写真素材の検索結果

Orata al forno (oven-baked sea bream with fennel)

Gilthead bream with fennel and black olives

Sarago al forno (oven-roasted sea bream, Italy)

Gilt-head bream with fennel and potato

Bream with herbs with black olives and garlic

Oven-roasted sea bream

Sea bream in an oven bag with vegetables

Oven roasted porgy wrapped in foil with cherry tomatoes and olives

Gilthead bream with peas

Orata alla ligure (Sea bream with potatoes & olives, Italy)

Bream with a salt crust

How to prepare gilt-head bream with fennel and potatoes

Sea bream on fennel and tomatoes

Seabream on tomatoes and onions

Sea bream fillet with vegetable ravioli

Bream fillets with tomatoes and herbs (Italy)

Gilt-head bream fillets with an artichoke salad

Seabream on a bed of vegetables

Grilled sea bream with aubergines

A whole sea bream cooked Greek style

Fried sea bass with rock samphire

Fried bream with lemons and herbs on a slate plate

Pesce al forno (Baked fish, Italy)

Sea bream in greaseproof paper

Gilt-head bream with rosemary on a bed of oven-roasted vegetables

Lotte au fenouil (monkfish with fennel, Cote d'Azur)

Filetto di orata alla ligure (Sea bream fillet with potatoes)

Sea bream in salt crust

Sea bream on a cooking grid

Coniglio al finocchio (rabbit with fennel and olives)

Sea bream with asparagus on molecular foam

Herb bream with caper sauce and vegetables

Gilthead seabream with olives and lemon confit

Dorade rolls with a peach and stone mushroom filling (low carb)

Grilled dorade with tomatoes and olives

Sea bream with tomatoes and olives

Orata al forno agli agrumi (seabream with citrus fruits, Italy)

Saltimbocca of sea bream with mashed potato, pesto & vegetables

Red mullet with black olives baked in parchment paper

キダイ

Oven-baked trout with lamb's lettuce and olives

A roasted gilt-head bream with rosemary

Roasted sea bream on a bed of vegetables

Orata alla pugliese (gilthead bream with potatoes, Italy)

Two gilt-head bream in a bed of salt (seen from above)

Branzino al finocchio (bass with fennel, Italy)

Gilt-head bream cooked in a salt crust with braised vegetables

Red snapper with fennel and olive crust on tomatoes

Three panfried whole bass, served in a cast-iron pan

Crispy fish with sesame with vegetable rice in bowl

Cod with potatoes, cherry tomatoes and black olives

キダイ

キダイ

Monkfish with cherry tomatoes and olives in roasting tin

Risotto rice with salmon and fennel

Sea bream ceviche with peach, fennel seeds & pink peppercorns

Dorade with fennel and citrus salad

Sea bream, Mediterranean style, with tomatoes and courgettes

Sea bass cooked in aluminium foil with fennel salad

Fillet of sea bream with olive crushed potatoes

Spaghetti with fennel and salmon

Pizza with fennel and salmon

Salmon carpaccio with olives

Orata in castello (sea bream with yogurt courgettes and a white wine sauce)

Mediterranean diet: sea bream, aubergine, courgette, olive oil

Seafood stew with fennel and olives

Finocchio al forno (baked stuffed fennel, Italy)

Bream with lemon slices and herbs

Fried orange roughy fillets with a sesame and walnut crust

Marinated seabream with limes in parchment paper

Seabream fillet on a bed of rice with sage

Whole Cooked Fish with Lemon on Platter

Fried sea bream on risotto

Merluzzo al forno (cod with potatoes, olives & tomatoes)

Pesce al forno (fish from the oven), Campania, Italy

Fried sea bream with parsnip puree

Baked sea bream with carrots

Salmon bake with fennel salad

Sole roles in an aspic mould

Sea bream on peppers and onions

Salmon on a fennel medley

Confit salmon with fennel sauce

Fried sea bream on a bed of vegetables

Grilled sea bream with tacos, salsa, salad and limes

Baccala al forno (baked stockfish), Calabria, Italy

Pizza al tonno (Pizza topped with tuna and olives, Italy)

Sea bream with Mediterranean vegetables

Roasted whole sea bream on a bed of potatoes with a fresh tomato dressing

Salmon confit with fennel and white wine sauce

Cod in a sesame seed crust with fennel salad

Halibut with peppers and fennel

Pesce al forno (baked fish with tomatoes and herbs, Italy)

