Poached sea bream with rice
Grilled sea bream
Baked sea bream with carrots
Roast sea bream with lemon and herbs
Sea bream with peanut sauce and green pepper
Oven-roasted sea bream
Sea bream with Mediterranean vegetables
Sea bream ceviche with croutons
Canton-style steamed bream
Sea bream with an onion medley
Sea bream in an oven bag with vegetables
Fried sea bream on risotto
Gilthead bream with peas
Bream with a salt crust
Tajine of gilthead bream (Morocco)
Sea bream on fennel and tomatoes
Sea bream fillet with leeks
Fried sea bass with rock samphire
Grilled sea bream with garlic
Seabream rolls filled with fennel, with rocket sauce
Mediterranean sea bream on barbecue grill
Fish (Gilthead bream) baked in salt crust
Raw sea bream fillets with frisee
Sea bream with onions and peppers
Roasted sea bream with lemon and rosemary
Fried bream with lemons and herbs on a slate plate
鯛鍋
Sea bream, Mediterranean style, with tomatoes and courgettes
Sea bream in salt crust and polenta with lemon thyme
Orata alla ligure (Sea bream with potatoes & olives, Italy)
Sea bream with melon relish
Grilled sea bream with aubergines
鯛の浜焼き
Bread topped with fish tartar
A whole sea bream cooked Greek style
Fried sea bream with parsnip puree
Sea bream with asparagus on molecular foam
Sea bream on peppers and onions
Stuffed sea bream on grilled vegetables
Marinated bream with slivered almonds
Sea bream with tomatoes and olives
Baked sea bream with sliced potato
Roasted gilthead bream with lemon leaves
Bream with limes on Asian vegetables
Herb bream with caper sauce and vegetables
Roasted sea bream on a bed of vegetables
Orata al forno (oven-baked sea bream with fennel)
Sea bream with herbs and chard in greaseproof paper
Red sea bream with mojo verde & spinach (from Canary Islands)
Fried sea bream on a bed of vegetables
Whole sea bream on a bed of vegetables
Mediterranean diet: sea bream, aubergine, courgette, olive oil
Sea bream with dill and lemon slices baked in salt
Bream with herbs with black olives and garlic
Gilt-head bream with parsley root and cooked beetroot
Fillet of bream with chard, artichokes and raisins
Bream with a tomato and white bread filling
Bream with almonds, chickpeas and mint lemons (Morocco)
Gilthead bream with salt crust and almond sauce
Fried sea bream
Sea bream ceviche with peach, fennel seeds & pink peppercorns
Roasted whole sea bream on a bed of potatoes with a fresh tomato dressing
Sea bream
Sea bream in greaseproof paper
Bream in orange sauce
Sea bream on a barbecue
Sea bream in salt crust
A grilled bream
Fried salmon with mussels and herb sauce
鯛のカブト煮
Roasted sea bream with herb crust and lemon slices
Oven-baked sea bream with lemon and herb breadcrumbs
Sea bream on a cooking grid
Sea bream sashimi
Monkfish with white bean puree
Halibut with peppers and fennel
Fresh sea bream
A sea bream
Overhead close up of sea bream fish head
Baked Dorade in a salt crust
鯛の刺身
Gilt-head bream with fennel and potato
Gilthead bream with fennel and black olives
Sarago al forno (oven-roasted sea bream, Italy)
Seabream fillet on a bed of rice with sage
Grilled bream in a fish basket
A roasted gilt-head bream with rosemary
Two sea bream on paper
Orata alla pugliese (gilthead bream with potatoes, Italy)
Poached salmon on warm mousseline with gnocchi
Sea bream ragout from Romania
タイ
マダイのしゃぶしゃぶ
鯛とり鍋
鍋料理の材料
Still life with sea bream and shrimps
Two gilt-head bream in a bed of salt (seen from above)
Bream sushi
Fresh sea bream with thyme
Sea bream with shrimps and dried tomatoes
Fish rolls with tomato & mushroom rice
Sea bream fillet with vegetable ravioli
Fish and vegetable stew
Sea bass fillets with risotto and chard
Monkfish with okra and vegetables
Poached salmon fillet with vegetables
Sea bass fillets with risotto and red chard
Marinated, grilled gilt-head bream with tomato salad and rice (Indonesia)
Rice paper rolls with cod and vegetable filling (Vietnam)
鯛のあら煮
Grilled fillet of sea bream with chilli mashed potato
Fillet of sea bream with olive crushed potatoes
Steamed gilt-head bream in a banana leaf with pesto
Fresh sea bream (gilt-head sea bream)
キダイ
Fried orange roughy fillets with a sesame and walnut crust
Seabream with a sweet potato and seafood sauce
Sea bream tartare on beetroot sauce with aubergine puree
Red sea bream
Sea bream with Guerande salt and sea spider
Ceviche with gilthead seabream
Tomato stew with porgy
Porgy served with potatoes
Marinated seabream with limes in parchment paper
Gilthead seabream with garlic, herbs and lemon
Grilled pandora with tarragon and onions
Gilthead seabream with curry and cane sugar glaze
Poached salmon trout with vegetable noodles & basil sauce
鯛
Baked gilthead with mushrooms
Gilthead with a salt crust
Whole Cooked Fish with Lemon on Platter
Cured salmon with herbs and spices on a plate
Fish in a salt crust with a side of potatoes
Dorade rolls with a peach and stone mushroom filling (low carb)
鯛の刺身に醤油をつける
鯛の姿造り
エビとタイの鍋
Leftover food and the skeleton of a gilt-head bream on a serving try
Swordfish with herb crust
Sea bream on newspaper
鯛の切り身
マダイ
マトウダイ
白い皿に盛られた鯛
Salmon fillet with spinach and rice
クロダイ
Fresh Whole Bream at Market; Venice Italy
Sea bass fillet on beans
Sea bream and mussels on ice in a counter
Sea bream in a refrigerator
Dried sea bream, hanging up
Sea bass (India)
Red sea bream fillet
タイの塩焼き
鯛の塩麹漬け焼き
オキツ鯛
Sea bass fillet with rice and coriander
Fresh Guilt Head Bream at Market; Venice Italy
寄せ鍋
Sea bream in soy sauce and sweet & sour carp fillets
Steamed charr roll
Raw sea bream fish on salt
Fresh sea bream at a market
Fresh sea bream on blue plate
Frozen sea bream in freezer bag
Two fresh sea bream on plate
Sea bream at a fish market (detail)
Salmon with mascarpone and asparagus
Baked salmon fillet with couscous
Sushi with sesame and seaweed