写真素材の検索結果

Sea bream with herbs and chard in greaseproof paper

Roasted sea bream with herb crust and lemon slices

Oven-baked sea bream with lemon and herb breadcrumbs

Sea bream in greaseproof paper

Sea bream in greaseproof paper

Baked Mackerel Fish with Herbs and Lemon on a colorful surface

Trout with garlic and herbs

Skate wing with vegetables in parchment paper

Salmon fillet with cauliflower, chard and raita

Vegan potato quiche with chard and peas

Vegan potato quiche with chard and peas

Chard and sardine pizza

Halibut in foil

Sea bream with garlic and rosemary cooked in parchment paper

Swiss chard lasagne

Fish cooked in parchment paper with carrots and broccoli

Green asparagus with herb butter baked in paper

Fried fish with chicory and cherry tomatoes on baking paper

Bream with basil and limes on a piece of paper

Raw meat skewers on baking sheet

Raw meat skewers on baking sheet

Cod with chard on an apricot and onion gratin

Fillet of bream with chard, artichokes and raisins

Trout en Papillote with Vegetables and Parsley

Pasta baked in paper with broccoli rabe and garlic

Fish and mussels with leek and tomatoes in parchment paper

Sea bass fillets with risotto and chard

Mangold cream with garlic (to be served with bread)

Vegan oven cooked vegetables (carrots, Jerusalem artichoke, Tonda di Chioggia) on baking paper

Fish with chard and basil

Cod cooked in parchment paper with tomatoes and herbs

Chard and tomatoes on white bread

Chard and tomatoes on white bread

Chard and tomatoes on white bread

Monkfish with basil and ham en papillote

Pizza with tuna, chard and olives, a slice cut

Baked cherry tomatoes with salt and garlic on backing paper

Oven-roasted zebra tomatoes on a baking tray lined with baking paper (seen from above)

Gebratener Rosenkohl mit Knoblauch und Rosmarin

Raw fish fillet with tomatoes, garlic, butter and sage flowers

Pizza with tuna, chard and olives, a slice cut

Salmon on green asparagus

Roasted whole trout with dill and lemon in parchment paper

Baked fish with herbs and couscous

Fish en papillote

Bream with herbs with black olives and garlic

Sardines, lemons and young chard

Fish with cherry tomatoes baking parchment paper

Gilt-head bream with parsley root and cooked beetroot

Tuna on fried chard

Peach with star anise & cinnamon sticks in baking parchment

Uncooked filled chicken and different ingredients on chopping board

Uncooked filled chicken on chopping board

Salmon with capers and tomatoes baked in parchment

Baked clams with white beans, tomatoes and rosemary

Gefullte Tomaten mit Kichererbsen

Garlic bread

Salmon, Majorcan style with chard & potatoes

Asian-style Nile perch with chard

Oven-baked carrots with herbs and sauce on a baking tray (seen from above)

Oven-baked carrots with herbs and sauce on a baking tray (seen from above)

Swiss chard and quinoa gratin

Salmon in parchment paper with potatoes and tomatoes

Raw gilt head bream with olive oil, lime pieces, fresh parsley leaves and Himalayan salt lying on the piece of baking paper.

Bietole alla romana (Swiss chard with garlic & lemon oil)

Oven-roasted pears with thyme

A salmon steak with swiss chard butter

Fish fillet with lemon slices and dill

Beetroot gratin with thyme and sheep's cheese

Beach fruit galette with Parmesan and thyme

Asian-style trout in greaseproof paper

Baked pumpkin slices on baking parchment with rosemary

Tomato and basil tart on a piece of baking paper

Diced pumpkin with thyme on a piece of baking paper

Steak sandwich

Spaghetti al cartoccio (Spaghetti baked in paper)

Chard with fried eggs

Triglie ripiene al cartoccio (Red mullet baked in paper)

Cod with spicy coconut sauce baked in baking paper

Fried fish with chard and kohlrabi

Lemon fish parcels with herbs and chard

Stuffed chard leaves with mince filling

Salmon fillet with chard, cooked in wok

Steamed fish dumplings in a tarragon sauce with chard

Baked sea bass with caper apples on a baking tray

Flammkuchen with beetroot, carrot and lamb's lettuce

Flammkuchen with beetroot, carrot and lamb's lettuce

Flammkuchen with beetroot, carrot and lamb's lettuce

Sea bass fillets with risotto and red chard

Steamed salmon and potatoes in a glass jar with peas and chard

Red pepper spread with onions and thyme

Salmon cooked in paper with garlic, almonds, spinach, tomatoes

Seabass with asparagus, lemons and bread on baking paper

Chard quiche

Roasted vegetables

Pizza with tuna, chard and olives

Sour cream pizza with smoked salmon, onions and cress

Salmon with a herb crust

Vegetables with rosemary in a pan, toasted bread beside it

Baking green asparagus in paper

Pizza with tuna, chard and olives, a slice taken

Char fillet with tomatoes in parchment paper

Fresh lettuces, pumpkin, spinach, chard, cucumbers, borage

Goat's cheese with herbs in lemon, baked in parchment paper

Goat cheese with raw ham and chili pepper on wooden table, close up

Cheese and chard pie

Marinated seabream with limes in parchment paper

Marinated seabream with limes in parchment paper (bites taken out)

