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Ravioli con la rucola (Rocket ravioli with Parmesan)

Ravioli con pesto alla genovese (ravioli with pesto, Italy)

Ravioli in pea sauce with Parmesan shavings

Ravioli with tomatoes and Parmesan cheese

Cabbage ravioli with Parmesan cheese

Ravioli burro e salvia (Ravioli with sage butter and Parmesan)

Ravioli, grated Parmesan and basil leaf on a fork

Herb Fleckerl (Austrian pasta) with butter, Parmesan cheese and chopped egg

Ravioli con gli spinach (Ravioli with spinach & Parmesan)

Tortellini with rocket and parmesan (seen from above)

Tortellini al pomodoro (Tortellini with tomato sauce)

Baking Dish With Ravioli

Cinnamon penne with chervil and parmesan on blue plate

Ravioli with herb sauce and Parmesan

Penne Pasta with Basil and Parmesan Cheese

Penne with Parmesan and parsley

Tortellini alle erbette (tortellini with herbs & Parmesan)

Farfalle with pesto and Parmesan

Ravioli with ham and cream sauce and Parmesan

Ricotta ravioli with basil on fork over plate

Tortellini in brodo (tortellini in beef broth, Italy)

Ravioli with spinach filling, Parmesan & sage (Italy)

Rigatoni al sugo di salsiccia (Pasta with sausage sauce)

Fusilli alla silana (pasta with mushrooms) Calabria, Italy

Farfalle with courgettes and Parmesan

Ravioli with Pecorino filling, lemon butter and broad beans

Ravioli alla senese (Ricotta ravioli with olive vinaigrette)

Ravioli with rocket

Tortellini with mushrooms, herbs and Parmesan cheese

Ravioli toscani (Ravioli with ricotta filling and pine nuts)

Ravioli with sage butter and parmesan

Beet Ravioli with Poppy Seed Butter

Linguine with pesto

Tortellini with vegetables and Parmesan

Ravioli con la rucola (Dressing rocket ravioli with oil)

Macaroni with cheese sauce, pistachios and grated Parmesan

Rigatoni with Short Ribs and Shaved Parmesan Cheese; On a White Plate; Glass of White Wine in Background

Wagon Wheel Pasta with Tomatoes and Parmesan Cheese

Penne pasta with finely chopped vegetables and Parmesan

Ravioli with buffalo mozzarella

Ravioli alla ricotta (Ravioli with ricotta & spinach filling)

Sweet ravioli with ricotta filling

Tortellini, tomatoes, basil and parmesan

Pasta salad with shavings of parmesan

Farfalle with a fried egg, herbs and Parmesan

Corkscrew noodles with Pesto Rosso, basil and Parmesan

Baked raviolli

Ravioli with ricotta and nasturtium pesto

Ricotta and prawn ravioli with mushrooms

Ravioli with a walnut and cheese sauce

Ravioli filled with tree spinach and goat's cheese

Ravioli with a potato filling and sheep's cream cheese

Raviolis with Peas and Parmesan Cheese in a White Bowl

Ravioli with rocket sauce

Farfalle with Brussels sprouts leaves, garlic and Parmesan

Fusilli rosa e verde (Pasta with prawns and courgettes)

Ricotta ravioli

Ravioli con gli spinaci alla salvia (Ravioli with sage)

Ravioli with sage and grated cheese

Cheese ravioli with butter and sage

Risotto alla rucola (Risotto with rocket & balsamic vinegar)

Spaghetti ai funghi (Spaghetti with mushrooms, rocket & Parmesan)

A Bowl of Penne with Yellow Bell Pepper

Ravioli with rocket pesto, Parmesan and pine nuts

Pasta (rigatoni) with aubergines, basil & parmesan

Penne al pesto (Penne with basil pesto, Italy)

Making ricotta ravioli

Ravioli alla barbabietola (ravioli stuffed with beetroot)

Tortellini with tomato sauce

Ravioli with diced tomatoes and Parmesan (detail)

Pizza con la rucola (Rocket pizza with tomatoes & Parmesan)

Sweet ravioli with ricotta filling

Ravioli colorati (Spinach ravioli with ricotta & herb filling)

Frittierte Ricotta-Ravioli mit Krautern (Italien)

Ravioli Casserole in Baking Dish

Ravioli being filled with cream cheese (close-up)

Ravioli al pomodoro (Ravioli with cheese filling in tomato sauce)

Ravioli salvia e carote (Sage & carrot ravioli, Italy)

Ravioli alla toscana (Ravioli with sage and garlic)

Ravioli with pumpkin and feta sauce

Pasta envelopes with cottage cheese filling

Filling ravioli with Pecorino mixture

Ingredients for spaghetti with cheese and basil

Pasta still life with basil, tomatoes and Parmesan

Spaghetti with seafood, basil and Parmesan

Linguine with Sage and Parmesan Cheese

Pasta salad with courgettes, tomatoes, herbs and Parmesan

Lime quark ravioli with sage butter; grissini

Tortellini with ham, peas and Parmesan

Gnocchi with Parmesan and basil

Pasta Al Pesto

Spaghetti with basil and Parmesan

Spaghetti with purple basil pesto and Parmesan cheese

Yellow beet ravioli with wasabi foam and baked goat's cheese

Macaroni cheese with Gruyere and Parmesan

Tortellini Bolognese

Macaroni with lobster

Ravioli ai carciofi (Artichoke & ricotta ravioli with rocket)

