Duck leg with dried fruits
Leg of duck with fruits
Roast turkey leg with dried fruits and apples for Easter
Duck with kumquats and raisin rice
Duck leg with bread dumplings
Duck leg and sliced duck breast
Braised duck legs with cinnamon and orange
Braised duck with chestnuts and button mushrooms
Roast legs of wild duck with herbs and lemon
Roast goose leg with dried plums
Duck legs with fennel and red cabbage
Duck leg with orange and red cabbage
Duck with orange and orange zest
Pomeranian goose legs with prunes
Roast legs of wild duck with herbs and carrots
Glazed duck leg with red cabbage and figs
Duck leg with orange on saffron rice
Duck leg on a bed of vegetables with pear
Roast goose legs with red cabbage and herbs
Roasted chicken legs with raisins
Duck leg with potato dumpling and red cabbage
Roasted duck legs with spinach and red wine
Roast turkey leg
Fried goose leg with rosemary in frying pan
Roasted turkey leg in a roasting bag
Gressingham duck leg with kale
Duck with red cabbage and potato dumplings
Duck leg with hazelnuts
Duck leg with olives
Duck with red cabbage, potato dumpling, bay leaf & mugwort
Duck leg with lentils
Duck with red cabbage & potato dumplings for Christmas
Confit de canard - duck leg confit from France
A duck leg on a bed of radicchio
Duck leg with red cabbage and bread dumplings
Pot au feu with duck legs
Goose leg with cabbage and dumplings
Crispy roast duck legs on chopping board
Roast goose legs in roasting tin
Goose breast with dried apricots
Braised duck with fruit and pine nuts
Roast legs of goose with raisins and walnuts
Roast goose leg with iceberg lettuce and tomato
Peking duck
Duck Confit
Crispy grilled duck leg
Duck confit with lentils
Cassoulet with duck legs
Duck tajine with couscous
Duck with potato dumplings and red cabbage
Roast goose legs with mashed potato and herbs
Oven-roasted chicken leg with carrots and oranges
Duck legs with brandy and potatoes
A chicken leg with red cabbage
Duck leg with red cabbage and dumplings
Roast turkey leg with knife on chopping board
Duck with orange sauce and prunes
Jointed duck on serving platter (overhead view)
Roast wild duck with herbs and carrots
Braised rabbit leg with figs in roasting dish
Roast goose legs wrapped in a bacon
Roast goose legs with herbs
Duck leg on balsamic lentils with shallots and button mushrooms
Leg of Lamb and Chopped Vegetables in a Roasting Pan
Roast leg of lamb with rosemary in roasting tin
Canard a l'orange with baguette
Chicken legs with figs and potatoes
Roast leg of turkey with vegetables
Roast turkey leg with carving knife and fork
Turkey leg with chestnuts, red cabbage and potato dumplings
Duck leg confit with a wine sauce
Duck leg with mashed potato and watercress
Duck leg with spices in a frying pan
Glazed goose leg with marinated pears for Easter
Tandoori chicken with white bread and tomatoes
Leg of duck with orange and thyme (seen from above)
Duck leg with red cabbage and a mushroom risotto (seen from above)
Goose leg with potato dumplings and savoy (Martinmas goose)
Stuffed chicken leg
Turkey leg with vegetables
Lemon chicken with salad leaves
Roast rabbit leg with herbs
A beer-glazed goose leg on a bed of pointed cabbage
Roast leg of lamb with rosemary
Duck breast, mashed potato with dried fruit, shallot sauce
Chicken leg on bulgur wheat and vegetables
Smoked turkey leg with root vegetables
Goose leg in a baked plum and spiced sauce with red cabbage and hasselback potatoes
Roast duck with cranberry sauce
Roast leg of goose with sweet chestnuts and pear
Chicken legs with a herb crust and lemon
Crispy roast chicken legs on baking tray
Chicken legs with mushrooms and shallots
Oven-roasted chicken legs with tomatoes and garlic
Roasted chicken legs
Roasted chicken legs with chili peppers
Chicken legs with button mushrooms
Spicy roast chicken legs
Stuffed poularde with vegetables and flowers
Chicken with garlic
Chicken Drumsticks
Chilli chicken
Braised rabbit leg with figs
Sliced turkey leg and breast
Ratza a la Romania (duck with white cabbage, Romania)
Lemon duck legs with braised quinces
Roast turkey, partly carved, with knife
Turkey legs & bacon-wrapped turkey breast in roasting tin
Crispy duck leg on a bed of salad
Chicken leg with olives and capers
Chicken leg with courgettes, herbs and flatbread
An Uncooked Chicken Leg
Cassoulet with duck legs and bacon
Duck confit with roast potatoes and salad
Chicken legs with almonds, dates, lemon and honey
Lemon chicken in a roasting tin
Crispy Peking duck and duck wraps with a cucumber salad and a soy sauce dip
Chicken legs with lemons
Agnello al forno (roast leg of lamb), Tuscany, Italy
A whole duck with dried fruit and red cabbage
Roast chicken thighs with honey-glazed carrots
Tandoori chicken with tomatoes
Sweet and sour duck breast with raisins and pine nuts
Martinmas goose with red cabbage & dumpling; glass of red wine
Roast goose with Thuringian dumplings and red cabbage
Duck with pineapple and vegetables
Leg of goose with a sesame crust with sauerkraut glass noodles
Chicken with a side of vegetables
Roast chicken legs
Chicken legs on a mixed leaf salad
Braised legs of lamb in a roasting dish
Lamb shank with mashed potato
Roast turkey leg with braised vegetables
A chicken leg with a grilled vegetable kebab
Roast leg of goose with apple, chestnut and red cabbage
Baked turkey leg with pears and cranberries
Chicken leg in fruity sauce
Roast leg of goose with red cabbage, apple and pumpkin
Gratin goose with red cabbage and pears (Christmas)
Leg of lamb on a bed of leek with cherries
Leg of Lamb Roasted with Leeks and Cherries
Duck Drumstick with Celery Flowers on a White Plate; From Above
Raw duck leg in a cast-iron frying pan
Sweet duck with figs
Duck with oranges
Breaded chicken leg with chips
A chicken leg with Panzanella
Leg of lamb with potatoes
Italian chicken leg with mixed vegetables
Roast leg of lamb
Leg of lamb on roast potatoes
Roast turkey leg with chilli peppers and lemon sauce
A cured duck leg with beans and tomatoes
Leg of lamb with fresh herbs
Roasted leg of lamb with shallots and rosemary
Roast Chicken with Rice and Plantain
Lamb masala (Leg of lamb with masala spices)
Baked chicken legs glazed with soy sauce
Chicken Baked with Tomatoes and White Beans
Knuckle of lamb with redcurrants
Goose leg with potato dumplings
Roast duck with figs
Roast goose leg with accompaniments
Two Uncooked Chicken Legs
Duck cooked with sechuan pepper,fancy salad with orange
Duck legs in plum sauce (China)
Roast chicken with vegetables and baguette
Roast leg of lamb with garlic
Roast duck breast with Brussels sprouts and apple red cabbage
Carved Duck
A goose leg with spicy cabbage served with red wine
Leg of goose in beer broth
Duck with almond dumplings & orange segments for Christmas
Peking duck with rice (China)
Duck breast with pomegranate seeds and roasted vegetables
Grilled Chicken Thighs Topped with Spring Salad
Jerk Chicken with Beans and Rice on a White Plate
Grilled chicken legs with couscous salad
Duck Meatballs Topped with Dried Apricots
Grilled Boneless Chicken Thighs Topped with Fresh Salsa