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Veal medallion with aubergine cream

Veal medaillons on potato-courgette gratin

Veal medallions with chicory and boiled potatoes

Medallions of veal with herb crust on vegetables

A pork medallion with spring vegetables

Medallion of milk-fed veal on a bed of kohlrabi

Fillet of beef with vegetables

Two veal medallions with ribbon pasta & savoy cabbage

Beef medallions with a tomato salad

Peppered steak garnished with tomato and lettuce

Fried beef medallions with garlic and herbs

Grilled medallion of beef

Medallion of beef fillet

Pork medallions with caper sauce and vegetables on the side

Pork fillet in almond sauce with potatoes

Pork medallions with sage in tomato sauce

Beef medallion with beans

Veal: silverside and medallions

A beef medallion topped with horseradish

Frying veal medallions in a frying pan

Beef fillet garnished with cherry tomato and lettuce leaf

Lamb medallions served with vegetables

Stuffed beef medallions with feta and dried tomatoes

Beef fillet wrapped in bacon with chanterelle mushrooms and savoy cabbage

Noisette of lamb wrapped in bacon, with a herb sauce

Venison medallions with cranberry sauce from Alsace

Lamb medallions with tomatoes and rosemary

Grilled medallion of beef on green beans

Beef Medallions

Venison medallion with quinces

Beef medallion with papaya and bean chilli

Beef medallion with papaya and bean chilli

Beef fillets on shallot butter

Beef fillet with parsley butter and a side of vegetables

Two beef medallions

Medallions of beef fillet with potato crisps

Fried beef fillet steak

Raw beef medallions, garlic and herbs

Gratin of medallions with Marsala sauce and ribbon pasta

Pork medallions with pepper sauce and garden vegetables

Green asparagus with hollandaise sauce and pork medallions

Venison medallions in nut oil with fig and shallot chutney

Venison medallions topped with mushrooms and pepper sauce

Pork fillet wrapped in bacon with broccoli (Christmas)

Venison medallions with celeriac and celery

Medallions of lamb with chopped ceps

Veal medallions with an aubergine bake

A piece and two slices of beef fillet

Two pieces of beef fillet on knife (USA)

Raw beef fillet steak

Venison medallions with a hazelnut crust and pumpkin tart

Beef medallion with red wine onions and green asparagus

Filet Mignon mit Tomatenwurfeln auf Blattgemuse

Beef medallions on bean salad with tomatoes and rocket

Three breaded medallions on skewers, carved fruit

sirloin steak with red onions, tomatoes and rocket leaves

Beef fillet with potato crisps and mushrooms

Venison medallions with spicy cherry sauce

Venison medallions wrapped in bacon

Venison medallions wrapped in bacon

Fried pork fillet with mixed vegetables

Pork fillets with wild rice

Pork medallions with mango salsa on white bread

Pork medallions with cherries and pistachios

Pork medallions with celery pesto and crostini with chanterelle mushrooms

Venison medallions in red wine, chocolate and chilli sauce

Beef fillet with green asparagus on wooden table

Medallions of venison with croquettes

Venison medallion with chestnuts

Various cuts of beef on chopping board

Veal medallions with apples, shallots and Calvados sauce

Beef medallions with duchess potatoes

Beef medallions on bean salad with tomatoes and rocket

Beef fillets wrapped in bacon with brandy sauce

Beef fillet steak with herb butter, tomato, salad leaves

Pork medallions with truffled mashed potato

Raw beef fillet on kitchen paper

Beef medallions wrapped in savoy cabbage on Spatzle (soft egg noodles from Swabia)

Potato cakes topped with buffalo medallions & goat's cheese

Venison medallions with cranberry sauce for Christmas

Pork medallions with vegetables

Venison medallions with two accompaniments

Venison medallions with carrots

Monkfish medallions with garlic

Pork medallions with asparagus & strawberry dessert with cream

Medaglioni di filetto al pesto (medallions with rocket pesto)

Beef medallions with Parisian butter, chips

Gravy being poured over beef fillet with potato crisps and mushrooms

Rindermedaillon mit frischem Pfeffer

Beef medallions with diced peppers and chives

Beef medallions with crayfish and parsnip strudel

Pork medallion with caramelised pumpkin and salad

Grilled medallion of veal on tuna sauce

Pork medallions with gratin topping, with apple & cranberries

Lamb medallions with tomatoes on baguette

Venison medallions, beans with bacon and sliced potatoes

Grilled pork medallions with beans and plum sauce

Venison medallions with cranberries and celeriac

Various types of beef steak and pork fillets

Pork fillet with wild rice, corn salad and cherry tomatoes

Braised veal shank on aubergine and lime puree

A rosemary roasted veal fillet with parsley cream and pumpkin sauce

Stuffed veal fillet on peppers

Poached veal fillet with a herb coating with braised pumpkin

Boiled veal with radicchio, courgettes and mashed potato

Braised veal fillet with garlic, onions and peppers

Venison medallions with cranberry and horseradish sauce (Alsace)

