写真素材の検索結果

Trout in spring roll wrapper on preserved ginger

Nigiri with marinated trout and mustard sauce

Trout with ginger, chili peppers and coriander

Char in salted batter (low carb)

Trout in escabeche (spicy marinade)

Marinated charr on cucumber salad

Marinated salmon trout with raw marinated fennel

Marinated brook trout with root vegetables and dill

Trout in whisky marinade

Fried trout fillet with wild mushrooms

Marinated trout with green asparagus and fried egg

Trout patties

Trout fillet marinated in whisky with green salad

Sashimi with trout caviare and soy sauce

Raw trout in marinade

サーモントラウトのマリネ

Fried Mosel trout fillets with remoulade

Puff pastry with trout lemon sauce and capers

Lemon-ginger cured trout with herby mayo and fennel

Marinated charr on plate in garden

Sauerkraut with chives and trout

Trout and salmon pate with caviare

Graavilohi ja sinappikastike (smoked salmon with mustard sauce, Finland)

Salmon carpaccio with elderflower vinegar and caviare

Trout pate on bruschetta

Wild red salmon with grapefruit and fennel seeds

Marinated salmon with dill and mustard sauce

Gravad lax with anise squash

Salmon trout in salt crust

Thai trout in foil on plate, limes and rice

Trout and macadamia nut pastries with melba toast

Egg and smoked trout baked in bread pastry

Trout fillet wrapped in spring roll pastry for Christmas

Trota al vino rosso (Trout with red wine sauce, Italy)

Sashimi with salmon, ginger and soy sauce

Salmon in filo pastry with mango chutney and rice (Asia)

Trout Meuniere

Stuffed trout

Fried brook trout fillet with herb rice

Truite du Leman pochee (Brown trout in stock, Switzerland)

Trout in puff pastry bowls

Trout in puff pastry bowls

Gravlax with dill and white bread

Trout mousse on lentil puree

Steamed charr roll

White asparagus with marinated charr and egg dressing

Trout ceviche with shallots, mustard seeds and horseradish

Asian-style trout in greaseproof paper

Salmon sashimi with pickled ginger, avocado, lemon

trout pate

Salmon skewer on saffron risotto

Smoked trout with chillies on betel leaves (Asia)

Cured salmon with herbs and spices on a plate

Gravlax with dill and mustard sauce

Slices of cured salmon with side dishes (seen from above)

Gravad lax with anise squash

Trout veronique with grape sauce and broccoli

Rice salad with smoked trout and sesame

Brown trout in parchment with chilli and ginger

Trout with chilli sauce (Thailand)

Trout quiche with puff pastry

Trout fried in butter with peas in cream sauce

Smoked trout paste with rice crackers

Fish cakes with mustard onions

Salmon trout in salt crust

Sea trout in salt coating

Trout in coarse salt crust

Trout stuffed with lentils, with chilli yoghurt

Salmon fillets in filo pastry

Smoked trout and dill pate with vegetable sticks

Blintzes with trout caviar with trout caviar

Trout with parsley, lemon wedges and salt

Trout in a salt crust with lemons

Trout ragout in red wine mousse with mushrooms, bread

Baden style trout with herb mushroom sauce; white wine

Brook trout rolls on potato and kohlrabi carpaccio

Preserved ginger and fresh ginger

Roast trout in chili & tamarind stock with coriander

Trote al vino bianco (trout in white wine sauce with rosemary)

Brushing beaten egg yolk onto the pastry roll

Marinated alpine salmon with avocado, sour cream and boiled egg

Salmon trout on a bed of salt on a baking tray

Salmon trout on a bed of salt on a baking tray

Oysters with rhubarb and ginger relish

Oshi sushi with seared salmon and pickled ginger (gari)

Fried trout with herbs, with kohlrabi & carrots, white wine

Sweet and sour coley in tandoori batter

Pike-perch in batter with sesame, cut into

Marinated tuna in lemon grass vinaigrette

Provencal trout with tomato ragout, capers and herbs

A grilled trout

Brook trout carpaccio with orange and colourful pepper

Filetti di trota al verde (Trout fillet in caper sauce)

Sardinas con alcaparras (sardines with capers & marinade)

