Caramelised garlic carrots with spicy apple sauce
Apple confit with julienne carrots and caramelised popcorn
Apple soup with vegetables and cashew nuts
Artichoke salad with roasted root vegetable spirals and a citrus dressing
Papaya and carrot soup with carrots straw
Carrots chips with coriander
Sea bream ragout from Romania
Caramelized carrots in bowl
Raw carrot and beetroot salad
A vegetable strip salad
Cauliflower salad with carrots & courgettes, with yoghurt sauce
Carrot cake with apricot and apple sauce and ice cream
Vegetable soup with salmon
A veal cutlet with vegetable strips and cherry sauce
Fondue with fish and seafood
Mini-spring rolls with marinated purple carrots and a sharp apple sauce
Glass noodles with beef and vegetables
Asian carrot salad with pork and limes
Sweet waffles with caramelised pumpkin wedges
Salad with vegetable strips and a beetroot and pomegranate dressing
Carrots, sliced and chopped
Carrot strips being caramelized
carrots being cut into fine strips
Rolled Eggplant Stuffed with Carrots and Celery
Pasta with pesto and beetroot strips
Finely chopped turkey curry with leeks and carrots
Sweetbreads topped with Granny Smith apple and port wine gravy
彩り野菜
Beetroot and carrot salad
Raw vegetable salad made of vegetable strips and spirals (close-up)
Roasted root vegetable spiral salad with a citrus dressing
Fettuccini with julienned carrots
Sichuan cold noodles
人参サラダ
Cauliflower flan with strips of carrot
Chocolate pudding with apple compote
Tuna carpaccio in chili oil with strips of carrot
Leg of lamb with caramelised baby carrots, Morroco
Cutting carrot into julienne
Cutting vegetables into julienne strips
Carrot soup with sesame seeds
Farfalle with vegetables and poppy seeds
Cod fillets with white sauce and julienne vegetables
Carrot spaghetti with minced meat sauce
Rice dish with Gorgonzola and strips of carrot
Soup with sliced vegetables in a wok
California coleslaw
Creamed apple and celery soup with strips of bacon
Grated beetroot salad
Roast chicken breast with summer vegetables & roast potatoes
Beetroot carpaccio with apple sauce
Caramelised sole with carrot flowers (Asia)
Clear broth with julienne vegetables and shrimps
Turkey strips (Geschnetzeltes) with strips of carrot & peppers
Julienned vegetables
Crudite Platter with Dip
Carrot and courgette 'spaghetti' (uncooked)
Asparagus, carrot and baby kale slaw
Light cream soup with julienne vegetables and fresh herbs
Sole roll on a bed of spinach with an apple and curry sauce
Three dips with crudites
Cold dill soup with strips of carrot
Sweet and sour carp with carrot strips
Braised carrots
Turkey breast strips with carrots in mustard orange sauce
Banana soufflees with red apple sauce
Beef on saucene mirror with carrot strips and flowers
Sea perch stuffed with julienne vegetables
Vegetable frittata
Carrots boiling on a gas hob
Stewed cucumber with carrots and Parmesan cheese
Fried cheese curds with grated celery
Sopa de Feijao Preto (Brazil)
Field vegetable anti-pasti with purslane
Sea bass fillets on spinach garnished with julienne vegetables
Fall compote
Three colours of carrot ribbons (yellow, orange and red)
Parsnip & carrot salad
Insalata di capperoni (salad with capers, Italy)
Fried fish fillet with mango
Sauce for fish fritters
Pumpkin soup with ham
Glazed carrots and parsnips for Christmas
コロッケ
Platters of sashimi and shredded vegetables, Asian sauces
Mixed leaf salad with vegetable strips and a mustard dressing
Spicy potato wedges
Monk fish ceviche with pineapple and cucumber julienne
Papaya atchara (preserved papaya, Asia)
Courgette linguine with vegetables
A colourful pepper salad with olives and tomatoes
Spinach with tomato sauce and strips of pancake
Colored vegetables
