写真素材の検索結果

Braised leg of chamois

Duck leg with hazelnuts

Roast leg of lamb with potatoes

Marinated slices of leg of lamb with roasted vegetables

Braised Lamb Shank with Red Wine over Polenta

Leg of lamb with vegetables and Yorkshire pudding (England)

Bourguignon-style lamb shanks with sweet potato mash

Roast leg of lamb and a decanter of red wine

Leg of lamb, sliced, glasses of red wine

Oxtail braised in red wine

Veal shank with red wine sauce in a roasting tin

Browned leg of lamb ready for braising

Braised shoulder of beef with burgundy sauce and bone marrow dumplings

Goat Roti with Rice and Mixed Vegetables

Greek lemon drumsticks with rice and vegetables

Chicken thighs with pine nuts, bread and salad

Leg of lamb with a side of vegetables

Cooking a leg of lamb

Pollo alla veneziana (Chicken braised in wine, Italy)

Norwegian venison leg with cheese stuffing & white cabbage

Salsiccia al vino rosso (Sausage in red wine, Italy)

Braised rabbit leg with figs in roasting dish

Braised chicken with quinces (Cyprus)

Lamb braised in red wine

Grilled leg of lamb with oven vegetables and red wine

Wine

Ptarmigan legs with wheat risotto

Boeuf Bourguignon (Beef braised in red wine)

A roasted leg of lamb with herbs and apples

Duck leg with spices in a frying pan

Braised veal cheeks

Braised legs of lamb in a roasting dish

Braised leg of lamb

Braised beef in red wine sauce with root vegetables

Braised rabbit leg with figs

Mortadella al lambrusco (Mortadella with Lambrusco, Emilia Romagna)

Succulent leg of lamb and white beans as accompaniment

Boeuf bourguignon, France

Coq au Vin

Agnello al Sagrantino (Lamb with onions in red wine, Italy)

Boeuf Bourguignon with mushrooms and diced bacon

Braised leg of lamb with a tomato ragout

Leg of lamb with various ancient types of vegetables

Roast leg of lamb with a side of vegetables, gravy and wine

Chicken Leg with Side Dishes

加工肉各種

加工肉のバラエティー

Leg of lamb with a rosemary marinade

Marinated leg of suckling pig with salad

Roast leg of wild boar with sauerkraut and dumplings

Grilled leg of fallow deer with a yogurt dip

Lamb kebabs with side salad, pouring red wine

Table set with chicken dish and white wine

Slow cooked beef steak with dumplings

Roasted duck legs with spinach and red wine

Veal fillet in bread crust with red wine sauce

Shoulder of venison with venison gravy

Loin of venison with venison gravy

Roast venison loin fillet on red wine sauce

Beef fillet with red wine butter

Basting beef fillet with red wine sauce

Stuffed fillet of lamb and vegetables in red wine

Lamb on boulangere potatoes with red wine

Stufato di coniglio (braised rabbit with polenta)

Braised veal cheeks with artichockes and risotto

Leg of lamb with roast garlic slices on vegetables

Braised turkey leg with Provencal vegetables

A braised rabbit leg with polenta and spring vegetables

Chicken in red wine

Boeuf bourguignon with a pie lid

Boeuf en Daube (Braised beef, France)

Sliced roast leg of lamb with vegetables

Braised lamb on celeriac puree with root vegetables

A table laid with a roasted leg of lamb, mushrooms, vegetables and wine

Succulent leg of lamb and white beans as accompaniment

Venison steak with a red wine and redcurrant sauce

Grilled Quail with Orzo and Red Wine

Chicken legs with chestnuts and apricots

Braised duck with chestnuts and button mushrooms

焼肉

Brasato (Braised Beef, Italy)

レバーペースト

レバーペースト

Risotto rosso (Red wine risotto with braised white cabbage)

Lamb shanks with mashed potatoes, parsnips, gravy and wine

Lamb shank with mashed potatoes, parsnips, gravy and wine

Leg of venison with a glass of red wine

Pan-fried peaches cooked with sweet white wine

Sauteed wild mushrooms on bread with white wine

Roast chicken breast with herbs

Lamb saltimbocca with Burgundy sauce on barley risotto

Boneless loin of lamb in puff pastry with herbs

ハンバーグ

Braised lamb leg

Braised duck legs with cinnamon and orange

Friends eating braised pork knuckle

Chicken braised in white wine with tarragon

Straccetti con farro (Beef with spelt, Italy)

