Sea bream with asparagus on molecular foam
Oven-roasted sea bream
Gilthead bream with peas
Sea bass with asparagus and crab foam
Sea bream in an oven bag with vegetables
Bream with herbs with black olives and garlic
Orata al forno (oven-baked sea bream with fennel)
Fried sea bass with rock samphire
キダイ
Bream with a salt crust
Grilled sea bream with aubergines
Fried bream with lemons and herbs on a slate plate
Gilthead bream with fennel and black olives
Herb bream with caper sauce and vegetables
Sarago al forno (oven-roasted sea bream, Italy)
Green asparagus with sea devil medallions and vinaigrette
Sea bream in greaseproof paper
Sea bream in salt crust
Gilt-head bream with fennel and potato
Sea bream on a cooking grid
Cod with green asparagus
A roasted gilt-head bream with rosemary
Salmon on green asparagus
Roasted sea bream on a bed of vegetables
Baked Stuffed Sole with Asparagus
Fried charr with herbs and asparagus
Stuffed Fillet of Sole with Asparagus
Dorade rolls with a peach and stone mushroom filling (low carb)
Sea bream fillet with vegetable ravioli
Bream fillets with tomatoes and herbs (Italy)
Two gilt-head bream in a bed of salt (seen from above)
Saltimbocca of sea bream with mashed potato, pesto & vegetables
Sea bream fillet with leeks
Sea bass with green asparagus
Sea bass with spinach, tomato and asparagus
Seabream on a bed of vegetables
Seabream on tomatoes and onions
Fried orange roughy fillets with a sesame and walnut crust
Three panfried whole bass, served in a cast-iron pan
Seabream fillet on a bed of rice with sage
Fried sea bass on potatoes with green asparagus puree
Sea bream with an onion medley
Fried branzino (sea bass) with spring vegetables and foam sauce
Smoked salmon tartlet with asparagus
Salmon trout with green asparagus
Halibut fillet with asparagus, tomatoes and peas
Salmon fritters with herbs and asparagus
Smoked salmon terrine with green asparagus
Salmon with fried green asparagus
Salmon with asparagus and chervil
Risotto with asparagus and salmon
Wild salmon with asparagus and keta caviar
Tartare of brook charr with asparagus and herbs
Salmon with potatoes and asparagus
Steamed turbot with white asparagus
Salmon soup with asparagus and chilli rings
Cod in Parma ham with green asparagus
Bass with chorizo on green asparagus
Grilled salmon with green asparagus and fruit
Salmon with asparagus and kiwi salsa
Salmon salad with green asparagus, egg and cherry tomatoes
Tart shells with red mullet, asparagus and tomatoes
Salmon on a bed of black lentils with green asparagus
Fried salmon with pine nuts, green asparagus and carrots
Salmon, Pepper and Asparagus Kabobs; Glasses of White Wine
Oven roasted porgy wrapped in foil with cherry tomatoes and olives
Monk trout wrapped in potato on a fennel and asparagus medley
Marinated seabream with limes in parchment paper
Whole Cooked Fish with Lemon on Platter
Crispy fish with sesame with vegetable rice in bowl
Salmon filet with green asparagus
White asparagus with smoked salmon and lemon
A salmon fillet on green asparagus
Poached salmon fillet with green asparagus
Vacuum-packed, marinated salmon fillet on asparagus
Fried plaice with asparagus salad
Asparagus bake with salmon and tomatoes
Frittata with asparagus and smoked trout
Farfalle with raw salmon and green asparagus
Salmon carpaccio with asparagus salad and rocket
Salmon timbale and asparagus with herb sauce
Fried halibut with pepper and asparagus on mashed potatoes
Poached salmon fillets with spinach and green asparagus (seen from above)
Grilled salmon on rice, green asparagus, spring onions
Salmon with sesame crust on asparagus and rice noodles
Grilled sea bream
A menu featuring plaice
Scorpionfish in citrus fruit vinaigrette
Grilled sea bream with garlic
Salmon steak with sauce
A raw bream with fresh herbs on a baking tray
Poached sea bream with rice
Grilled sea bream with tacos, salsa, salad and limes
Three raw sea bream on aluminium foil on a baking tray (seen from above)
Sea bream with onions and peppers
マダイのポワレ
Flash-fried tuna with sesame seeds and vegetables