Smoked trout on herb salad with apple & goat's cheese balls

Smoked brook trout fillet with lemongrass and ginger

Marinated diced salmon with vegetables

Marinated salmon on a bed of salad leaves

Pancake roulade with marinated salmon and rocket salad

Marinated salmon on rocket

Fried fish with herbs

Salmon with orange and ginger sauce for Christmas

Fried charr on spinach

Salmon trout with fennel in salt dough

Trout in herb stock

Tartare of brook charr with asparagus and herbs

Sliced, marinated salmon on a bed of rice

Raw salmon in marinade with vegetables

Asian-marinated salmon with steamed vegeatables and chopped scallion garnish

Lightly fried, marinated salmon with white bread

Graved lax with a side salad

Graved lax with spinach

Swedish Gravlax with Swedish Crispy Bread

Salmon Ceviche with Fresh Watercress; On White Plate

Gravadlax in lemon grass marinade

Salmon marinated in beetroot on ice

Marinated Christmas salmon with a mixed leaf salad

Salmon carpaccio and Swedish crispbread

Marinated salmon with peach, radishes and avocado

Ceviche with king prawns and salmon

Gravlax platter

Steamed trout with almonds & vegetables

Trout in jelly for Christmas

Salad leaves with smoked trout

Grilled trout with flaked almonds

Rice noodle salad with marinated salmon

Roast trout with chanterelles

Stuffed trout with parsley

Grilled trout with wasabi

Two Whole Stuffed Trout

Trout

海鮮酒粕漬け

海鮮酒粕漬け

Ceviche with gilthead seabream

Roast trout in roasting tin

Baked trout with herb stuffing

Bacon-wrapped trout with seaweed

Trout kebabs with mushrooms and onions

Trota bardata (Trout wrapped in ham)

Frittata with asparagus and smoked trout

Grilled trout and vegetables in aluminium foil

Salmon trout wrapped in savoy cabbage leaves

Trout Burger with Pickles

Shrimp tempura with chilli dip

Salmon trout with green asparagus

Trout tartare with borage flowers

Bass soup with trout caviar

Cream of courgette soup with salmon trout

White asparagus with marinated charr and egg dressing

Roast trout with piece on fork (detail)

Stuffed trout with slices of lime

Poached salmon trout in a fish fryer

Trout with pomegranate and walnut stuffing

Sea bream ceviche with croutons

Salmon tartar marinated in elderflower with caviar

Marinated salmon with honey and mustard sauce and baguette

Trout, Miller's wife style in almond butter, parsley potatoes

Trote all vipitena (trout with leeks and carrots)

Trout in foil with tomatoes, herbs and sour cream

Trout with vegetables and gooseberries baked in aluminium foil

Salmon trout with vegetables, limes and rice

Fried fish rolls (trout) with Chinese vegetables

Trout tartare with basil and grapefruit

Two barbecued trout

Marinated organic salmon in a stinging nettle broth

Trout cooked blue with butter & egg sauce & sprigs of mint

Preserved ginger

Catfish with crispy potato crust on dill cucumber with lemon sauce

Quince baked in salt dough with trout fillet

Charr on marinated kohlrabi

Lake trout with spring onions and boiled egg

Trota cruda (Trout tartare with red onions, Italy)

Smoked trout salad with salmon caviar in pak choi heart

Smoked trout rillettes

Trout tartare with bread

Trout dip with crackers

Preserved ginger

Preserved ginger

Marinated salmon with tomatoes

Charr with Parmesan lattice

Beetroot with marinated trout and wasabi and ginger sauce

Salmon with Asian marinade and yoghurt & wasabi dip

Sea trout in herb stock with trout caviar

Sea Trout with Lobster Mushrooms

Salmon trout in salt crust

Fried trout with tomato chutney

Chinese herb rolls with ginger and chili

Sushi platter with soy sauce, wasabi paste & pickled ginger

A trout

Panierini di linguine e involtino di sarda (appetiser)

Pochierte Forelle mit grunem Pfeffer

Forelle mit grunem Pfeffer

Herb trout with a light sauce

Trout tartar with tomato and basil cream

Trout provencale with tomato ragout in green bowl

Smoked trout salad

Avocado and trout salad with salmon caviare

Trout tatar in a dill vinaigrette

Koulibiac de saumon (popular in Russia and in France)

Koulibiac de saumon (salmon pie of Russian origin)