Tomato and goat's cheese tart

Scallops on parchment paper with chard, red cress and passion fruit

Turkey rolls stuffed with peppers, baked in paper

Gilthead seabream with garlic, herbs and lemon

Sea Bream on a baking paper with lemon

Marinated, grilled rib-eye steak with pepre (Chilean pepper and tomato sauce)

Sea bream fillets with mushrooms

Baked sea bream with carrots

Seabream in parchment paper

Lime and herb prawns with spring onions, peanuts, parsley, garlic and cracked pepper on parchment paper

Oven-baked asparagus and salmon parcels

Tarte aux blettes (apple and chard tart, Cote d'Azur)

Chard quiche with shrimps and sprigs of dill

Burrata with chard, beetroot and garlic

Burrata with chard, beetroot and garlic

Cefalo arrostito (barbecued grey mullet, Italy)

Cod and chard stew

Whole Fresh Red Snapper Tied with Mint and Thyme; Lemon

Grouper with rosemary on parchment paper

Rougets en papillotes (red mullet in paper, Cote d'Azur)

Grilled herring on tunnbr�d (Sweden)

Triglie in cartoccio (red mullet in paper), Apulia, Italy

Fish en papillote with spring vegetables

Lamb with vegetables in greaseproof paper

A beetroot tart on baking paper

Eggs on a bed of Swiss chard

Salmon in parchment paper with fennel, tomatoes and leeks

Breaded, fried hake with cherry tomatoes on baking paper

Cod with peppers in parchment paper, mixed pepper

Fish with chard, mangetout and baby corn cobs

Fish, Majorcan style, with chard and pine nuts; bread

Roast sea bream with lemon and herbs

Swiss chard pie

Swiss chard pie

Swiss chard pie

Pesce al forno (Baked fish, Italy)

Oven-baked chard and tomatoes

Oven-baked chard and tomatoes

Sardines coated with breadcrumbs and parsley

Salmon with couscous in parchment paper

Tilapia with fresh pesto

Oven-baked chard and tomatoes with ciabatta

Oven-baked chard and tomatoes with ciabatta

Steamed red mullet in chard leaf

Poached fish with chard in coconut milk

Soup greens, ingredients for vegetable stock, close-up

Pizzette (Two mini-pizzas with vegetables, rocket and cheese)

Soup greens, ingredients for vegetable stock, close-up

Salmon with colourful vegetables being baked in parchment paper

Asparagus and carrots in parchment paper

Fried vegetables on parchment paper

Whole grilled herb mackerel with red salsa, grilled vegetables and white bread

Tuna bake with basil

Gratinated chard with cherry tomatoes and goat's cheese

Fish with an almond crust and chard vegetables

Spring rolls with a salmon filling on a chard medley

Fried salmon fillets on steamed chard on an oval platter

Onions in tuna sauce

Barbecued white bream and onions with parsley (Crete)

Silverbeet and potato gratin

Grilled gilthead bream with tomato and basil salsa

Asparagus with chive vinaigrette

Grilled sea bream with garlic

Herb salmon with steamed chard

Pork fillet with chard and peppers on rice

A piece of pasta cake (pizzoccheri) with chard & sage

Fillet of salmon on a bed of baby Swiss chard with rice, glazed carrots and pomegranate seeds

Steamed sea bass in greaseproof paper

Salmon with teriyaki sauce in greaseproof paper

Coarse salt, chives and baby chard

Tabikha (Meat and chick-pea stew, Libya)

Lamb fillet with chard

Stir-fried chard with sheep's cheese

Chicken legs with root vegetables

Baked trout with lemon, fennel and basil

Coley fillet with olive and herb crust

Pizza baked with sour cream and garlic, topped with smoked salmon, red onions and watercress

Forellen vom Grill mit Krauterbutter

Pizza with arugula on a concrete background

Pizza Marinara garnished with anchovies and parsley

Pizza Marinara garnished with anchovies and parsley

Pizza Marinara garnished with anchovies and parsley

A roll with raw minced meat, onions and gherkins

Smorrebrod with various toppings (Denmark) on a wooden table photographed from above

Baked beetroot with lemon yoghurt

Stuffed sweet potato with ricotta, bacon and beetroot

Stuffed beetroot with lentils and quince

Braised pork belly with with chard in a roasting tin

Small tomato and ricotta pizzas with oregano on baking tray

Sheep's cheese with leaf beet on pine nuts

Breaded chard stalks (Liguria)

Scallops and potatoes en papillote