写真素材の検索結果

Fried pork fillet with sides of vegetables

Pork fillet with a side of vegetables, mashed potatoes and gravy

Pork fillet with pumpkin and star anise

Lamb cannon, dauphinoise potatoes, peas, girolles, lamb and mint jus

Veal fillet on a bed of risotto with sunflower seeds, pumpkin seeds and hazelnuts on a pumpkin puree

Pork with peaches, potatoes and a side of vegetables

Grilled pork tenderloin with grilled tomatoes, zucchini and red onion

A rosemary roasted veal fillet with parsley cream and pumpkin sauce

Herb-crusted pork tenderloin served wtih potato wedges and peas and tomatoes

Beef fillet with green beans and potato and pumpkin fritters

Beef tagliata with mashed pumpkin and Parmesan cheese (low carb)

Grilled Pork Tenderloin with Apple Sage Sauce and brussel sprouts

Beef fillet tataki on a sesame seed salsa with mashed potatoes and chilli

Pork fillet in a pepper marinade with a cucumber salad

Beef fillet in a milk sauce with potato and pumpkin fritters and vegetables

Pork fillet with shallots, carrots, courgette and thyme

Pork fillet with curried chard and red lentils

Pork medallions with penne pasta, pesto and a vegetables salad

Pork loin in mushroom sauce, buckwheat

Pork fillet with mushrooms, buckwheat and a beetroot salad

Pork fillet with mushrooms, buckwheat and a beetroot salad

Lamb with pea hummus and tomato herb salad

Mediterranean lamb fillet with courgettes, onions and carrots

Cod fillet with mustard

Limousin beef fillet with mashed potatoes and bishopsweed, and a spinach salad

Sole fillet in tomato broth with wholemeal pasta

Pork fillet with a red wine vinegar sauce served with Brussels sprouts and mashed potatoes

Pork fillet with a red wine vinegar sauce served with Brussels sprouts and mashed potatoes

Pork saltimbocca with a courgette flan

Pork fillet with beans and rice

Green sauce served with pork fillet and potato wedges

Grilled fish with a chilli and lime sauce and grilled vegetables

Fried pork fillet with a mushroom ragout

Pork fillet with a herb coating and green beans

Pork fillet in a chilli and peanut sauce (Asia)

Veal fillet with mashed potatoes, mushrooms and a herb sauce

Pork fillet with vegetables and croquettes

Beef fillet with potato gratin, green beans and mushrooms

Correggioli con broccoletti e salsiccia (pork fillet with caramel figs, Italy)

Pork fillet with a mushroom filling on polenta

Fillet steak with ginger sauce

Beef fillet with dried tomatoes and pumpkin

Bavette de flanchet with fried potatoes and spinach salad

Beef fillet skewers on tomato rice

Bison fillet steak with a bean and tomato medley

Steak strips with Mediterranean oven-roasted vegetables

Cod fillet with olive tapenade on pumpkin mash

A halibut fillet with green beans in tomato consomme

Roasted pork medaillions with pesto penne and a tomato and spinach salad (seen from above)

Roasted pork loin with fried potatoes and green beans

Kalbsfilet auf Karfiolpuree

Pork fillet with a pear ragout

Pork fillet in a bacon and sage coating

Lamb fillet with chickpea puree and a pomegranate topping

Pork tenderloin with mushroom sauce and potatoes

Lamb fillet and carrot puree

Grilled pork fillet with vegetables and herbs

Poached beef fillet with sweet potatoes and pumpkin chutney

Pork loin with a bean medley

Beef fillet and tomato curry with cumin and lemon basmati rice

Tuna fish fillet with veal tatar on a potato and courgette gratin

Pork medallion on gnocchi salad with a potato cake

Pork fillet in a miso sauce with pointed cabbage

Grilled fillets of pork in vinegar sauce

Pork Tenderloin Corn Salad

Tagliata with grilled vegetables and lavender

Beef fillet with a walnut crust served with potato gratin and a green salad

Fillet of lamb with garlic and roasted vegetables

Lamb fillet wrapped in pastry with a black lentil medley

Beef fillet with peanut sauce and cherry tomatoes

Beef fillet with peanut sauce and cherry tomatoes

Fillet steak

Pork fillet with herbs, mustard, zucchini and tomatoes

Hake fillet with spring vegetables

Steamed veal fillet steaks with sugar snaps and chervil

Bacon-wrapped fillet mignons of beef served wtih snap peas, boiled potatoes and cherry tomatoes

Crispy pork fillet on a bed of autumn vegetables

Beef fillet marinated in tamari with beans and churros

Beef fillet coleslaw

Lamb goujons on Parmesan foam

Monkfish fillets with shrimps and zucchinis

Lamb fillet with parsnip noodles

Griddled fillet steak with sweet potato fries and chimichurri sauce

Fillet steak with mushroom sauce and rice

Fried beef fillet with mushrooms and a crispy crust

Smoked beef fillet on a chopping board next to a bowl of chimichurri sauce

Fillet of fish with crushed tomatoes

Steamed fillet steak with vegetable strips and horseradish sauce

Veal fillet with spinach in a clove and lime leaf broth in a jar

Sweet-and-sour pork loin with wholemeal pasta

Pork medallions with a creamy mustard sauce served with a potato and apple cakes and red cabbage

Fried zander on pumpkin goulash

Trout fillets with tomatoes, beans and green asparagus

Black Cod with Succotash

Steamed cod with a horseradish sauce and oven-baked vegetables

Buckwheat tabouli with dukkah lamb

A pork collar steak filled with dried plums and blue cheese and served with a baked apple

