写真素材の検索結果

Kalbsfilet auf Karfiolpuree

A rosemary roasted veal fillet with parsley cream and pumpkin sauce

Pork fillet with a side of vegetables, mashed potatoes and gravy

Veal steaks and tuna with fennel and carrot

Veal fillet with mashed potatoes, mushrooms and a herb sauce

Veal fillet with green asparagus

Veal fillet with asparagus

Stuffed pork fillet on a white cabbage medley

Pork fillet in a miso sauce with pointed cabbage

Poached beef fillet with vegetables and pesto (low carb)

Beef fillet on a pool of red wine sauce

Lamb cannon, dauphinoise potatoes, peas, girolles, lamb and mint jus

Lamb fillet and carrot puree

Veal fillet with sea salt and pesto (close-up)

Veal fillet with carrots and potatoes

Roast veal with onions and cassis liqueur

Veal fillet with freekeh risotto and a kohlrabi medley

Veal fillet in a herb coat with vegetable noodles

Lamb with olive and cauliflower pilaf

Sumac crusted lamb with carrot smash and mint salad

Medium-rare beef fillet with basil pesto

Lamb fillet on a bed of Brussels sprouts and carrot pasta

Beef fillet with peanut sauce and cherry tomatoes

Beef fillet with peanut sauce and cherry tomatoes

Beef fillet with garlic and rosemary

Beef fillet with asparagus and bacon

Strips of lamb with an artichoke cream sauce

Pork tenderloin with garlic and fennel

Pork fillet with vegetables and croquettes

Lamb fillet with carrots and spinach

Salmon trout fillet in potato cream with beetroot foam and a wasabi roll

Limousin beef fillet with mashed potatoes and bishopsweed, and a spinach salad

Beef fillet tataki on a sesame seed salsa with mashed potatoes and chilli

Fried pork fillet with sides of vegetables

Beef fillet with oven-roasted vegetables and ham

Veal fillet, sliced

Sicilian style veal fillets with orange and grapefruit salad

Red mullet fillets with vegetables and romanesco cabbage

Beef fillet with herbs, gnocchi and a carrot dip

Fillet steak

Pork fillet with a red wine vinegar sauce served with Brussels sprouts and mashed potatoes

Smoked beef fillet on a chopping board next to a bowl of chimichurri sauce

Pepper steak with french fries

Beef fillet coleslaw

Beef fillet with dried tomatoes and pumpkin

Beef fillet with vegetables

Beast fillet with red onions

Beef medallion with beans

Tenderloin with caramelised strawberries

Lamb fillet with mint sauce (seen from above)

Pork fillet in a chilli and peanut sauce (Asia)

Pork fillet with mushrooms, potatoes, asparagus and carrots

Saddle of lamb with carrots, spinach and potato pudding

Seared pork fillet on a bed of root vegetables

Pork filling with a chanterelle mushroom crust

Fried pork medallions with carrots and dates

Pork fillet with rosemary potatoes and a side salad

Rabbit fillet with quince and potatoes

Pork fillet wrapped in bacon with white onions

Sous vide chile citrus pork tenderloin

Veal fillet on a bed of risotto with sunflower seeds, pumpkin seeds and hazelnuts on a pumpkin puree

Fried pork fillet with a mushroom ragout

Wels catfish fillet with herb pasta and a purple mustard sauce

Salmon fillet with savoy and lemon sauce

A poached veal fillet on vegetables with a grilled bread salad

Braised catfish on potatoes & leeks with truffle & sauce verjus

Veal fillet with spinach in a clove and lime leaf broth in a jar

Grilled Pork Tenderloin with Apple Sage Sauce and brussel sprouts

Cod fillet wrapped in smoked ham with sage on cauliflower puree

Sirloin stuffed with spinach filling

Beef wiht chanterelle, asparagus and dauphinoise potatoes

Pork fillet with mushrooms, buckwheat and a beetroot salad

Pork fillet with mushrooms, buckwheat and a beetroot salad

Beef medallions with duchess potatoes

Beef fillet with asparagus and a creamy morel mushroom sauce for Easter

A beef steak with an amaranth crust and roasted vegetables

Veal fillet with a wild garlic crust, asparagus and a morel mushroom sauce

A pink roast beef fillet with thyme infused peppers and broccoli mousse

A veal fillet encased in herb bread with shredded vegetables

Fillet steak with mushroom sauce and rice

Gegrilltes Rindersteak mit Beilagen auf Teller (Aufsicht)

Beef fillet in port wine sauce

Cod with cauliflower puree, pak choi end enoki mushrooms

Meagre fillets en mariniere

Boeuf a la ficelle with mustard sauce

Venison fillet with pepper sauce

Sole fillet with squid ink sauce

Roast beef with Madere sauce

Beef steaks with herb butter and thyme

Entrecote with a side of vegetables

Beef steak with vegetables

Raw beef fillet on kitchen paper

Sliced beef fillet on a wooden chopping board

Beef Wellington (fillet of beef wrapped in puff pastry)

