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Cod cutlet in root vegetable stock

Fresh cod in caldeirada stock

Cod cooked in vegetable stock with mustard sauce

Cod cooked in vegetable stock with mustard sauce

Herrings in light vegetable stock

Cod fillets with tarragon sauce, potatoes, mixed vegetables

Cod in vegetable stock

Catfish in root vegetable stock

Cod and vegetable stew

Cod fillet in cep and chestnut stock

Cod fillet with mustard sauce and crushed potatoes

Cod fried on one side with caramelised carrots

Cod Provencal

Fried cod with crouton crust and pointed cabbage

Haddock with carrots, sweet potatoes and vegetable puree

Cod with a mustard sauce and boiled potatoes

Cod with crispy potato crust, pesto and olives

Brandade (Cod puree, France)

A Bowl of Salmon Soup

Cod fillets stuffed with vegetables

Cod in egg sauce with potatoes from Sweden

Haddock with potato crust on mashed potato

Cod pieces in a baking pan with vegetables & cream

Haddock and vegetable stew with curry sauce

Ribbon noodles with mixed vegetables & cod fillet

Mackerel in vegetable stock

Mussels in vegetable stock

Red perch fillet with ratatouille on plate

Red perch on sesame noodles and vegetables

Cod rolls with sauerkraut, potatoes and horseradish

Filetto di eglefino allo zafferano (Haddock with saffron)

Poached cod with herb sauce

Mussels in vegetable stock

Cod fillet in mustard butter

Smoked cod on mashed potato

Cod with parsley potatoes

Cod fillet on a bed of beans with a grape and mustard sauce

Breaded cod fillets with beetroot & horseradish relish

Cod fillet with tomato and olive crust

Cod with fennel and butter mushroom sauce

Cod on vegetables with pea sauce

Sea trout in herb stock with trout caviar

French style fish soup

Pike in root vegetable stock and butter sauce

Oven-baked redfish fillet with Provencal vegetables

Gratin of cod fillet with mandarins and mushrooms

Fish fillet with potato and mustard crust and beetroot

Cod fillet with potato crust on cauliflower cream

Haddock with potato crust

Cod on fennel with rouille sauce

Cod and tomato curry with coriander leaves

Beetroot salad with barbecued cod

Stockfish a la Bras (with onions, potatoes & egg)

Cod fillet with mustard & pepper sauce, potatoes & salad

Cod with potatoes, cherry tomatoes and black olives

Cod with herb crust, lime wedges, potatoes and carrots

Cod fillet with pumpkin wedges and potatoes

Cod fillet with radish & carrot salad

Fish stew with fennel and potatoes

Cod in a sesame seed crust with fennel salad

Cod fillet with pink peppercorns

Cod with parsley sauce, mashed potato and beans

Cod and chard stew

Welsh Rarebit Topped Cod

Cod on mashed potato with hazelnuts

Cod with won ton on butter sauce

Cod fillet with vegetables

Cod with leeks, cream sauce and egg

Cod wrapped in bacon with lentil sauce

Cod, 'pip pil' style (Spain)

Fried cod with salad

Merluzzo alla ticinese (Dried cod Ticino style, Switzerland)

Cod fillets with winter vegetables

Steamed cod with spring vegetables

Bacon-wrapped cod on vegetables in pan

Fish Fillet with Broccoli Rabe

Marinated organic salmon in a stinging nettle broth

Vegetable stock, chicken stock, beef broth and fish broth

Cod with herb crust on tomatoes

Cod fillet with tomatoes and artichokes

Poached cod on vegetables with potatoes

Bacalhau a bras (scrambled eggs with cod and potatoes, Portugal)

Past駟s de Bacalhau (Deep-fried cod cakes, Portugal)

Cod fillets with white sauce and julienne vegetables

Cod cutlets with mustard sauce, lemons and parsley

Cod fillet with cucumber and dill

Cod with tomato and chilli confit

Oven-baked cod fillet with vegetables in rice paper sacks

Cod fillet with a prawn salad, mushrooms and baby fennel

Mussels with lemon grass and vegetable stock

Carp and vegetables in clear broth

Steamed cod from the wok with vegetables & glass noodles

Cod on mashed Hamburg parsley

Cod fillet with salad on the side (England)

Clear soup with vegetables and steamed sturgeon

Haddock steak cooked in milk with herbs and spices

Cod with herbs with boiled potatoes and tomato sauce

Courgette, aubergine and cod bake

Haddock with honey onions

Mussels in vegetable stock

Fish stock

Making fish stock (German Voice Over)

