Beef and beer pie
Beef and ale pie
Beef and Guinness pie (Ireland)
Kulmbacher Bierfleisch (beef cooked in beer), vegetables & dumplings
Steak and ale pie
Beef in beer sauce with carrots
Boiled beef with horseradish sauce and vegetables
Roast beef with bay leaves (Ireland)
Steak and ale pie with a puff pastry lid (England)
Beef pie, mushrroms and ham (England)
Steak and ale pie (UK)
Boeuf bourguignon (beef in red wine sauce, France)
Beef and stout pie
Steak and ale pie, red wine in background
Carbonnade (meat dish with beer sauce, France)
Braised beef in a dark beer sauce
Chicken and ham pie (UK)
Meat stew with dark beer sauce and dumplings
Salzburger Bierfleisch (Beef cooked in beer)
Braised beef in beer sauce; beef with onions
Lobster in cream sauce with Irish Whiskey (Dublin lawyer)
Beef ragout with bread and salad served with a beer
Game pie with pickles and a glass of beer
Empanadas with beef
Chicken in beer sauce
Beef stout stew
Roast veal roll in sherry stock
Wild boar with prunes and root vegetables in whisky sauce
Boeuf en Daube (Braised beef, France)
Boeuf Bourguignon (Beef stew in red wine sauce)
Cabbage with kielbasa, mustard sauce, beer (Poland)
Pork fillets with caraway in beer sauce & bread dumplings
Pork medallions with tomato sauce and rice
Beer braised chicken
Beef fillet on red wine pear
Beef and ale pie with peas and carrots
Weisswurst (Bavarian sausages), pretzel and wheat beer
ビアコース(肉)
Joint of suckling pig with crackling on vegetables cooked in beer
Involtini with red wine mushroom sauce
Chicken breast with beer sauce
Breton style lobster in curry sauce; white Muscadet wine
Sausage in beer sauce
Beef roulade with red wine sauce and ribbon pasta
Braised beef with mushrooms, vegetables and ale
Roast beef with red wine sauce
Bangers and mash (Sausages and mashed potato, UK)
Sherry duck (Spain)
Beef and ale pies on a wire rack
Sherry consomme with julienne vegetables and poached egg
A slow-cooked beef pie, cut open
A rack of beef ribs
Roast pork with crackling
A loaf of Guinness bread
Veal shank with red wine sauce in a roasting tin
Veal fillet in bread crust with red wine sauce
Filet Wellington with truffle sauce
Figs and oranges in port wine
Carp in wine sauce with soup vegetables vegetable
Beef roulade with shallot sauce and fried dumpling slices
Boeuf Bourguignon (Burgundy, France)
Beef stew with mushrooms
Rag・di maiale (Pork ragout with red wine sauce, Italy)
Game ragout served on a bed of mashed potatoes
Beef stew with pierogi (Russia)
Beef Wellington with vegetables for Christmas
Baked apples with raisins; dessert wine
Boeuf Bourguignon with parsley potatoes on plate
Roasted veal breast with lemon bread crumbs
Beef stew with mushrooms and dark beer sauce served with a side of mashed potato
Beef in red wine sauce
オーストラリア産牛ローストビーフ
Rabbit in red wine with vegetables
Pork medallions with calvados
Sliced Duck Breast with Brandied Canned Figs
Cottage pies with opted for tender slow-cooked gravy beef
Red wine roast beef with floured dumplings
Lamb fillet with Greek salad, beer
Boeuf Bourguignon with mushrooms and diced bacon
Ox meat with stewed root vegetables and herb creme fraiche
A slice of stout cake (chocolate-beer cake, England)
Basting beef fillet with red wine sauce
Beef pie
Roast pork with dumplings and root vegetables, beer
Deep-fried noodles with chicken and vegetables, beer (Asia)
Brasato al vino rosso (braised beef in red wine)
English cassoulet in terracotta pot, beer and spices
Kangaroo filet with bok choy & red wine sauce on plate
Braised beef in red wine sauce with root vegetables
Braised beef cheeks in port wine gravy with rhubarb
