potato

Fillet of Nile perch with vegetable rice

Gilthead seabream with garlic, herbs and lemon

Grilled pandora with tarragon and onions

Antipasti with stockfish (Italy)

Antipasti with stockfish (Italy)

Seabream rolls filled with fennel, with rocket sauce

Fish (Gilthead bream) baked in salt crust

Spaghetti with fish

Roast sea bream with lemon and herbs

Fried bream with lemons and herbs on a slate plate

Mussel and avocado salad with diced tomatoes

Gilt-head bream with parsley root and cooked beetroot

Fillet of bream with chard, artichokes and raisins

Bream with almonds, chickpeas and mint lemons (Morocco)

Colourful paella with seafood, vegetables & strips of ham

Bouillabaisse - fish soup with seafood & vegetables

Pesce alla siciliana (fish with tomato sauce & aubergines)

Sea bream on a barbecue

Sea bream ceviche with peach, fennel seeds & pink peppercorns

Calamari in umido (Braised squid, Italy)

Roasted whole sea bream on a bed of potatoes with a fresh tomato dressing

Sea bream in salt crust and polenta with lemon thyme

Sea bream in salt crust and polenta with lemon thyme

Red mullet with roasted artichokes and peppers

Grigliata di sarde alla turca (Sardines in vine leaves)

Cod and vegetable stew

Sea bream fillet with vegetable ravioli

Triglie alla griglia (barbecued red mullet with rocket salad)

Cataplana (Portuguese fish stew) on newspapers

Bouillabaisse with white bread

Fish stew with vegetables (Basque Country, Spain)

Sea bream on a cooking grid

Fillet of sea bream with olive crushed potatoes

Carpaccio salad with monkfish

Fish stew with tomatoes

Sprats with olives and cocktail tomatoes

Barbecued bream with lemon and halves of bream with garlic

Tomato stew with porgy

Fried fish with chicory and cherry tomatoes on baking paper

Red mullet in tomato sauce with saffron and ginger

Pan fried fillets of John Dory with baby plum tomatoes and black olives and capers

Grilled dorade with tomatoes and olives

Plate of Mediterranean appetisers (seafood, vegetables)

鯛の浜焼き

Bread topped with fish tartar

Burrida (fish soup with monk fish), Liguria, Italy

Gilt-head bream with fennel and potato

Steamed trout with almonds & vegetables

Oven-baked fish with lemon and vegetables on white plate

Redfish cooked in foil on vegetables with potatoes

Cozze alla napoletana (Mussels with tomatoes, Italy)

Squid salad with olives and peppers

Aragosta catalana (langouste salad), Sardinia, Italy

Cooked eel with mustard cream sauce & salad

Insalata frutti di mare (seafood salad), Latium, Italy

Bream stuffed

Bream stuffed

Bream stuffed

Salmon with soba noodles and Asian vegetables

Roasted gilthead bream with lemon leaves

Plate of Mediterranean appetisers with grissini

Cod loin with piquillo coulis

Saltimbocca of sea bream with mashed potato, pesto & vegetables

Pizza with red mullet, olives and tomatoes

Green asparagus with sea devil medallions and vinaigrette

Sea bream with dill and lemon slices baked in salt

Mediterranean-style tuna on tagliatelle

Garlic shrimps with cocktail sticks in bowls; white wine

Pasta alle vongole (Ribbon pasta with clams, Italy)

Calamari in umido (squid in vegetable sauce, Italy)

Gratinated cod with tomatoes and onions

Sea bream with herbs and chard in greaseproof paper

Steamed tilapia fillet with Mediterranean vegetables

Bream fillets with tomatoes and herbs (Italy)

金目鯛のアクアパッツァ

金目鯛のアクアパッツァ

金目鯛のアクアパッツァ

金目鯛のアクアパッツァ

金目鯛のアクアパッツァ

金目鯛のアクアパッツァ

金目鯛のアクアパッツァ

金目鯛のアクアパッツァ

Fish and tomato stew with seafood and vegetables

Fried sole with potatoes and tomatoes

Sea bream

Sea bream in greaseproof paper

Steamed sea bass

Grilled bream with rosemary

Sea bass, shellfish and vegetable stew

Monkfish cutlets with cherry tomatoes & olives in frying pan

Spanish fish soup with tomatoes and peppers

Monkfish with apple crust

Conger eel soup from Ireland

Trout Meuniere

Brandade (Cod puree, France)

Fish with lemons and tomatoes