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Roast wild boar with dumpling, red cabbage and red wine glass

Roast pork with red cabbage & dumpling, beside it beer, pretzel

Stewed steak with red cabbage & stuffed potato dumplings

Wild boar with red cabbage and potato dumplings

Sliced Pork over Saurkraut; Roasted Potatoes

Stuffed pork roll with roast potatoes and vegetables

Roast pork with a beer sauce and red cabbage

Steak with Gravy

Chine of suckling pig with potato & cucumber salad

Martinmas goose with red cabbage & dumpling; glass of red wine

Pork Stuffed with Carrots and Cabbage

Roast pork with potato dumplings, red cabbage and beer

Braised steak with vegetables & red wine sauce

Roast pork roll with dried fruit stuffing & red cabbage

Roast pork with red cabbage & dumpling; weissbier, pretzel

Roast pork with red cabbage & dumpling, weissbier beside it

Roast pork with gravy, carrots and duchess potatoes

Pieces of Sliced Pork

Roast sandwich with gravy and gherkins

Pork knuckle with sauerkraut, dumplings & gravy on plate

Roast pork with beer sauce, chips, mustard and beer

Sauerbraten with cranberries and red cabbage

Roast pork on white cabbage with potato dumplings

Plate of Sliced Pork with Mushroom Gravy, Red Cabbage and Squash

Roast pork with potato dumplings, cabbage, sauerkraut; Beer

Schweinebraten (Germany)

Pork roulade on a bed of red cabbage with cinnamon

Roast pork with butter and braised red cabbage

Wild boar ragout with a sweetcorn crust

Gravy being made from meat juices

Crispy Bavarian roast pork

Sauerbraten (German Voice Over)

Wild boar with sweet chestnut on a platter; Red wine bottle

Pork fillets with braised red cabbage, creme fraiche, and coarse mustard

Braised pickled beef with dumplings and gravy

Roast pork with cabbage salad and boiled potatoes; pretzels

Roast pork with potato dumpling, cabbage salad and beer

Roast pork with gravy and vegetables on white plate

Roast wild boar with Savoy cabbage and potato orzo pasta

Roast goose, dumplings, red cabbage and gravy

Rolled pork roast with prune and horseradish stuffing

Roast pork with brioche-seasoned dumplings

Rolled pork roast with dates

Roast pork with crackling

Roast pork with crackling, partly carved

Slow-roasted pork belly with chilli and fennel in a roasting tin with meat juice (Italy)

A succulent joint of roast pork with crackling

Roast pork with crackling in roasting dish, gravy in sauceboat

Basting Roast Pork in Pan

Marinated beef with potato dumplings & red cabbage

Roast beef with Thuringian dumplings & red cabbage on plate

Roast chicken with Moroccan couscous

Stuffed roast pork with potato gratin and cream sauce

Roast suckling pig with potato dumplings

Stuffed roast pork with vegetables & potato dumplings

Franconian Marjoram Fillet

Roast pork with dumpling

Pork roulade with dumplings and red cabbage

Pork neck baked with red cabbage

Roast pork with red cabbage for Easter

Roast pork with green beans, potatoes and red cabbage

Wild boar with red cabbage and grape-sauerkraut

Beef roulade with potato orzo pasta and red cabbage

Roast pork with crackling, red cabbage and dumpling

Roast pork with red cabbage glaze and dumpling chips

Roast goose with red cabbage and potato dumplings

Braised pork bacon in red wine sauce with coleslaw

Belly pork with sauerkraut and potato cake

Roast pork sausages with Sauerkraut and mashed potatoes

Brasato al vino rosso (braised beef in red wine)

Pork fillet with mustard crust on roasted vegetables

Duck with red cabbage and potato dumpling (Bavaria)

Sliced roast ham with vegetables

Suckling pig roulade

Pork with Greens and Carrots

Roast pork and fresh pear salsa platter with green chilli salsa verde

Roast pork with crackling

Pork roulade being fried

Rustic buffet with roast pork and accompaniments

Rolled pork roast with sage potatoes

Arrosto con carciofi (roast pork with artichokes, Italy)

Roast pork with crackling, with potato dumpling; Weissbier

Roast pork with bunch of herbs

Leg of goose with potato dumpling and red cabbage

Pork knuckle with crackling is brushed with k・mel seasoning

A Sliced Honey Ham

Kermis goose with quince sauerkraut & pretzel dumplings

Roast duck with potato dumpling and red cabbage

Rolled roast with mushroom stuffing

Roast pork with pumpkin wedges

Roast wild boar with a plum stuffing

Wild boar and beer stew with mashed potato and red cabbage

Bavaria-style Roast Pork

Roast pork with crackling and dumplings

Pork roulade with mushroom and pancetta stuffing

Venison Baden-Baden style with morels, red cabbage and noodles

Roast leg of wild boar with sauerkraut and dumplings

Red cabbage and gravy

Szeged goulash (Hungary)

Pork Sauerbraten (marinated pot roast)