Pork medallions on rice with mango salsa

Medallions of Pork with Baked Apple Red Cabbage

Pork medallions with vegetables and cranberry sauce

Sea bream Tartare

Osso buco alla milanese (braised slices of shin of veal)

Veal medallions with pesto

Monkfish medallions with mangetout

Roast suckling veal in lovage salsa verde

Grilled veal loin with a lemon sauce

Braised veal shank with gravy and vegetables

Veal fillet with a chocolate-chilli sauce, pumpkins and a potato cake

Veal fillet in bread crust with red wine sauce

Pricking beef fillet with carving fork

Veal minute steaks with apricots in mustard sauce

Vitello tonnato (veal in tuna sauce with capers)

Marinated fillet of veal

Veal medallions with coffee sauce and caramelised garlic

Roast veal fillet, partially carved

Fillet of veal in bread and bean casing with celery puree

Prime boiled veal with pumpkin and gnocchi

Ostrich medallions with rosemary on gnocchi

Grilled pork medallions with chips

Veal shank with gravy

Veal, sun-dried tomato und pine nut meatballs

Veal fillet with porcini mushrooms, gnocchi, parsley cream and French toast

Venison medallions

Pork tenderloin wrapped in bacon and served with chanterelle mushrooms

Beef skewers with aubergine dip

Salmon medallions with croutons and lambs lettuce

Trimming pork fillet & cutting it into strips or slices

Rosemary medallions on a winter themed table (seen from above)

Baked veal slices with aubergine and mozzarella

Beef fillet with courgette cakes and wasabi mayonnaise

Pork medallions with noodles and asparagus

Venison medallions with potato noodles & brussels sprouts

Fegato alla palermitana (Calf's liver on aubergines)

Veal escalope with tomato sauce in pan

Piccata alla milanese (Breaded veal escalope, Italy)

Pork medallions on pumpkin with beer and onion sauce

Roast veal, sliced, peppercorns and herbs

Veal fillet with asparagus

Veal fillet with vegetables

Veal fillet with spinach

黒毛和牛フィレステーキ

Veal fillet in puff pastry with broccoli and potatoes

Boiled veal (Tafelspitz) with Bohemian dumpling & dill sauce

Veal fillet steak (Filet mignon) with rosemary honey

Grilled veal fillet with a herb oil dressing

Noisettes of veal with spinach

Veal fillet wrapped in herbs with a tuna and basil sauce

Veal fillet with asparagus and lemon gnocchi

Prime boiled veal with roasted beans

Veal fillet wrapped in white sausage

Veal escalopes on tomatoes and steamed pork fillet rolls

Prime boiled veal with vegetables and salsa verde

Veal fillet with spring vegetables, mascarpone sauce & polenta

Allgauer boiled veal (Tafelspitz) with liver forcemeat & savoy

Veal fillet in cocoa on rhubarb, chanterelles & shallots

Boiled veal rump with braised romaine lettuce & chanterelles

Kalbsfilet auf Karfiolpuree

Poached veal fillet in a herb crust with carrots and dumplings

Fried pork fillet with aubergine and herbs

Veal sweetbreads with morels

Grilled medallions with a garnish

Minced lamb and aubergine sauce with sour cream and couscous (Iran)

Tzatziki and lamb chops

baby courgettes stuffed with veal and coriander

Veal burger with creamed spinach

Tournedos with pepper, rosemary and garlic

Ossobuco alla milanese (Braised veal shank, Italy)

Lamb and courgette roll in tomato cream

Aubergine spread

A veal burger with mashed potatoes and gravy

A veal cutlet with vegetable strips and cherry sauce

Veal chop, asparagus & shallot sauce and halu嗅y (Slovakia)

Ossobuco alla milanese (Braised slices of shin of veal)

Veal liver kebabs with sage and cherry quark

Veal and eggplant Paupiettes with vegetables

Veal ragout: meatballs, cream sauce, mushrooms with rice

Veal fillet with vegetable spaghetti

Beef medallions on a barbecue with spatula

Veal cutlet on tomato sauce in white china pan

Marinated veal steak with garlic and chillis

Braised veal knuckle with courgette pasta

Veal sweetbread with tomatoes and courgette

Pork medallions with a polenta crust served with quinoa risotto and papaya salad

Saddle of rabbit with veal liver and pickled lentils

Veal fillet with mashed potatoes, mushrooms and a herb sauce

Veal fillet on mango with ginger and curry powder

Veal chop with courgettes, bean sprouts and anchovy aioli

Filet Mignon with parsley sauce

Veal Roulade with Vegetables

Beef medallions with bacon and beans; home-made noodles