Capretto al forno (oven-baked kid), Calabria, Italy

Grilled Lamb Chops on Parsnip Puree with Cabernet Sauce

Braised beef cheeks in port wine gravy with rhubarb

Braised beef cheeks in port wine sauce with rhubarb

A meatball pizza

Venison medallions in port sauce with cranberry dumplings

Duck breast with sauerkraut

Chicken breast roulade wrapped in bacon

Roasted veal breast with lemon bread crumbs

Oven-braised leg of lamb with vegetables

Braised chicken leg with peppers and olives

Chicken breast and green asparagus on rice with red wine

Braised red wine onions

Boeuf bourguignon in a cast iron casserole

Provencal stew with mince and vegetables

Charcuteries,cold pork meats,bread and a glass of wine on a wooden table

Charcuteries,cold pork meats,bread and a glass of wine on a wooden table

Charcuteries,cold pork meats,bread and a glass of wine on a wooden table

Charcuteries,cold pork meats,bread and a glass of wine on a wooden table

Boudin noir (black pudding) with apples (France)

Braised leg of lamb with onions and rosemary

Braised leg of rabbit with spicy oil, fennel and tomatoes

Leg of cochon de lait with turnip puree and braised onions

Poached pears in red wine with goat's cheese, walnuts & bread

Venison with red wine

Sliced Roasted Veal with Capers and Red Wine

Goose leg with cabbage and dumplings

イタリアンイメージ

Merenda toscana (light meal of salami, grapes and red wine)

Braised rabbit legs with chestnuts

Chicken leg with almonds, vegetables and sprig of oregano

Chicken leg with vegetables in ceramic pot beside wooden spoon

Braised leg venison in root vegetable sauce

Venison steak with chopped pancakes and red wine sauce

Roast turkey leg

Braised turkey breast in port sauce with chestnuts, shallots

Chicken leg on bulgur wheat and vegetables

Coq au vin

Roast leg of lamb

Roast rabbit leg with herbs

Braised leg of lamb with tomatoes and rosemary

Braised leg of lamb with sauce pan on chopping board

Cooking a leg of lamb (German Voice Over)

Roasted turkey leg in a roasting bag

Roast leg of lamb with rosemary

Leg of lamb in red wine with onions, carrots and rosemary

Roast leg of lamb with rosemary in roasting tin

Leg of Lamb and Chopped Vegetables in a Roasting Pan

A Table Setting with a Plate of Goose Leg; Dumplings

Roast goose leg with potato dumplings and red cabbage

Leg of lamb with various ancient types of vegetables

赤ワイン

赤ワイン

2種類のハンバーグ

Leg of lamb wrapped in bread with vegetables and mint sauce

Brasato al vino rosso (braised beef in red wine)

Veal knuckle braised in red wine with basil and mashed potatoes

Boeuf bourguignon

Boeuf bourguignon

Boeuf bourguignon (beef in red wine sauce, France)

Kangaroo filet with bok choy & red wine sauce on plate

Beef stew with mushrooms

Involtini with red wine mushroom sauce

Steak and ale pie, red wine in background

Jugged venison

Jugged venision with glazed carrots and mangetout

Venison goulash with red wine

Boeuf Bourguignon (Beef stew in red wine sauce)

Braised rabbit leg being made

Pigeon with chocolate sauce and red wine punch with fruit

Braised Chicken Drumsticks with Apples Over Rice

Leg of kid with pistachio crust

Preparing leg of lamb with vegetables

Kleftiko with shoulder of lamb and feta

Kleftiko with shoulder of lamb and feta

Agnello al forno (roast leg of lamb), Tuscany, Italy

Agnello alla romana (Leg of lamb with artichokes, Italy)

Mediterranean-style braised lamb shank on vegetables & potatoes

Grilled flank steak with peach salsa

Peruvian Milanesa (Chicken Steak with Fried Egg) with White Wine

Beef Wellington with vegetables for Christmas

牛フィレステーキとソーセージ

Roast turkey leg with braised vegetables

Chicken breast in port wine sauce

Veal chop with courgettes, bean sprouts and anchovy aioli

Pork ribs with citrus fruit

Roast duck breast with blackberries

Sliced chicken breast with a side of vegetables (seen from above)

Pork medallions with vegetables

Roast guinea-fowl breast with fresh figs

Pork medallions with calvados

Christmas meal: stuffed pork and napkin dumpling

Pork fillet filled with gorgonzola

Stuffed Chicken Breast Sliced on Mashed Yams

Braised leg of lamb with barley

Braised leg of lamb with barley

Braised chicken with carrots

Cider Braised Pork Chops with Mashed Potatoes

Beef fillet a la provencale with olives

Leg of lamb wrapped in bread dough

Braised lamb shanks with peppers

Braised turkey drumsticks with basil