'Hawaiian' escalopes with pineapple and cheese
Cheese roulades (pork) and Greek rolled escalopes (veal)
Pork escalopes with pineapple, lemon and butter
Two pork escalopes
Pork, turkey and veal escalopes
Turkey escalope between veal and pork escalopes
A stack of escalopes with lemon
Pork escalopes with herb crust
とんかつ
Escalopes stuffed with apples and prunes (Denmark)
Four pork escalopes with cleaver
Three lean pork escalopes (from the leg)
Pork escalopes and mashed potatoes with broccoli
Pork escalopes from the leg (topside)
Pork escalopes with a pepper medley
Pork fillet on mixed salad
Pork escalopes in cream and caper sauce
Pork escalope with white asparagus and herb butter
Pork escalopes with spaetzle noodles and savoy cabbage
Schntizel Stacked with Parchment Paper Separating Them
Pork slices with lemons and capers
Bavarian-style pork escalope
Pf舁zer Weinschnitzel (Pork escalopes in wine sauce, Palatinate, Germany)
Cordon Bleu with a slices of lemon
Scaloppine al limone (veal escalope with lemon, Italy)
Pork Cordon Bleu with corn salad
Scaloppina gratinata (veal escalopes au gratin, Italy)
トンカツ
Three veal escalopes
Two turkey escalopes
Pork slices coated in breadcumbs
Pork roulades
Breaded pork escalope with mashed potatoes and salad
Pan Fried Breaded Pork Cutlets; Fork and Knife
Breaded pork escalope with a side of vegetables
Pork escalope with potato topping
Swede stew with pork escalope
Scaloppina alla toscana (escalopes with garlic & herbs)
Pork escalopes with olives and garlic
Escalope cut from topside and ingredients for breading
Kohlrabi escalopes with Parmesan and herb yoghurt
Cordon bleu rolls with a dip
Pork cordon bleu filled with cheese and peppers
Pork cutlet with cheese and mashed potatoes
Cordon Bleu
Pork chops baked with pineapple
Gammon with pineapple and cheese (UK)
Greek veal escalopes
Hawaiian toast
Veal escalopes with gratin topping and vegetables
Sliced pork piccata with herbs
Escalope with flaked almonds
Escalope with a creamy onion sauce with lamb's lettuce
Pieces of raw mutton
Slice of veal (detail)
Veal escalope on Asian knife
Pork escalope with ham, vegetables and potato cakes
Pork escalopes in potato coating
Parmesan schnitzel with chervil
Stuffed pork rolls with potato wedges
いろいろな串カツ盛り
Cutting and pounding an escalope
Ingredients for cheeseburgers on chopping board
Ingredients for cheeseburgers
Pork Cordon Bleu with spinach & sheep's cheese stuffing
A Slice of Pork Loin
Chicken Cordon Bleu with potato wedges and lemon slices
Cordon bleu with bean and potato salad
ロースカツ
Marinated turkey escalopes with roasted vegetables
トンカツにソース
Veal escalope with limes, oyster mushrooms and rice
Gluten-free mini pork schnitzel with orange and potato salad
Escalopes with rice and spinach
とんかつ弁当
Scaloppine with Serrano ham and mozzarella
Veal piccata on emmer with lavender and marigold petals
Raw pork escalope
Turkey breast Cordon bleu
Jagerschnitzel (Escalope chasseur) with mushrooms & peppers
Escallope bake
エスカロップ
Pork fillet with pineapple slices (Thailand)
Creole style York ham with pineapples
Veal escalopes with cream sauce
Veal escalopes with tropical salsa
Butterfly escalope (Slice of meat split down the middle)
'Hawaiian' chicken escalope
Beef escalopes with courgette crust
Chicken escalope with peanut crust, with rice & pineapple
Breaded escalope on a slate platter
An escalope with a mixed leaf salad and a wooden fork
Pork schnitzel with caramelized onion and baked potatoes
Pork escalope with courgette and red onions
Veal escalope in a spicy pepper sauce served with tagliatelle
Saltimbocca di maiale (Pork escalope with sage, Italy)
Saltimbocca alla romana (escalopes with sage, Italy)
Scaloppina tricolore (escalopes with three-coloured stuffing)
Turkey escalopes with tomatoes and capers
Escalopes with tomato and fennel
Escalopes with a hazelnut crust
Caribbean pork escalopes with rice
Piccata alla milanese (Veal escalopes on pasta, Italy)
Scaloppine con le melanzane (Breaded escalopes with vegetables)
Veal escalopes with curry and lime and tropical salsa
Breaded escalope with chips
Karadjordje's steak (stuffed with kaymak, Serbia)
Pork escalopes with olive & tomato sauce
Frying breaded escalopes in frying pan
Grilled pineapple with rum bread mascarpone
Escalopes with curry sauce
Wiener Schnitzel (veal escalope) with potatoes & lemon slice
Pork escalope with ham & cheese stuffing & green asparagus
Escalope with courgette sauce
Wiener Schnitzel & lemon wedge on kitchen paper
Pork chops with spring onions and mangetout
How to prepare escalopes with tomato and fennel
Roast pork with orange sauce
Barbecued lamb steak, a piece cut out
Gratinated veal escalopes with tomato sauce
Cordon bleu with radish and kohlrabi salad
Breaded melon slices with banana salad and cranberries
Turkey escalope on lentils with pineapple; rice
Pork eescalopes with an anchovy sauce
Venison escalopes with plum sauce and salad
Turkey steak with apple and thyme sauce
Scaloppine al vino (veal escalope with white wine, Italy)
Chicken escalopes stuffed with ramsons (wild garlic) cream
Rolled veal roast with cheese and herb crust (a slice carved)
とんかつにソースをかける
味噌カツ
味噌かつ
箸で持ち上げられたとんかつ
ヒレカツ
フード
Pork schnitzel with pesto pasta and pear salad
Pork with a herb crust, apple sauce and kale
Quick marinades for meat
Frying escalope with lemon in frying pan
Various escalopes
Veal in cheese & herb coating with onion & pepper ragout
Beef with lemons and tomatoes
Roast pork with onion crust
Veal escalopes
Escalopes with potato-carrot hash browns
Yoghurt mousse with caramelised pineapple
Large piece of raw pork on a cutting board
Raw slices of lamb
A meatball with tomatoes, cheese and a side of vegetables
Fried veal escalope with aligot and croutons
Veal escalope with ham, cheese and sage in baking dish