Mushroom ravioli with rocket pesto

Ravioli with tomato sauce and rocket

Ravioli with pumpkin seeds, sage and parmesan

Ravioli stuffed with mozzarella, dried tomatoes and arugula

Tomato and ricotta ravioli with Parmesan foam

Penne with pesto, pine nuts and parmesan

Basil gnocchi with cocktail tomatoes and Parmesan

Still life: tomatoes, farfalle, parsley and Parmesan

Ravioli with chard and quark filling, tossed in butter

Quark ravioli with basil

Ravioli with tomato parmeggiano and basilicum

Green pasta with king stropharia mushrooms, walnuts, Parmesan

Gnocchi funghi e parmigiano (Gnocchi with mushrooms)

Mediterranean pasta salad with peppers, rocket and parmesan

Spaghetti with Mixed Vegetables

Gnocchi in a White Bowl with Tomato Sauce

Ziti in Tomato Sauce

Spaghetti bolognese

Penne with tomato sauce, Parmesan and basil

Ravioli with Oil and Parmesan Cheese on Leafy Greens, Close Up

Roasted pumpkin and ricotta ravioli with sage, butter and parmesan cheese

Appenzeller macaroni cheese (Chashornli), apple puree (Swiss)

Tortelli con la ricotta (Pasta parcels with ricotta filling)

Cappelletti with tomato sauce and parmesan

Mushroom-filled ravioli topped with melted parmesan, served with lamb's lettuce

Ravioli with pumpkin and goat's cheese

Saffron ravioli with bottarga

Ravioli al pesce (Fish ravioli with herbs and onions)

Ravioli ai pinoli (ravioli with pine nut butter & basil)

Ravioli with pesto

Malloreddus con salsiccia (Sardinian pasta dish)

Crab ravioli with fresh chives

Pasta envelopes with spinach and ricotta filling

Spiral pasta with cherry tomatoes, rocket, olives & Parmesan

Spaghetti al pesto genovese (Spaghetti with basil pesto)

Spaghetti with pesto, basil, Parmesan and pine nuts

Ravioli with goat's cheese filling

Linguine with pesto and Parmesan

Linguine with pesto and parmesan

Ravioli with butter and herbs

Ravioli in sage butter (vegan)

Ravioli con salsa di noci (Herb ravioli in nut sauce)

Ravioli alla salvia (Ravioli with sage butter, Italy)

Baked goat's cheese ravioli on ratatouille foam

Pumpkin raviloli with sage

Ravioli with a mushroom sauce

Pea and Parmesan Wonton Ravioli

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Tomato with spaghetti, Parmesan and basil

Ribbon noodles with sage butter and parmesan shavings

Spaghetti al pesto genovese (Spaghetti with basil pesto)

Gnocchi al basilico (Basil gnocchi with Parmesan, Italy)

Spaghetti with pesto, basil, Parmesan and pine nuts

Pasta with prawns, Parmesan and basil

Tagliatelle al parmigiano (Ribbon pasta with cheese & parsley)

Penne all'arrabbiata (Penne with tomatoes and Parmesan)

Penne ai spinaci (Penne with spinach, bacon and Parmesan)

Spaghetti with purple basil pesto and Parmesan cheese

Tagliatelle with Parmesan and parsley

Ravioli with sage butter (seen from above)

Ravioli with sage butter and parmesan

Ravioli with ricotta, sage and grated Parmesan

Ravioli in sage butter with pine nuts

Penne rigate with tomato sauce and Parmesan

Penne rigate with tomato sauce and Parmesan

Large pasta shells filled with ricotta, broccoli, breadcrumbs and parmesan

Rigatoni with tomato sauce and Parmigiano

Farfalle al Gorgonzola e Rigatoni al sugo di noci

Farfalle ai funghi di bosco (Farfalle with wild mushrooms, Italy)

Pasta with Chicken and Asparagus

Italian still life with pasta and Parmesan

Ravioli with Parmesan and potato filling and walnuts

Ricotta filling for ravioli

Potato ravioli with rocket (Christmas)

Spinach and ricotta ravioli with sage butter and walnuts

Spinach and ricotta ravioli with sage butter and walnuts

K舐ntner Kasnudeln (filled pasta) in butter sauce

Two pasta shells on bed of Parmesan

Ricotta and spinah ravioli with lemon butter, Pparmesan cheese and basil

Linguine con pesto alla genovese (Pasta with basil sauce)

Pumpkin ravioli

Pizza Margherita with rocket and Parmesan

Pizza Margherita with asparagus, rocket and grated Parmesan on a piece of paper with a knife

Beef carpaccio with rocket and Parmesan

Beef carpaccio with rocket and Parmesan

Conchiglie in insalata (Pasta shells with ricotta filling)

Rocket salad with penne, blue cheese and walnuts

Pasta alla carrettiera (pasta with tomato sauce, Sicily)

Ravioli with fresh basil (overhead view)

Heart-shaped ravioli with ricotta filling and tomato sauce

Serving a Bowl of Spaghetti with Tomato Sauce

Tagliatelle al formaggio (Ribbon pasta with Parmesan, Italy)

Spaghetti with Butter, Parmigiano-Reggiano and Black Pepper

Spaghetti with tomato sauce and Parmigiano

Spaghetti with Peas and Watercress; Shaved Parmesan

Spaghetti con rag・alla bolognese (Spaghetti with meat sauce)

Ravioli al sughetto bianco (Ravioli with herb cheese sauce)

Warm orzo salad with vegetables, herbs and cream cheese

Penne with mozzarella, herbs and lemon

Still life with plate of ravioli