Turkey quiche with fennel, black olives and fennel fronds

Oven-baked seabream with herbs and lemon

鱈のアクアパッツァ

鱈のアクアパッツァ

鱈のアクアパッツァ

Seabream rolls filled with fennel, with rocket sauce

Halibut with cherry tomatoes, olives and basil

Bream stuffed

Bream stuffed

Bream stuffed

Turkey quiche with fennel and black olives

Monkfish with cherry tomatoes and olives in roasting tin

Lemons stuffed with cod and olives

Sea bass with mashed potato and olives (France)

Pan of fennel cherry tomatoes olives and red onions with breadcrumbs and aromatic herbs ready for the oven

Orata in cartoccio (Braised gilthead seabream in foil)

Finocchi al forno (fennel gratin), Sicily, Italy

Pescatrice arrosto (Roasted monkfish with vegetables, Italy)

Nice salad with salmon and olives

Fried salmon with clementines and fennel

Salmon and fennel on Mediterranean vegetables

Salmon, cherry tomato and olive pizza

Insalata di arance (Orange salad with fennel and olives)

Insalata di arance (Orange salad with fennel and onions)

Bream with a tomato and white bread filling

Braised chicken with fennel and olives

Gurnard, dentex and scorpionfish

Dentex with ice on paper

Bass with fennel and tomato confit

Tomato stew with porgy

Oven-baked carp fillet on fennel and oranges

Fennel with tomatoes and olives

Crispy fried bass on a bed of lamb's lettuce with a lemon dressing

Spaghetti with tuna, tomatoes and black olives

Pizza with Greek topping: sheep's cheese, olives and tuna

Pizza with tomatoes, onions, anchovies and olives

Tonno alla marinara (tuna with tomato sauce, Italy)

Carpa regina in porchetta (Baked carp, Italy)

Baked bass with parsley and lemon on a bed of fennel

Fish soup with fennel

サーモン

サーモン

サーモン

サーモン

Smoked salmon and fennel pasties

Bream with limes on Asian vegetables

Sea bass with fennel

Canton-style steamed bream

Grilled sea bream

Triglie al forno (Oven-baked red mullet with Parma ham)

Grilled sea bream with rosemary and lemon slices on plate

Sea bream with dill and lemon slices baked in salt

Gnocchi with tomatoes, tuna and olives

Pasta shells with anchovies and olives

Lasagne with salmon and fennel

Tagliatelle rosse all'emiliana (Ribbon pasta with mussels)

Polenta pasticciata ai gamberi (Polenta flatbread with shrimps)

Poached sea bream with rice

Arroz al horno (oven baked rice, Spain) with eel and garlic

Oven-baked sea bream with lemon and herb breadcrumbs

Fried sea bass with lemon and fennel

A raw bream with fresh herbs on a baking tray

Pan fried fillets of John Dory with baby plum tomatoes and black olives and capers

Finocchio alla pizzaiola (baked fennel), Sicily, Italy

Three raw sea bream on aluminium foil on a baking tray (seen from above)

Fish (Gilthead bream) baked in salt crust

Cod fillet with tomato and olive crust

Spaghetti puttanesca with tomatoes and olives

Pizza marinara (pizza with olives and anchovies, Italy)

Sea bream with an onion medley

Pomodori al forno (oven-baked tomatoes)

Fennel and tomato gratin with olives and orange zest

Oven-baked salmon on fennel

Lasagne with fish and olives in glass dish

Pumpkin stew with fennel and fish

Bream with basil and limes on a piece of paper

Pizza di patate al pesce (Potato pizza with halibut)

鯛のアクアパッツァ

Fennel and salmon tart

Baked peppers with anchovies and olives

Zander fillet with olive crust

Zander fillet with olive crust

Coley fillet with olive and herb crust

Rocket salad with fennel, bacon, mozzarella and crostini

Fried cod on fennel, beans and shellfish

Plaice with lemon and olive sauce

Cod with olives, tomatoes, mushrooms, potatoes and beans

Grilled sea bream with garlic

Sea bream with peanut sauce and green pepper

Sea bream ragout from Romania

Roasted salmon with fennel, citrus and olives

Fried seabass with tomatoes and olives

Sea bream with onions and peppers

Stuffed sea bream on grilled vegetables

Fish fillet with tapenade and ratatouille

Salmon steak with kohlrabi & fennel salad

Salmon salad with fennel and radishes

Polpo con pomodorini e olive (octopus was cherry tomatoes and olives, Italy)

Fish with Italian tomato and olive sauce

Cod fillet Bulgaria

Cod with tapenade between sheets of lasagne

Baked sea bream with sliced potato

Baked breams with fennel and potatoes in salt crust

Baked breams with fennel and potatoes in salt crust

Wild salmon on a fennel and carrot medley

Fried salmon fillet with basil and fennel salad

Pizza with red mullet, olives and tomatoes

Pizzaa