Salmon with mascarpone and asparagus
White asparagus with vanilla and smoked salmon
Salmon fillet with an asparagus salad
Steamed salmon fillet with green asparagus
Asparagus and salmon tart for a picnic
Sea bream with Mediterranean vegetables
Salmon steak with avocado salsa and green asparagus
Fried red mullet fillets with asparagus and tomatoes
Salmon fillet with green asparagus on a bed of rice
Green asparagus salad with salmon, shrimps and scallops
Salmon in Potato Crust with Asparagus and Mushrooms
Sea bream with peanut sauce and green pepper
Asparagus terrine with smoked salmon
Cod with asparagus and tomatoes in foil
Tagliatelle varesine (Pasta with salmon & green asparagus)
Gilt-head bream with parsley root and cooked beetroot
Fried prawns on asparagus
Green and white asparagus with salmon and a hard-boiled egg
Crab risotto with grilled green asparagus and passion fruit sauce
Sea bream on fennel and tomatoes
Crispy fried bass on a bed of lamb's lettuce with a lemon dressing
Fried scallops with asparagus and chive puree
White asparagus with langoustines and trout caviar
Fried bass fillet with curry sauce
A Thai-style fish platter
Truffled artichoke soup with monk fish and cinnamon foam
Marinated organic salmon on asparagus with meadow herbs
Canton-style steamed bream
Asparagus with morels and morel foam
Bream with lemon slices and herbs
Red mullet with lobster mousse and green asparagus
Gilt-head bream cooked in a salt crust with braised vegetables
Grilled sea bream with rosemary and lemon slices on plate
Fish salad wrapped in asparagus
Grilled coley with Asparagus (USA)
Fish with asparagus and spring onions (China)
Fish and soya bean terrine with asparagus
Gilt-head bream fillets with an artichoke salad
Tuna with a spicy crust on green asparagus with a soya dressing
Spaghettini with tuna and green asparagus
Fillet of bream with chard, artichokes and raisins
Dentex with parsley, bulgur wheat, and lemon
Smoked fish salad with asparagus and herbs (Denmark)
Fish chowder with asparagus and a poached egg (seen from above)
Scallops with white asparagus and white wine foam
How to prepare gilt-head bream with fennel and potatoes
White asparagus with smoked salmon, egg sauce & salad leaves
White asparagus with smoked salmon and egg sauce
Salad with asparagus, watercress, smoked salmon and boiled egg
Fried sea bream on risotto
Sea bream ceviche with croutons
A whole sea bream cooked Greek style
Green asparagus soup with salmon and basil
Mediterranean diet: sea bream, aubergine, courgette, olive oil
鯛の刺身
Sea bream with tomatoes and olives
Red curry soup with salmon and asparagus
Green asparagus with salmon and mozzarella salsa
Bream with basil and limes on a piece of paper
Gilt-head bream with rosemary on a bed of oven-roasted vegetables
Salmon and asparagus salad with radishes and beetroot (low carb)
Seabass with butter sauce and black garlic
Seabass fillet with butter sauce and black garlic
タイ
Salmon and asparagus gratin
Sushi made with asparagus, salmon and nori (Japan)
Gurnard, dentex and scorpionfish
Dentex with ice on paper
Steamed sea bass with spring onions and mango
Salmon and Asparagus Pasta on a White Plate; Fork
アクアパッツァ
Salad of farfalle, green asparagus and salmon
Orata alla ligure (Sea bream with potatoes & olives, Italy)
Bream with almonds, chickpeas and mint lemons (Morocco)
Mediterranean sea bream on barbecue grill
Salmon with herb sauce and green asparagus
Turbot with asparagus, sea urchin and quinoa pops
Char with flaked almonds and asparagus
Salmon fillets
Sea bream with herbs and chard in greaseproof paper
Pangasius fillet with asparagus and sweet potato puree
Fish fillet with an olive crust and green asparagus
Cod fillet with green asparagus and new potatoes
Red snapper with aioli, olive gnocchi and green asparagus
Red mullet fillet with prawns and green asparagus
Char caviar with tomato and chilli foam and asparagus
Artichokes and asparagus with morels and parmesan foam
Rice with red mullet, saffron and asparagus (Spain)
Asparagus tempura with tuna