One whole Franconian raw dumpling on skimmer
One Franconian raw dumpling stuffed with bread cubes
Lifting potato dumplings out of water with a skimmer
Gnocchi on a skimmer
Yeast dumpling, bread dumplings and potato dumplings
Liver dumpling with snipped chives on skimmer
A skimmer
Asian skimmer
Chocolate running through a skimmer
Broccoli florets with skimmer
Doughnuts with icing sugar on skimmer
Poached egg on skimmer
Taking cooked ravioli out of the water with a skimmer
Egg on a skimmer
saffron pistils on skimmer
Curly parsley on a skimmer
White egg on a skimmer
Skimmer with the remains of food
Mixed Thai chillies on a skimmer
Skimmer
Ramsons (wild garlic) with flower on a skimmer
Fresh vegetables for a salad on a skimmer
A bundle of asparagus on a skimmer over boiling water
raw scallops (topic: scallops)
Deep-fried dough goods
Bread dumplings
Utensils for making stuffed pasta
Pierogi on a draining spoon
Red, white and blue skimmers (symbolising French cuisine)
Tools for Frying
Apple on a skimmer
Green beans on a skimmer
A poached egg on a draining spoon with spices
Skimming scum from stock
Mussels in a colander
Cooking implements
A draining spoon and peas
Kitchen utensils on a pale wooden surface
Kitchen utensils
Plum tomatoes with leaves and a draining spoon
Cooked shrimps
Black bean shoots, Thailand
Kitchen utensils for the preparation of vegetable relish on celery
Kitchen equipment
Fruit tempura
Deep-fried, breaded prawns
Fried rice vermicelli
Semolina dumplings
Chicken dumplings
Ricotta dumplings
Green spelt balls
Fried leek and potato cakes
Pop crisps
Hard boiled egg fritters
Preparing boiled beef fillet with bouillon potatoes
Baked courgette flowers
French fries on a skimmer
Cherries on skimmers
Hanging cooking implements
courgette flowers
Steam-cooked chicory
Assorted skimmers and ladles
Ladles and skimmers, hanging up
Frying doughnuts in rapeseed oil
Frying doughnuts in fat
Spatzle dough (soft egg noodles from Swabia) being shaped with sieve and cooked
Vegetable stock being made
Skimmers and ladles
Various ladles hanging from slatted shutter
Leaving the poached eggs to drip on a cloth
Beef broth being prepared
Braised sausages on a big skimmer
Steam-cooked carrots with tops
Cooking mixed vegetables
Quenched beans being removed from a bowl of iced water
Died Cheddar with caper fruits
Red pepper deep-fried in batter
Scalded tomatoes
Slotted spoon hanging on lizard-shaped hook
Cooking implements hanginig in a restaurant's kitchen
Spatzle dough (soft egg noodles from Swabia) being shaved and cooked
Uglis on a skimmer
Pot-au-feu in a skimmer
Taking the foam off with a skimmer
Rice noodles being placed in a wok with a skimmer
Stewed rhubarb with a skimmer in a saucepan
Preparing cauliflower with breadcrumbs
Preparing broccoli
Battered black salsify being fried in hot oil
Baccala con ceci (Baccala with chick-peas, Tuscany, Italy)
Ladles and skimmers hanging in the kitchen of a restaurant
Ladles and skimmers
Spatzle dough (soft egg noodles from Swabia) being pressed and cooked
Knopfle dough (soft egg noodles from Swabia) being grated and cooked
Fat being removed from a sauce and cornflour being added
Vegetables being sauteed in a wok over a gas flame
Kitchen utensils for making grilled chicory with crumbs
Kitchen utensils for making fritters
Deep-frying vegetables in a karahi (India)
Various utensils for making pasta dishes
Prune Rissoles
Making deep-fried chick-pea pasties
Kitchen utensils for making poached pears
Kitchen utensils for making jam
Spring rolls being made (sheets being filled)
Cooking vegetables in boiling water
Cooking vegetables in boilng water
Making dumplings and putting them in boiling salt water
Bunch of wild asparagus on a skimmer
Taking the pasta out of the saucepan with a skimmer
Asian spicy chicken dumplings
Battered chilli peppers
Kitchen utensils for making fish with a vegetable salad
Blanching broccoli
Blanching broccoli (UK-English voice-over)
A potato dumpling on a skimmer
Mushroom croquettes
Indian panner croquettes with coriander
Fish cakes
Making fagottini
An egg being poached
Chinese white morel
Skimming the preparation
Composition with cooking implements
Skimmers
Kitchen utensils for making fried prawns
Kitchen utensils for preparing tongue
Making the gravy with the meat stock
Skimming scum from soup
Sugar donut
Knob of butter on on green beans
Stewed rhubarb in a saucepan and to one side
Kitchen utensils for the preparation of tartlets
Vineyard peach jam with elderberry syrup
Dark ribbon noodles on a linen cloth
Pastry-wrapped prawns being deep-fried
Thuringian dumplings
Thuringian dumplings on ladle at edge of pan
Lemon,chili peppers and bay leaves
Assorted green peppers
Preparing nettle soup
Indian tableware
Steamed pig's trotter
steamed cabbage
Shrimp fritters
Pasta ready to be cooked
Sheets of fresh raviolis
Tuna Bricks
Quail eggs
almost cooked egg
Cutting the hard-boiled eggs and strain the peas
Assorted rice
Skimmers in a pot
Taking the pasta out of the saucepan
Cooking pasta in boiling water
Gnocchi in cream sauce with ham, green asparagus and peas
A steaming pan of oil on a traditional clay stove
Spaghetti in a stainless steel pot and a hanging ladle
Salad dressing with pesto
Kitchen utensils for the preparation of pasta with vegetables
Kitchen utensils for the preparation of a brasserie salad with a poached egg
Several Kitchen Tools and Utensils
Rice vermicelli being fried
Pastry rolls with sheep's cheese filling and yoghurt & carrot dip
Kitchen utensils hung from old wooden sledge mounted on wall in kitchen
Eggs dyed using red cabbage on sieve spoon and pot of red cabbage
How to prepare mussels with oven-baked chips
How to prepare asparagus soup with beans and wild garlic
Potato soup with sausage, carrots and celery
Old Bavarian dumpling casserole in round glass dish
Making spaetzle (a type of noodle)
Three potato dumplings in water with ladle (overhead view)
Steamed wontons filled with spinach and feta cheese
Potatoes au gratin with carrots
Potato tortilla in the pan
Fried potatoes with vegetables and button mushrooms
Dumpling rolls with buttered breadcrumbs & lettuce on plate
Small Whole Roasted Potatoes with Rosemary
Potato gratin in baking dish with piece on server
Rosti in frying pan with spatula
Meatloaf with mashed potatoes
Paella in a large pan on an open fire
Homemade creamy spinach pasta being served
Potato dumpling with croutons
Making chicken stock (German Voice Over)
野菜いろいろ
Hungarian potato goulash in pot and on ladle
Potato and rocket souffle
Potato souffles