Linguine with herbs and chick-peas
Linguine with beans, peas and mint
Linguine ai frutti di mare (pasta with seafood, Italy)
Linguine with pesto and Parmesan, red wine
Linguine with pesto, white bread and red wine
Linguine with red lentils, courgettes, capers and herbs
Pappardelle with peas in a pan
Linguine with broad beans, bacon and mint
Mussels steamed in white wine on a bed of linguine
Linguine Melita (with goat's cheese, sausage, tomato sauce, Malta)
Narrow ribbon noodles with balsamic lentils & rocket
Pea and Prosciutto Pasta
Linguine with a lentil bolognese
Pasta with basil sauce and vegetables
Linguine alla genovese (pasta with pesto, potatoes and beans)
Linguine with tomatoes and rocket
Linguine with artichokes, herbs and parmesan
Linguine ai funghi (Ribbon pasta with mushrooms & rosemary)
Pasta con le lenticchie (Pasta with lentils & ham)
Linguine with lemon and rocket
Linguine with young vegetables
Linguine agli asparagi verdi (Linguine with green asparagus)
Linguine
Linguine with grilled green asparagus and lemon dressing
Gratin of veal escalope with gorgonzola, served with noodles
Linguine al pesto di spinaci (Linguine with spinach pesto)
Linguine with herbs
Linguine in a sherry broth with fried porcini mushrooms
Linguine with courgette and lemon sauce
Linguine con pesto alla genovese (linguine with pesto)
Linguine al salmone (Linguine with salmon, rocket and dill)
Linguine with pesto and Parmesan
Linguine with prawns and pesto
Linguine with catfish and basil
Linguine with pesto and white bread
Linguine with prawns, tomatoes and rocket
Linguine with chilli sauce and basil
Linguine with Sage and Parmesan Cheese
Linguine with cat fish, capers and basil
Linguine with asparagus and wild garlic pesto
Linguine con pesto alla rucola (Ribbon pasta with rocket pesto)
Linguine con pesto alla genovese (Pasta with basil sauce)
Linguine with goat's cheese and sun dried tomatoes
Linguine on a White Background
Linguine with broad beans and salmon
Linguine with tomato sauce in a pan
Linguini with Asparagus and Peas in Cream Sauce
Pasta with seafood in a pan
Homemade Linguine
Linguine mit Lachs, Erbsen, Dill, Zitronenzesten und Sahnesauce
Squid ink pasta with scorzonera au gratin (Italy)
Linguine with green cabbage
Linguine with tomato sauce
Linguine with chard
Linguine with pesto
Fettuccine with peas, mozzarella and mint
Quorn bolognese with tagliatelle, peas and basil
Ribbon pasta with cream & lemon sauce, peas and basil
Linguine in salsa di funghi (Linguine with creamed ceps)
Linguine con la pancetta (Linguine with pancetta, Italy)
Linguine with fennel and peppers
Linguine with spinach, lemon and grated cheese
Linguine with courgette noodles and Parmesan
Linguine with artichokes and chilli peppers
Linguine with dried tomatoes and chillis
Linguine with vegetables and carbonara sauce
Linguine with Courgettes, Garlic, Almonds & Oregano
Linguine with mushroom sauce and Parmesan shavings
Linguine with pesto and Parmesan, olive oil
Linguine with chilli prawns, rocket and rose wine
Linguine with scallops and a cheese crust
Linguine with sausage, tomatoes and cheese
Tagliolini al salmone (Ribbon pasta with salmon & asparagus)
Linguine with cherry tomatoes in heart-shaped dish
Trenette alla genovese (pasta with pesto, potatoes & beans)
Linguine with pak choi, Thai basil and mint
Linguine with roasted tomatoes
Pasta with Fresh Tomato Sauce, Basil and Parmesan Cheese; From Above
Pasta With Pesto
Linguini with pesto
Taglerini with peas, Prosciutto and Parmesan cheese
Tagliolini with mangetout and bacon
Pappardelle giallo e verde (Saffron pasta with green vegetables)
Green ribbon pasta with ham and pea sauce
Tagliatelle with courgettes, peas and basil cream
Ribbon pasta with peas and parmesan
Ribbon pasta with peas, beans and cheese
Ribbon pasta with duck ragout
Linguine with peas and rocket (photo with grainy effect)
Wholemeal linguine
Prawn Linguine
Linguine bolognese
Linguine alla grossetana (Linguine with dried tomatoes)
Pasta primavera served with linguine three ways