Cod fillet Bulgaria

Cod curry with spinach and rice

Cod with courgette and mozzarella crust

Cod with cooked cucumber and potato

Salted cod fillet

Cod fillet with pumpkin wedges and potatoes

Fish finger with ketchup, USA

Mussels in vegetable stock

Mussels in vegetable stock

Salmon fillet with horseradish crumble and beetroot sauce being made

Common pandora with boiled potatoes in fish broth (Antilles)

Cod tartar with sprouts and black sesame seeds

Cod verrine with dill cream

Sauteed salmon slice with caper sauce & new potatoes

Acorda with cod, garlic and egg (Portugal)

Redfish fillet with saffron butter and steamed vegetables

Fish fillet with bamboo, peppers, soy sauce and rice

Chinese Style Cod with Vegetables in Sauce

Cod a la Gallega (Kabeljau in Tomatensauce, Spanien)

Fried cod wrapped in ham with mashed vanilla potatoes

Making fish stock

Thai noodles with vegetables and pieces of cod

Grilled salmon steak with potatoes

Fried cod on fennel, beans and shellfish

Fried cod with herb vinaigrette

Steamed cod with potato and cucumber salad

Cod with sesame seeds steamed in nori leaves

Cod fillets with a mussel ragout

Steamed fish fillet with coriander leaves (Cantonese style)

Mussels, Rhineland style

Glass noodle salad with cod

Glass noodle salad with cod

Spaghetti with haddock, tomatoes and capers (seen from above)

Hungarian fish ragout with peppers, onions and rice

Cod fillet on a cucumber medley

Soba noodle soup with salmon and spices (Asia)

Cod fillet on potato with an egg

Cod in cucumber cream sauce with tarragon

Monkfish with capers and lemon

Cod with lobster and mushrooms

Back of a cod

Cod with chilli rice

Mussels in vegetable stock

Cod fillet in beer batter on vegetables

Lamb chops in vegetable stock

Bass in a spicy broth wit prawns (Asia)

Cod on a pea risotto

Cod cooked in a roasting bag

Back of a cod (detail)

Cod fillet with herb crust

Raw cod fillet on a bed of fenchel

Fresh cod fillets, garnished with tomato and basil

Roast salmon with root vegetables

Catfish in herb stock with horseradish

Catfish in herb stock with horseradish

Fish and tomato stew with seafood and vegetables

Cod with baked cherry tomatoes in a balsamic sauce

Fried cod fillet with spring vegetables, basil and lime oil

Gratinated cod with turnips

Salmon fillet with carrots and a tomato and avocado salad

Cod with puff pastry and dill vegetables

Cod with langoustines on avocado puree

Grilled sea bass cutlet on roasted cherry tomatoes

Sea bass cutlet with crostini on roasted vegetables

A cod filled topped with potatoes and tarragon

Miso soup with salmon and mushrooms (Japan)

Fried salmon fillet with root vegetables

Fried bacon-wrapped cod, silverskin onions, potatoes

Steamed cod fillet with vegetables

Cod with bacon on a lentil salad

A raw cod fillet topped with lime zest

Fish fondue, Canarian style, on forks in hot broth & dips

Fish fillet with vegetables and lemon sauce

Fish fillet with vegetables and lemon sauce

Barbecued salmon steak with bearnaise sauce, potatoes and salad leaves

Sea bass with nut butter, celery and carrots

Sea bass with nut butter, celery and carrots

Braised salmon with carrots and onion sauce

Shellfish in vegetable stock

Cod with herb crust on tomato risotto

Cod fillet with chorizo, tomatoes and onions

Pan-cooked rice dish with vegetables and fish (redfish)

Cod with potatoes, peas and spinach

Matjes herrings with cream sauce and boiled potatoes

Fried redfish fillet with skordalia (garlic sauce)

Mussels in vegetable soup with parsley roots and tomatoes

Cod with curry, rice noodles and peanuts

Cod with prawns in tomato sauce

Gold trout in a fennel sauce

Cod with chard on an apricot and onion gratin

Salmon cutlet on cucumber and cloud ear mushrooms

Cod in lemon sauce with capers

Fish stew

Stockfish with fried potatoes

Cod in tomato sauce

Cod with tomato sauce

Cod with olives, tomatoes, mushrooms, potatoes and beans

Cod in white wine sauce with chives and potatoes