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Pasta envelopes with cottage cheese filling

Pasta envelopes with spinach and ricotta filling

Ravioli alla senese (Ricotta ravioli with olive vinaigrette)

Ravioli with buffalo mozzarella

Sweet ravioli with ricotta filling

Ravioli with a potato filling and sheep's cream cheese

Baked raviolli

Ravioli with ricotta and nasturtium pesto

Ricotta and prawn ravioli with mushrooms

Ricotta ravioli with basil on fork over plate

Ravioli with chard and quark filling, tossed in butter

Sweet ravioli with ricotta filling

Ravioli toscani (Ravioli with ricotta filling and pine nuts)

Ravioli alla ricotta (Ravioli with ricotta & spinach filling)

Ravioli al pomodoro (Ravioli with cheese filling in tomato sauce)

K舐ntner Kasnudeln (filled pasta) in butter sauce

Ravioli with Pecorino filling, lemon butter and broad beans

Pasta parcel filled with cottage cheese

Ricotta ravioli

Ravioli filled with tree spinach and goat's cheese

Ravioli being filled with cream cheese (close-up)

Making ricotta ravioli

Orecchiette alla ricotta (pasta with ricotta, Italy)

Ravioli with tomatoes and Parmesan cheese

Ravioli con la rucola (Rocket ravioli with Parmesan)

Ravioli with a walnut and cheese sauce

Ravioli with goat's cheese filling

Tortiglioni with blue cheese, ricotta and herbs

Tortelli con la ricotta (Pasta parcels with ricotta filling)

Ricotta filling for ravioli

Heart-shaped ravioli with ricotta filling and tomato sauce

Carinthian cheese noodles with salad

Cabbage ravioli with Parmesan cheese

Ravioli con pesto alla genovese (ravioli with pesto, Italy)

Ravioli with herb sauce and Parmesan

Ravioli in pea sauce with Parmesan shavings

Quark spaetzle with parsley & hazelnuts (from the Allgaeu)

Herb Fleckerl (Austrian pasta) with butter, Parmesan cheese and chopped egg

Tortellini with soft cheese and baked tomato

Ravioli with pumpkin and feta sauce

Yellow beet ravioli with wasabi foam and baked goat's cheese

Quark ravioli with basil

Tortiglioni di Benevento (Pasta with aubergine & mozzarella)

Conchiglie alla romana (Pasta with artichokes & mozzarella)

Pasta parcels with cottage cheese filling, raisins, cream, Poland

Karnter Kasnudeln (pasta pocket filled with potato and quark, Austria)

Spinach & ricotta Schlutzkrapfen (filled pasta) with vanilla

Macaroni cheese with Gruyere and Parmesan

Penne Pasta with Basil and Parmesan Cheese

Filling ravioli with Pecorino mixture

Karnter Kasnudeln (pasta pocket filled with potato and quark, Austria)

ラビオリ抜き型

ラビオリ抜き型

手作りラビオリ

手作りラビオリ

手作りラビオリ

手作りラビオリ

手作りラビオリ

手作りラビオリ

手作りラビオリ

Penne with spinach and cottage cheese

Warm orzo salad with vegetables, herbs and cream cheese

Fusilli with chicken, vegetables and mozzarella

Farfalle with mozzarella and vegetables

Farfalle with cherry tomatoes and low-fat mozzarella

Tri Colored Tortellini with Olives and Mozzarella Cheese

Penne with mozzarella, herbs and lemon

Frittierte Ricotta-Ravioli mit Krautern (Italien)

Baked goat's cheese ravioli on ratatouille foam

A Serving of Farfalle Pasta with Tomatoes and Olives

Homemade cheese raviolli ready to be cooked

Ravioli Casserole in Baking Dish

Tortellini al pomodoro (Tortellini with tomato sauce)

Ravioli colorati (Spinach ravioli with ricotta & herb filling)

Pansooti (Filled pasta triangles with nut sauce & cheese, Italy)

Cheese and pasta bake

Bowtie Pasta with Tomatoes, Mushrooms and Asparagus

Pasta parcel filled with cream cheese

Ravioli de pesce (Ravioli with fish filling, Italy)

Rigatoni ai quattro formaggi (Pasta with 4 cheese sauce)

Ravioli with meat filling

Blackberry turnover with buttered breadcrumbs

Ravioli with Parmesan and potato filling and walnuts

Wagon Wheel Pasta with Tomatoes and Parmesan Cheese

Pasta montagnola (Penne with blue cheese and walnuts)

Rigatoni al sugo di salsiccia (Pasta with sausage sauce)

Penne pasta with finely chopped vegetables and Parmesan

Fusilli alla silana (pasta with mushrooms) Calabria, Italy

Ravioli, grated Parmesan and basil leaf on a fork

Baking Dish With Ravioli

Ravioli burro e salvia (Ravioli with sage butter and Parmesan)

Quark gnocchi in tomato sauce (low carb)