Smoked fish balls with tagliatelle, peas and chervil
Linguine with clams and vegetables
Linguine alla livornese (Linguine with prawns & tomatoes)
Pasta primavera served with linguine three ways (seen from above)
Linguine vongole with tomatoes
Dried coloured linguine
Linguine with seafood
Salmon and broccoli linguine
Linguine with scampi
Linguine with mascarpone
Linguine with salmon
Linguine in ceramic container
Linguine with mussels
Linguine with mushrooms and Parmesan cheese
Linguine with grilled tomatoes and parmesan
Linguine with goat's cheese
Linguine with veal and tomatoes
Linguine with shrimps and courgettes
Pappardelle with wild mushrooms and lovage
Linguine with veal and cherry tomatoes
Linguine Pangritata (pasta with roasted breadcrumbs, Italy)
Linguine in a colander with pasta tongs
Linguine with clams, mussels and pine nuts
Linguine with clams and cherry tomatoes
Dried Linguine Pasta in a Basket
Pasta with green asparagus and cherry tomatoes
Cooked linguine on a plate with a fork
Linguine with mussels, spring onions and chilli peppers
Linguine with Shrimp on a Plate with a Fork (Silo)
Linguine with mushrooms and tomatoes
Linguine with clams in a cast iron pan on a dark wooden table
Egg pasta with summer vegetables and courgette flowers
Spaghetti Twirled Up in a Fork
Ribbon pasta with herb butter and young broad beans (Italy)
How to make linguine with goat's cheese and sun dried tomatoes
Tangly pea pesto with tagliatelle pasta
Tagliatelle alla contadina (Ribbon pasta with peas & bacon)
Tagliatelle ai legumi (Tagliatelle with peas & beans)
Ribbon pasta with ceps, bacon and peas
Tagliatelle with peas
Pasta with broad beans
Salmon with a creamy sauce and fresh herbs in a pan
Colourful vegetable noodles with saffron sauce
Broccoli pesto with linguine and pangrattato
Courgette and pasta bake with fresh basil in baking dish
Pappardelle with green asparagus, courgettes and beans
Linguine with mushrooms and prawns
Tagliatelle with salmon and green asparagus
Trenette avvantagiae (tagliatelle with pesto, Italy)
Linguine with clams
Spinach linguine with walnut sauce
Asian style linguine with meatballs
Tagliatelle alla veronese (pasta with broccoli & bacon)
Salmon polpette with herb linguine
Pappardelle with chanterelle mushrooms, peppers and rosemary
Tagliatelle with cauliflower and rocket
Reginette with a romanesco cauliflower and saffron sauce
Tagliatelle with mushrooms and rocket
Pappardelle with forest mushrooms, parsley and Parmesan
Pizza al taglio (cut pizza) Campania, Italy
Pappardelle with tomatoes, olives and rocket
Tagliolini with mushrooms and parsley
Linguine with seafood and cherry tomatoes
Tagliatelle with fillet of veal and thyme
Black linguine with lobster, small vase of roses
Lagane e ceci (chickpea soup with tagliatelle, Italy)
Linguine with pesto and green beans
Pappardelle with braised oxtail and tomatoes
Tagliatelle with basil pesto
Vegan couscous with currants, chickpeas and carrots in a copper pan
Various home-made pastas
Bowl of Linguini Tossed with Lobster Meat
Linguini with Clams
Home-made ribbon pasta on kitchen roll
Home-made red pasta
Spicy tomato & tuna pasta
Fast shrimp pasta with coriander
Beetroot pasta with creamy sauce with horseradish and smoked mackrell
Various types of pasta
Fresh homemade noodles on a chopping board
Bavette ai frutti di mare (ribbon pasta with seafood)
Noodles with minced pork
Small Pile of Fresh Linguini
Linguini pasta with tuna
Linguine with orange zest, leeks and cream sauce
Shakshuka with basil
Green paste with grilled asparagus and parsely
Linguine with purple broccoli, tomatoes, chilli, basil and feta cheese
Linguine with purple broccoli, tomatoes, feta cheese, chilli and basil
Squid ink pappardelle with fried zander and mangetout
Tagliatelle with aasparagus and squid
Tagliatelle with lentils and blue cheese
Green tagliatelle with white beans and tomatoes
Ribbon noodles with green beans and pesto
Pasta e lenticchie (ribbon pasta with balsamic lentils)
Tagliatelle with beans and pesto