Beef fillet with pasta and a glass of red wine

Flash-fried beef tenderloin, sliced

Beef Wellington

Salmon fillets

Rabbit wrapped in bacon with green apple and horseradish sauce

Beef fillet with mini beetroot, onions and bread chips

Pork fillets with a parsley and pistachio crust

Healthy pork dinner with grapefruit and frisee on white plate

Pork fillet with cherry liqueur and cranberries

Lamb fillet with vegetables on a bed of risotto

Pork loin braised with vegetables

Pork fillet with a gorgonzola crust and beetroot wedges (low carb)

Pork fillet with a red wine vinegar sauce served with Brussels sprouts and mashed potatoes

Bacon-wrapped fillet mignons of beef served wtih snap peas, boiled potatoes and cherry tomatoes

Fish fillet with an egg and mustard sauce and mashed potatoes

Spicy beef fillet with couscous (Morocco)

Peppered steak with oven-roasted spring onions

Tagliata di Manzo (beef fillet with Parmesan on rocket, Italy)

Pork fillet with curried chard and red lentils

Fish fillets with horseradish sauce, red cabbage and apple

Fried salmon with lemon on two kinds of asparagus in cream

Poached salmon fillet with mustard sauce on a bed of salad

Trout fillets with mushroom sauce

Pesce di lago con salsa d'asparagi (fish with asparagus sauce)

Fresh water fish fillets with vegetables and soy foam

Sea bass with nut butter, celery and carrots

Sea bass with nut butter, celery and carrots

Salmon fillet with tomato sauce, broccoli and parsley potatoes

Poached salmon with saffron sauce and broccoli

Beef tagliata with mashed pumpkin and Parmesan cheese (low carb)

Roasted pork fillet with artichokes, capers and lemons

Red mullet fillets with new potatoes and zucchinis

Glazed pork tenderloin with green cabbage and chestnuts

Grilled Certified Angus Beef Tenderloin with Maytag Blue Cheese Butter and Ragout of Brussels Sprouts

A beef medallion topped with horseradish

Beef fillet with a walnut crust served with potato gratin and a green salad

Griddled fillet steak with sweet potato fries and chimichurri sauce

A sandwich with beef fillet and caramelised onions

Filet Mignon mit Tomatenwurfeln auf Blattgemuse

A celeriac burger with tomato, onion, beef fillet and lambs lettuce (low carb)

A lamb dish on a summery table in the open air

Lamb goujons on Parmesan foam

Beef fillet with beetroot, capers and pistachios

Roasted saddle of lamb with kale and white beans

Roasted pork fillet in a sesame seed coating with spring vegetables

Beef fillet skewers on tomato rice

Green asparagus with pork fillet, onion and mustard sauce and mashed potatoes

Pork loin with carrots, spinach and cherry sauce

Pork loin in mushroom sauce, buckwheat

Lamb fillet with parsnip noodles

Beef medallions in red wine butter with mashed potatoes and celery

Beef fillet and tomato curry with cumin and lemon basmati rice

An arrangement of veal

Bavette de flanchet with fried potatoes and spinach salad

Pork medallions with asparagus, hollandaise sauce and potatoes

Beef steaks on a basil and caper sauce

Raw beef fillet

Beef fillet steak with mushrooms and side dishes

String bag of red onions

A fillet of beef being sliced

Spanish pork fillet in salt crust

Bison fillet steak with a bean and tomato medley

Beef fillet in pastry crust

Beef fillet in pastry crust

Scorpion fillets a la barigoule

Steamed whiting fillet with vegetables

Red mullet fillets on a bed of tomato sauce

Sole fillet with chop suey vegetables

Pork fillet wrapped in bacon with a piece of toast

Lammlachs mit Rosmarin

Lamb fillet with pomegranate seeds

Pork with mango, peppers and rice

Pork fillet in puff pastry

Pork fillet in puff pastry

Pork fillet with rhubarb and pineapple

Roasted pork fillet

Sliced pork fillet with Parmesan

Baked pork loin wrapped with prosciutto

Pork fillet filled with dried apricots and plums

Pork with apple

Pork fillet with apple wedges, red onions and mushrooms

Saddle of lamb with beetroot

Medallions of Pork with Baked Apple Red Cabbage

Cod fillet with crispy skin, samphire and cauliflower

Salmon with cauliflower and couscous

Cod fillet with olive tapenade on pumpkin mash

Pangasius fillet with pea puree and aioli (garlic sauce)

Beef medallions with crayfish and parsnip strudel

Salmon on parsley puree with broccoli

Red mullet fillets with grelot onions

Empereur fillet with chanterelles and asparagus

Red mullet fillets with artichokes and morels

Pork loin with a bean medley

Roasted pork loin with fried potatoes and green beans

Saddle of lamb with spinach wrapped in strudel pastry and served with vegetables

Fillet of lamb with garlic and roasted vegetables

Asian green cabbage with curry-salmon

Fish fillet on white cabbage salad

Monkfish fillet on a pointed cabbage medley

Salmon fillet with red cabbage and cranberries

Breaded salmon fillet on cabbage salad (California, USA)

Fillet of sea bass with frothy pineapple sauce

Cod fillet in cep and chestnut stock

Pan-fried coalfish on a bed of chard curry

Cod with herbs with boiled potatoes and tomato sauce

Zanderfilet auf Belugalinsen mit Mohren