Ravioli with sage and grated cheese

Cheese ravioli with butter and sage

Orecchiette with peppers and herb soft cheese

Sheets of lasagne with tomatoes, olives and mozzarella balls

Penne with mushrooms, tomatoes and ricotta

Pasta with mascarpone, Gorgonzola, herbs and walnuts

Sterlet stew (sturgeon dish) & pasta with cottage cheese (Hungary)

ingredients for pasta with ricotta and green peas and mint

Close Up on Farfalle Pasta with Tomatoes and Olives

Ravioli with spinach and ricotta

Ravioli con gli spinach (Ravioli with spinach & Parmesan)

Macaroni and Cheese

Forkful Of Macaroni Cheese

Macaroni and Cheese

Macaroni and Cheese

Macaroni and Cheese on a Plate

Macaroni and Cheese on a Plate

Forkful of Macaroni and Cheese

Beef tortellini in a cheese sauce

Macaroni & cheese

Spatzle (soft egg noodles from Swabia) with cheese and onions

Macaroni cheese

Cheese spaetzle from Vorarlberg

Cheese noodles (Spaetzle)

Cheese soup with macaroni and vegetables

Macaroni cheese with pine nuts

Orecchiette with chick-peas and cheese

Macaroni with cheese and herbs

Forkful of Baked Organic Macaroni and Cheese Above Dish

Macaroni and Cheese with Ground Beef in a Bowl; White Background

Bowl of Macaroni and Cheese; Fork

Macaroni with cheese and sage

Pumpkin ravioli

Tortellini in brodo (filled pasta with cheese in broth)

Tortellini in brodo (tortellini in beef broth, Italy)

Ravioli with butter and herbs

Ravioli with quail and sherry cream

Potato ravioli filled with spinach, South Tyrol, Italy

Ravioli in sage butter (vegan)

Macaroni with cheese sauce, pistachios and grated Parmesan

Tortellini Bolognese

Cheese Spatzle (soft egg noodles from Swabia) with onions

Rigatoni with Short Ribs and Shaved Parmesan Cheese; On a White Plate; Glass of White Wine in Background

Penne with Parmesan and parsley

Tortellini alle erbette (tortellini with herbs & Parmesan)

Farfalle with pesto and Parmesan

Farfalle with courgettes and Parmesan

Appenzeller macaroni cheese (Chashornli), apple puree (Swiss)

Macaroni with lobster

Ravioli with a pesto-ricotta filling being made

Cottage cheese, potato and onion pierogi with pancetta

Ravioli with beef

Ravioli with caviar (Monaco)

Spinach ravioli with four types of cheese

Herb ravioli with Parmesan curls

Making ricotta and herb ravioli

Ashak (Pasta parcels with leek filling, Afghanistan)

Ravioli tirolesi (Pasta parcels with spinach filling)

Pasta parcels with meat filling and mince and tomato sauce

Topfenhaluschka (noodle dish from Bohemia) with bacon

Crispy ravioli with fruit filling

Puff pastry tartlets topped with bacon, ricotta and macaroni

Puff pastry tartlets topped with bacon, ricotta and macaroni

Raviolis with Peas and Parmesan Cheese in a White Bowl

Ravioli with ham and cream sauce and Parmesan

Fresh Pasta and Cutting Wheel

Ravioli with sage butter and parmesan

Tortellini with tomato sauce and mozzarella

Penne with courgettes and mascarpone sauce

Pasta bake

Sirovi struklji (steamed cottage cheese roulade, Slovenia)

Sirovi struklji (steamed cottage cheese roulade, Slovenia)

Pasta salad with vegetables

Pasta with cheese sauce

Pasta fredda alla contadina (Pasta salad with sheep's cheese)

Conchiglie in insalata (Pasta shells with ricotta filling)

Tortellini and spinach with toasted bread and cheese

Person eating macaroni cheese

Fusilli with cheese and walnuts

グラタン

Penne Pasta with Peppers, Greens and Sausage

Pasta with tomato sauce and cheese

Parma ham,pasta, parmesan and raviolis

Conchiglie ripiene (Filled pasta shells, Italy)

Pasta salad with green beans and goat's cheese

Pasta salad with vegetables and feta for a picnic

Large pasta shells filled with ricotta, broccoli, breadcrumbs and parmesan

Cold pasta salad with colourful tomatoes and mozzarella

A question mark made from a piece of pasta with dripping cheese sauce

Ravioli filling

Saffron ravioli with bottarga

Beetroot ravioli with poppy seed butter

Ravioli with asparagus and lemon butter

Ravioli alla toscana (Ravioli with sage and garlic)

Ravioli with green pesto in sage butter (vegan)

Ravioli with sage butter (seen from above)

Cottage cheese, potato and onion pierogi

Pasta pockets with a cheese filling

Ravioli with lentil filling

Homemade ravioli filled with spinach and ricotta

Ricotta ravioli with pan fried tomatoes

Ricotta ravioli with pan fried tomatoes

Ravioli al sughetto bianco (Ravioli with herb cheese sauce)

Cutting fresh ricotta ravioli with pastry wheel

Cutting fresh ricotta ravioli with pastry wheel

Ravioli Pasta and Glass of Red Wine

Ravioli with plum puree filling

Chinese ravioli with mince filling