Poached zander with tomato confit on fava beans

Cod fillet on a cucumber medley

Pork loin with chimichurri, potatoes and criolla salad

Grilled pork fillet with vegetables and herbs

Grilled fillet steak

Beef fillet with caramelised asparagus served with tapenade

Red mullet fillets with new potatoes and zucchinis

Breaded pork with kale, lemons and cannellini

Pasta with green beans and trout fillet

Pasta with green beans and trout fillet

Tenderloin with caramelised strawberries

Pork loin with carrots, spinach and cherry sauce

Pork tenderloin with garlic and fennel

Lamb fillet with a herb crust, potato gratin and lamb's lettuce

Stuffed pork fillet on a white cabbage medley

Seared pork fillet on a bed of root vegetables

Pork tenderloin with elderberry sauce and poppy seed and potato dumplings

Green asparagus with pork fillet, onion and mustard sauce and mashed potatoes

Pork fillet with pineapple

Roasted pork fillet

Oven-roasted pork loin with onions and garlic served with couscous with mixed barbeque guests and rocket

Stuffed pork fillet with figs, hazelnuts and pesto

Pork fillet with cherry liqueur and cranberries

Chili crusted pork tenderloin sliced on white rectanle cutting board with cranberry chimichurri

Sous vide chile citrus pork tenderloin

Roasted pork fillet with artichokes, capers and lemons

Pork fillet with garlic butter and rosemary potatoes

Pork fillet with mushrooms, potatoes, asparagus and carrots

Roast pork fillet with potatoes, carrots and leek

Roasted pork fillet on a paper and pineapple medley

Fish fillets on spinach with pink mashed potatoes garnished with carrots and courgettes strips

Mangalitza pork fillet wrapped in hay served with potato and parsnip fritters

Roasted saddle of lamb with kale and white beans

Medium-rare beef fillet with basil pesto

Venison fillet with pepper sauce

Lamb fillet with mint sauce (seen from above)

Beef fillet on a pool of red wine sauce

Veal fillet with sea salt and pesto (close-up)

Poached beef fillet with vegetables and pesto (low carb)

Beef fillet with herbs, gnocchi and a carrot dip

Beef medallions with duchess potatoes

Sole fillet with squid ink sauce

Spicy beef fillet with couscous (Morocco)

Beef fillet with oven-roasted vegetables and ham

surmullet fillet with green cabbage and shoots of soya

A sandwich with beef fillet and caramelised onions

John Dory fillet with sugar peas and cider sauce

Filet Mignon mit Tomatenwurfeln auf Blattgemuse

Beef fillets with a corn and papaya salad (Jamaica, Caribbean)

Romaine lettuce with marinated beef slices and fried Wantan leaves

A steak in a pan with a side salad

Beef steaks on a basil and caper sauce

Veal fillet with freekeh risotto and a kohlrabi medley

Pangasius fillet with pea puree and aioli (garlic sauce)

Red mullet fillets on a bed of tomato sauce

Gegrilltes Rindersteak mit Beilagen auf Teller (Aufsicht)

Sliced beef fillet on a plate with a carafe and a glass of wine in the background

Almond-breaded zander fillet with mushy peas and beans

Grilled pollock with sundried tomato pesto

Polpettone alla siciliana (Meatloaf with anchovies and olives)

Warmer Nizzasalat mit Lachs

Steamed Tilapia Fillet with Fingerling Potatoes

Soused herring on a bean and potato salad

Lamb fillet on a lentil salad

Salmon fillet with spinach sauce on potato salad

Green vegetables with grilled salmon

Coley fillet with braising cucumber, capers & mashed potato

Filetti di pesce con fiori di zucca e piselli (fish fillets with pumpkin flowers and peas, Veneto)

Pan-fried fillet of salmon on a bed of lentils with dried tomato jus and cherry tomato salsa

Grilled fish with a creamy sauce and tomato salad

Tomato and bean stew with cod in a cast-iron pan with a loaf of rye bread in the background

Fish fillet with tomatoes and thyme

Beef medallions in red wine butter with mashed potatoes and celery

Fish baked in paper with beans and mange tout

Salmon trout with bok choy and bulgur cakes

Sword fish fillet with tomato salsa

Grilled salmon fillet with chimichurry sauce on a bed of salad leaves

A fish fillet with beans, onions, tomatoes and egg

Grilled fish fillet with a vegetable salad, chilli sauce and lime

Zander fillet in a smoked mushroom broth with spinach and baby gnocchi

A fillet of beef and shrimps with mixed vegetables (surf and turf)

A grilled beef fillet steak with rosti (Swiss potato fritter) and a pear and goat's cheese salad

A pink roast beef fillet with thyme infused peppers and broccoli mousse

Pork medallions with asparagus, hollandaise sauce and potatoes

Sumac crusted lamb with carrot smash and mint salad

Grilled pork cutlet with a pineapple, orange and pepper salsa

Tandoori fish with cucumber raita

A taco with grilled Creole fish and a mixed salad with mango

Potato salad with cucumber, fish and ricotta

Roasted pork fillet with plums

Roasted pork fillet in a sesame seed coating with spring vegetables

Tilapia fillets with heart of palm and a mango salad

Beef wiht chanterelle, asparagus and dauphinoise potatoes

Pork loin with prunes in cream sauce, sweet potatoes

Pork filling with a chanterelle mushroom crust

Pepper steak with french fries

Sliced pork fillet with Parmesan

Pork fillet in puff pastry

Pork fillet in puff pastry

Pork loin baked with pineapple

Pork fillet with rhubarb and pineapple

Fried pork medallions with carrots and dates

Pork fillets with a parsley and pistachio crust