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Marinated artichokes with bacon and lemon

Marinated artichokes with vegetables (from Spain)

Artichokes with lemon

Marinated artichokes with lemon

Marinated Artichokes with Lemon Slices and Herbs

Carciofi alla fiorentina (artichokes with bacon, Italy)

Corn salad,quail's egg and diced bacon salad

Carciofi alla romana (Artichokes with bacon & mint, Italy)

Marinated chanterelles with bacon and shallots

Bresaola con i carciofi (air-dried beef with artichokes)

Artischocken mit Zitrone

Winter vegetable stew with gherkins and bacon

Grilled Bacon Burger with Lettuce; Top Bun Off; Pickles

Pasta with cabbage and bacon, gherkins

Rice with marinated sardines, spinach and artichokes (Spain)

Vegetable soup with bacon and white cabbage

Marinated artichokes

Cep mousse topped with a soft-boiled egg

Marinated chicken with bacon in raclette pan

Artichokes parmesan

Artichokes parmesan

Artichokes parmesan

Artichokes parmesan

Risotto with artichokes and bacon

Marinated artichokes (close-up)

Young pickled artichokes with tomatoes, peppers, vinegar, oil, lemon, white wine and spices

Tapas (Peppers, olives, potatoes, artichokes)

Marinated Serrano chilli peppers

Marinated balsamic strawberries with ham

Marinated sardines with garlic and lemon

Cream of artichoke soup with whipped cream and crisp bacon

Marinated artichokes

Sacchetti ai funghi (Marinated mushrooms in Parma ham)

Marinated artichokes

Fennel with a lemon and caper sauce

Marinated artichoke hearts with herbs (appetiser)

Vegetable stew with ham and artichokes

Bite Sized Sandwiches with Ham, Melted Cheese, Tomatoes and Artichokes

Lemon chicken with bacon

Sauerkraut with pork belly and pork loin (seen from above)

Marinated cauliflower with chopped egg and ham sauce

Sauerkraut with peas and bacon

Bigos (sauerkraut with sausage and bacon, Poland)

Dumplings stuffed with sauerkraut and bacon

Filipino pork adobo (Marinated meat, Philippines)

Grilled tapas (Balagan)

Bacon wrapped dates filled with cheese

Onion tart with bacon and pork fillet marinated in sherry

Pita bread with hummus and marinated artichokes

Artichokes with herb marinade

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Risotto alla milanese ai carciofi (Saffron rice with artichoke)

Bean stew with artichoke hearts and bacon strips

Pickled artichokes with lemon slices in a jar

Bacon-wrapped dates with spicy sauce (Spain)

A rustic terrine wrapped in bacon with gherkins and bread

Caponatina invernale (Sweet & sour artichokes & mushrooms)

Artichokes stuffed with Serrano ham

Artichokes stuffed with Serrano ham

Artichokes a la barigoule

white sauce bacon pasta

white sauce bacon pasta

white sauce bacon pasta

white sauce bacon pasta

Watermelon salad with fried bacon and Parmesan

Tomino cheese wrapped in bacon on crostini with salad

Artichokes with salted almonds and preserved lemons

Mushroom antipasti with lemon dressing

Lemon and sage cordon bleu with spinach and mashed potatoes for Easter

Spanish coleslaw with smoked bacon and onions

Fried plantains with bacon (Antilles)

Penne with asparagus, bacon and cheese

Pheasant wrapped in bacon with oranges and red cabbage

Spaghetti with spinach, bacon and goat's cheese

Sandwich with cheese, ham, bacon, tomato and salad

Sandwich with cheese, ham, bacon, tomato and salad

Breaded matje herring kebabs with cheese, bacon & mushrooms

Young pickled artichokes with tomatoes, peppers, vinegar, oil, lemon, white wine and spices

Marinated chicken legs with lemon wedges in bowl

Hamachi pastrami with cucumber cocktails

Cos lettuces wrapped in bacon being made

Marinated salmon on a fennel medley

Stuffed dates with almonds and prunes wrapped in bacon (Catalonia, Spain)

Marinated tuna with lemon and new potatoes

Barbecued lemon vegetables (vegetables with lemon marinade)

Various antipasti with bread and drinks (Italy)

Sticky lamb belly (glazed lamb belly)

Artichoke bottoms

Buffet with Alsatian specialities

Choucroute alsacienne (meat and sauerkraut stew, Alsace)