キュウリの千切り
Enoki mushrooms in radicchio leaves
Julienne Vegetables on a Dish
Thinly sliced leek and chinese cabbage with spicy eggs
Beetroot carpaccio with apple sauce being made
Soused herring tatar with asparagus in an onion ring with a horseradish and apple sauce
A poached egg wrapped in carrots with garden herbs and mango
Mostarda di frutta (Fruit mustard sauce), Trentino, Italy
Poppy seed savarin with apple sauce and sesame wafers
Pork fillet with apples and celery and new cider sauce
Apple and coconut jam on toast
Apple and coconut jam
Caramelised carrots with herb sauce in a glass
Finely sliced winter vegetables ready to be stir-fried in a wok
Ricotta tartlets with fresh vegetable strips
Vegetables being julienned
Soup vegetables being julienned
Baked apples with cider sauce
Black bean soup with deep-fried vegetable strips
Chicken and fruit in curry sauce
Caramelised carrots with honey and thyme
Beetroot filled with lentils and served with applesauce
Sliced crepes with orange sauce and vanilla ice cream
Renskav - reindeer with spiced cloudberries (Sweden)
Carrots being cut into spirals
Vegetable curry (potatoes, beans, peas and carrots; India)
Spicy tripe soup with carrots
Creamy veal goulash in a pumpkin and apple sauce with cinnamon and tagliatelle
A quick winter vegetable soup
Green vegetable soup and slices of bread topped with ham
Fried tandoori carrots with yoghurt sauce
Roasted aubergines with a lentil and yoghurt dip
Monk fish on vegetable strips with parsley potatoes
Oriental fondue with pork fillet
Sea bass with shredded vegetables
Fried scallop with pickled carrot ribbons
Baked sea bream with carrots
Potatoes with spicy sauce
A bowl of apple sauce with a spoon
Apple sauce
Cauliflower fritters with spicy sauce
オムライス
ハリハリ野菜
Potatoes with spicy sauce on a buffet table
A lettuce leaf and carrot strips on a fork
Carrot salad with feta and pine nuts
Carrot salad with red onions
Vegetable salad with broccoli, pumpkin seeds and courgette and carrot strips
Fishcakes with carrot strips
Slice of Carrot Wrapped Around Asparagus Spears
A carrot and apple dipd with yoghurt and chilli
Strips of veal with mushrooms, bacon and thyme (Tyrol)
Fried fish fillets on celery and carrots
Salmon fillet with Ebly and carrots
Lamb pie with carrots
salsa dip with potato wedges
A Chinese salad plate with plum sauce (Chinese New Year)
Tripe with strips of red pepper, carrots and sausage
Pumpkin clefts with grated potatoes
Pea soup with ham
Carrot salad with orange
Chicken salad with avocado
Stuffed aubergines and stuffed tomatoes
Strips of beef on green asparagus
Hake steak with julienne vegetables
Glass noodles with chicken and vegetable strips
Grilled Pork Over Lettuce with Shoestring Vegetables
Carrot tarte tatin with thyme and goat's cheese
Broth with sesame fl臈le (pancakes strips with sesame)
Mini blinis with black pudding
Chopped venison with cranberry sauce
Asian style shrimps with strips of vegetables
Puff pastry pillows filled with cream cheese & julienne vegetables
Three cubes of tuna on julienne vegetables
Eel Soup with julienne Vegetables
Sauteed carrots and rutabaga on pasta with pomegranate sauce
Salmon trout fillet with vegetables in saffron Prosecco sauce
Curried meat with cashew nuts on couscous
Pan of Zuri Gschnatzlets (Sliced meat Zurich-style, Switzerland)
Carrot soup and baby carrots
Apple chutney with celery
Panna cotta with apple sauce
Carrot and pumpkin soup with peppers
Carrot and tomato soup with pepper
刺身の大根つま
Pork with bamboo shoots and spinach
Caramelised root vegetables (seen from above)
Pork with finely sliced vegetables (Asia)
Julienne vegetables on a chopping board with a knife
Pasta salad with julienne vegetables
Vegetable Pad Thai (Asia)