Braised beef cheeks in port wine sauce with rhubarb
Trout in whisky marinade
Rigatoni with Vodka Sauce in a Bowl
Wild boar and beer stew with mashed potato and red cabbage
Braised shoulder of beef with burgundy sauce and bone marrow dumplings
Steak and ale pie with mashed potatoes and vegetables (England)
Beef roulade in a red wine gravy with polenta
Bread pudding with whiskey
Sausage with beer at a sausage stall in Vienna
ビールと炭火焼肉
牛しぐれ煮と鶏炭火焼き
焼肉
Pigeon with chocolate sauce and red wine punch with fruit
Roast beef, carved
Pork pies with relish and beer (England)
Beef and ale pie (England)
'Caille en sarcophage', quail in puff pastry (France)
チーズとローストビーフ
Grilled beef steak, green asparagus and beer
Beef Pies and beer
Beef meatballs with beer and onions
炙り和牛
Old Bavarian beer soup
Sausage with salad, ketchup and mustard
Cabbage roulades with beer sauce and mashed potato
Roast pork with potato dumpling, cabbage salad and beer
Brasato (Braised Beef, Italy)
Bavarian 'Brotzeit' with beef, gherkins and beer
Fruit soup with Sekt
Exotic fruit salad with vodka
Sole rolls with champagne sauce
Carp in beer sauce (Christmas)
Mussels and tomatoes in beer sauce
Polish carp
Roast pork with potato dumplings
Roast pork with red cabbage & dumpling, weissbier beside it
Sliced Roasted Veal with Capers and Red Wine
Polpette with a glass of beer
Baked apples with cider sauce
Meat fondue with three dips and wine
Roast venison loin fillet on red wine sauce
Chicken wings with sauce and beer
Drunken quail, Majorca
Cumberland sauce with redcurrant jelly and Pork wine
Port gravy in a silver gravy boat
Dried fruit in red wine sauce
Pie with beef, guinness and puff pastry (Ireland)
Beef olives with mashed potato and onion sauce
Roast chicken with beer marinade
Beer battered deadnettles
Venison steak with chopped pancakes and red wine sauce
Flambeing beefsteaks
Cheese-topped bread rolls and beer
Michelada (Beer cocktail, Mexico)
Poached red wine pears in red wine sauce
Wild duck with blackberries & potato pancakes; red wine glass
Black beer marinade with bay leaves
Chicken fajitas and beer (Mexico)
Ingredients for Cottage pie
Peri-peri king prawns in a beer sauce (Portugal)
A pair of white sausages with mild mustard, a pretzel & beer
Tequila steaks with bean salsa on plate
Beef with sweet potatoes
ローストビーフと黒豚焼きハンバーグ
Meat cooked in must with potato dumplings (Upper Austria)
Steak and ale pie (England)
Steak pie with blue cheese
Boeuf en daube (Beef ragout from Provence, France)
Risotto with a chianti reduction (top view)
Cheese fondue with bread cubes and schnapps
Irish dessert with whiskey and green glace cherries
Tete de Moine with figs in port wine
Beef steak with rocket salad
Sake marinade
Steak pie (UK)
Beef guinness pot pie with mushrooms and chestnuts
Vegetable pie
Stuffed ham with calvados, apples and vegetables
Hungarian goulash
Slow cooked beef steak with dumplings
Boeuf Bourguignon (Beef braised in red wine)
Pouring red wine over braised steak
Mug of Beer; Blue Sky
Beef cooked in beer with bacon and tagliatelle (Salzburg)
Hearty beef stew with cinnamon, port wine, shallots and bacon
Orange slices in red wine sauce
Chicken breast fillet with honey mustard sauce and grilled vegetables
Beer
Baked figs with almond sauce
すき焼き
Beef and mushroom pie (UK)
Hot Toddy with pears
Poached chicken breast with rice noodles and pineapple
Crystal Barley Beer Malt
Beef Pie in the dish it was baked in (England)
A piece of vegetable pie
Roast pork in mustard sauce
Venison steak with a red wine and redcurrant sauce
Venison medallions in port sauce with cranberry dumplings