A slice of bacon-wrapped cured pork with vegetables

生ハム　エスニック風

Fried ham, avocado and artichokes on wholemeal bread

Steamed halibut with pickled vegetables and lemon

Apples with ham, cheese and various dips

Jabugo ham with fresh figs and rose wine

Forest mushrooms in lemon marinade

Double cheeseburger with bacon

Stuffed courgettes with ham and cheese

Poached eggs with streaky bacon and sauce

Grilled artichokes with lemon

A pastrami and gherkin bagel

A Ham Sandwich

ズッキーニのマリネ

Cheese, gherkin and ham sandwiches

Reuben sandwiches, stacked

Cuban Sandwich on Toasted Bread; Halved and Stacked

Potato and sauerkraut soup with bacon

Chicken Cordon Bleu with potato wedges and lemon slices

Ham salad with pear, gherkins and bean sprouts

Artichokes stuffed with Serrano ham

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Warm brie with grissini and bacon

Carciofi alla romana (Stuffed braised artichokes, Italy)

Marinated artichoke hearts with pine nuts

Smoked salmon with dill and lemon on a serving platter

Scallops marinated in olive oil

Sauerkraut with bacon and goose liver

Chicken breast on peas and artichokes

Stuffed figs with cream cheese and bacon

Bacon-wrapped figs sprinkled with port wine

Crostini al lardo (Cheese & bacon fat on toast, Italy)

Grilled pork and lemon kebabs

Roast pork with lemon slices and saffron

Bacon-wrapped figs stuffed with goat's cheese

Fresh goat's cheese with red pepper berries, figs & bacon

Assorted tapas

Sauerkraut with bacon in a pot

Mandarin marmalade with vanilla and bacon rolls

Grilled artichokes with lemon and salt

Steamed Artichokes on Plate with Herbed Olive Oil

Stewed green and white asparagus with garlic diced bacon and soft-boiled eggs

Mushrooms in sherry with parsley and lemon wedges

Avocado with fried bacon

Artichoke bases stuffed with Aioli

Marinated vegetables: artichokes with dried tomatoes

Parsley soup with bacon

Rocket soup with bacon

Plaice rolls wrapped in bacon served with sauerkraut and mashed potatoes

An orange & lemon salad with chorizo and hard-boiled egg (Spain)

Dutch leek soup with bacon

Brussels sprouts with bacon and Parmesan

Hot dog wrapped in bacon

鮭のマリネ

Marinated olives

french bread with bacon

Small filled pasties; flatbread with onions, bacon

Caesar salad

Chicory salad with feta, bacon, poppy seeds in Parmesan baskets

Red cabbage salad with bacon and Emmental cheese

Spinach salad with bacon, walnuts and sheep's cheese

An oven-roasted tomato filled with spinach, bacon and cheese

Chicory salad with feta, bacon, poppy seeds in Parmesan baskets

Broccoli and feta salad with walnuts and bacon

Pizza arance e ricotta (pizza with ricotta, oranges & bacon)

Bacon Brie & Cranberry Flatbread

Man holding pan of sausages preserved in fat (Savoy)

Zuppa d'indivia al bacon (cream of chicory soup with bacon)

Spinach strudel with marinated raisins and diced bacon

Melon carpaccio with bresaola, capers and pears

A toasted apple, bacon and cheese sandwich

Spinach soup with celery, croutons and bacon strips

Grilled artichokes with ham and rocket

Bacon-wrapped asparagus and goat's cheese on slices of white bread

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Artichokes parmesan on toast with anchovy dressing

Artichokes parmesan on toast with anchovy dressing

Artichokes parmesan on toast with anchovy dressing

Artichokes parmesan on toast with anchovy dressing

Olives with marinated and dried lemons

Marinated artichoke hearts with black olives

Young cooked artichokes with serrano ham, vinegar marinade and stuffed olives

Turnip spaghetti with bacon and cheese sauce

Sandwich with cheese, ham, bacon and tomato

Pasta with beans, bacon and feta

Duck breast a l'orange

Goat's cheese wrapped in bacon on salad leaves

Marinated olives with rosemary

Marinated grilled onions

Marinated peppers (Spanish tapas)

Avocado and watercress soup with bacon and egg

Smoky bacon chilli baked beans; chorizo and haloumi fry-up; Marinated fetta and dill baked omelette; Chilli-spiked avocado wedges

Marinated black olives with thyme, garlic and lemon

Marinated artichokes

Bacon, avocado and rocket sandwiches

White asparagus with grapefruit and bacon

Risotto with bacon, Cheddar cheese and red onions

Truffade - potato dish with cheese, bacon from Auvergne

Tartine Savoyarde (Onion, bacon & toasted cheese on bread)

Slice of pizza on a jar of pickled artichokes

Marinated oysters with lemon and seaweed on wooden surface

Roasted monk fish with a lemon marinade