Roast pork with apricot sauce

Whole Roasted Goose for Christmas

Crostini topped with pork and red cabbage

Wild boar ragout with swedes and steamed potato dumplings

Wild boar ragout with swedes and steamed potato dumplings

Wild boar goulash with red cabbage, croquette, lingonberry and parsley on plate

Fried red cabbage with onion sauce and feta

Roast pork with balsamic onions

Chinese style roast pork with noodles, chili

Roast pork with orange sauce

Joint of suckling pig with crackling on vegetables cooked in beer

Mecklenburg roast goose with prunes & apples

Roast duck in a stew pot

Bavarian Roast Pork with a Potato Dumplings

Stuffed suckling pig breast

Arrosto di maiale ai capperi (roast pork filled with capers, Italy)

Roasted shoulder of pork with potato dumplings and sauerkraut

Roasted shoulder of pork with potato dumplings and sauerkraut

A joint of roast pork with potatoes and sauerkraut

Crispy roast pork with cabbage salad

Roast pork with a mustard crust on a bed of sauerkraut

Fried belly pork on kale, with mashed potatoes

Roast beef with red wine sauce

Roast pork in mustard sauce

Provencal lamb ragout and a glass of red wine

Slow-roasted pork for making pulled pork

Tender pork for pulled pork

Bohemian roast goose with red cabbage & dumplings

Rolled Pork Stuffed with Spinach

Greek style rosemary roast with vegetables

Greek style rosemary roast with vegetables

Norwegian roast pork roll with apple and plum stuffing

Andalusia-style Roast Pork

Rhenish Sauerbraten (marinated pot roast) with raisins and napkin dumplings and a glass of red wine

Roast pork in a porccini mushroom and black beer sauce with semolina dumplings

Pork roulade with morel mushroom sauce

Slice of Roast Pork with Morel Mushroom Sauce and Scalloped Potatoes

Sliced Roast Pork Loin with Mashed Potatoes and Mushroom Gravy

Kermis goose with red cabbage and potato dumplings; Tankard

Roast goose with Thuringian dumplings and red cabbage

Rhineland Sauerbraten (pot roast) with red cabbage & bread dumplings

Pouring red wine over braised steak

Cooking a leg of lamb

Grilled, rolled suckling pig roast

Rolled suckling pig roast in a roasting tin

Roast pork with bread dumplings

Pork with crackling, prunes & apples; sweetcorn & savoy stew

Bavarian roast pork with apples in roasting tin

Smoked pork loin with breadcrumb crust

Roast goose with potato dumpling, red cabbage & sauerkraut

Braised pumpkin with crispy roast pork

Braised pumpkin with crispy roast pork

Italian roast pork with braised vegetables in a roasting tin with a stack of plates and cutlery

Braised cutlets with salted lemons and tomatoes

Roast pork with ratatouille and polenta

Duck leg with red cabbage and dumplings

Roast pork with grilled white cabbage

Bocconcini di cinghiale al chianti (Wild boar with Chianti)

Wild boar goulash with red cabbage and napkin dumplings

Wild boar goulash with red cabbage and napkin dumplings

Shanghai roast (roast pork with rice wine and leeks)

Roast pork and goulash with potato dumpling

Roast ham with vegetables in the roasting tin

Roast pork with roast potatoes

Crispy shoulder of suckling pig on a bed of oven-roasted vegetables

Roast pork with potatoes in a roasting dish

Slice of roast smoked pork rib with green beans & mashed potato

Roast pork with roast potatoes and orange & chicory salad

Pork and ingredients for roast pork

Beef fillet with savoy cabbage and mashed potatoes and glass of red wine

Beef fillet with savoy cabbage and mashed potatoes and glass of red wine

Beef fillet with savoy cabbage and mashed potatoes and glass of red wine

ローストポーク

Wild boar sausage with red sauerkraut and rosehip ketchup

Bavarian ox cheeks in red wine sauce

Basting roast pork & tomatoes with beer in roasting dish

Crispy roast pork with vegetables in a roasting tin

Braised pork cheeks with apple red cabbage and mashed potatoes

Braised roast beef in a red wine and chocolate sauce with elderberry red cabbage

Roast pork with crackling, herb stuffing & vegetables

Arrosto di maiale (Roast pork with vegetables and herbs)

Carved roast pork in a roasting dish

Roast pork in milk

Tosstaler Sunntigsbroote: roast pork (Switzerland)

Plate of sauerbraten marinated beef with red cabbage and potato dumpling

Duck with a honey glaze and sauce served with berries, black salsify and savoy cabbage

Moussaka on white plate; white wine glass

Guinea-fowl with raw ham & aubergines; glass of red wine; bread

Pork

Roast beef with gravy

Roast pork with coleslaw

Roast pork with orange wedges, cabbage salad

Beef fillet with a herb crust on a bed of red cabbage

Roast pork with roasted root vegetables

Cochon de lait with apples and mashed potatoes

Roast goose with apple and red cabbage and potato dumplings

Pork with sesame seeds and Brussels sprouts

Roast Pork in Sangrita

Roast pork with vegetables

Roast pork in a roasting tin