写真素材の検索結果

Arrosto di vitello alle nocciole (Roast veal with nuts)

Arrosto di vitello ai porcini (roast veal with ceps)

Vitello al latte (roasted veal in milk)

Osso buco alle verdure (shin of veal with vegetables, Italy)

Involtini di vitello (veal rolls with spinach filling)

Stinco di vitello con la polenta (Braised veal shank)

Involtini di vitello (veal rolls)

Involtini di vitello alla romana (Veal roulades, Italy)

Costoletta accompagnata (veal cutlets with Gorgonzola spinach)

Involtini di vitello (Veal roulade with spinach stuffing & fig)

Vitello in umido con verdure (roast veal with vegetables)

Vitello tonnato (veal with tuna sauce, Italy)

Involtini di vitello (Veal rolls in tomato sauce, Italy)

Vitello tonnato (Veal with tuna and caper sauce)

Vitello tonnato (veal with tuna sauce and capers)

Risotto al limone e vitello (Lemon and veal risotto)

Tomaxelle (stuffed veal rolls), Liguria, Italy

Involtini di vitello (Veal rolls with mozzarella & tomato)

Vitello tonnato (veal with tuna sauce, Italy)

Involtini di vitello (Veal rolls with ricotta & spinach filling)

Vitello tonnato (Veal with tuna sauce, Italy)

Roast veal with pears and cherry tomatoes

Saltimbocca alla romana (escalopes with sage, Italy)

Rolled veal roast with ribbon pasta

Ossobuco alla milanese (Braised veal shank, Italy)

Vitello tonnato (veal with tuna and caper sauce)

Ossobuco alla milanese (braised slices of shin of veal)

Ossobucco alla Milanese (Braised slices of veal shank)

Osso buco alla milanese (Braised slices of veal shin)

Ossobuco con la gremolata (Braised slices of veal shank)

Ossobuco alla milanese (Braised slices of veal shank)

Veal escalope with tagliatelles

Basque roast veal with vegetables

Knuckle of veal with artichokes

Carpaccio di vitello (Marinated slices of veal shank, Italy)

Vitello tonnato (Veal with tuna sauce, Italy)

Penne al ragu di vitello (Penne with veal & mushrooms)

Arrosto di maiale (Roast pork with vegetables and herbs)

Veal roulade with spaetzle (noodles)

Stuffed roast veal with bread dumplings & vegetables

Stuffed breast of veal with garnish (Poland)

Veal roulade with coloured lentils on pasta

Saltimbocca alla romana (Veal escalopes with sage and ham)

Vertenyki (veal roulades stuffed with mushrooms, Ukraine)

Osso buco with tomatoes and focaccia

Saltimbocca with broccoli & carrots and parmesan shavings

Vitello tonnato

Vitello tonnato (veal with tuna sauce and capers)

Vitello tonnato (Veal with tuna and caper sauce)

Conchigliettes (pasta shells) with minced veal filling

Veal carpaccio with celery and pumpkin seeds

Piccata (Breaded veal with fresh thyme, Italy)

Veal goulash with wide ribbon pasta

Stinco di vitello alla fiorentina (Veal shank with potatoes)

Piccata alla milanese (breaded veal escalope, Italy)

Costolette alla milanese (breaded veal cutlets, Italy)

Vitello alla montanara (Veal escalopes with roast potatoes)

Veal steaks with peach chutney

Scaloppina tricolore (escalopes with three-coloured stuffing)

Slow Braised Osso Buco

Corsican-style stuffed roast veal

Roast veal with mushrooms and vegetables

Vitello tonnato (veal with tuna and caper sauce)

Polish-style rolled veal roast

Braised veal knuckle with courgette pasta

Fried veal with beans, mushrooms and pasta

Roast rack of veal

Grilled medallion of veal on tuna sauce

Vitello tonnato (Veal in tuna sauce, Italy)

Preparing vitello tonnato (veal with tuna sauce)

Vitello tonnato with capers

Stuffed veal breast with bread and mushroom stuffing

Ossobuco alla milanese (braised shin of veal, Italy)

Saltimbocca alla romana (Veal escalopes with sage, Italy)

Osso buco alla milanese (braised slices of shin of veal)

Stinco di vitello al aglianco (shin of veal in red wine)

Ossobuco con la gremolata (Slice of veal shank with gremolata)

Saltimbocca alla romana (veal escalopes with ham and sage)

Saltimbocca alla romana (veal escalopes with ham and sage)

Ossobuco con le olive (Slices of veal shank with olives, Italy)

Osso buco e risotto (Braised slices of veal shank with risotto)

Saltimbocca alla romana (veal escalopes with sage, Italy)

Saltimbocca ad involtino (Veal escalopes with sage, Italy)

Vitello tonnato

Vitello tonnato

Saltimbocca alla romana (veal escalopes with sage, Italy)

Cima alla costa ponentina (Stuffed veal breast, Italy)

Braised veal knuckle

Osso buco con la gremolata (shin of veal with herbs, Italy)

Ossobucco with gremolata

Vitello tonnato (Veal with tuna sauce, Italy)

Vitello tonnato (veal in tuna sauce with capers)

Roasted veal a la chasseur with mashed potatoes

Veal escalopes with gratin topping and vegetables

Stuffed breast of veal on chopping board

Vitello tonnato (veal with tuna sauce), Italy

Vitello tonnato with capers and rocket

Veal goulash with yeast dumplings

Saltimbocca alla romana (Saltimbocca with limes)

Osso buco alla milanese (braised slices of shin of veal)

Ossobuco alla milanese (Braised slices of shin of veal)

Ossobuco con la gremolata (Braised slices of veal shank)

Southern US veal ragout with mushrooms

Ragu di vitello con le orecchiette (ragout with orecchiette)

Veal roll stuffed with spaghetti

Veal rolls stuffed with spaghetti

Spicy spaghetti with veal ragout

Loin of veal with herbs on olive and tomato sauce

Loin of veal with herbs and olive and tomato sauce

Vitello tonnato (Veal with tuna sauce, Italy)

Vitello tonnato (veal with tuna sauce and capers)

Roast veal studded with vegetables served with dumplings

Olive oil crackers with tomatoes and veal cheek ragout

Arrosto di porchetta (Roast suckling pig with onions)

Veal roast with a juniper crust, beans and polenta

Veal frikadellas a la saltimbocca on plate

Kaiser's goulash (Austrian veal goulash with capers)

Veal ragout: meatballs, cream sauce, mushrooms with rice

Saltimbocca di vitello (veal escalope with sage, Italy)

Vitello tonnato (Veal with tuna sauce and capers)

Veal escalope in batter and with ham and sage

Saltimbocca (veal escalope with sage and Parma ham)

Ossobuco alla milanese with parsley

Veal cheeks with polenta and vegetables for Easter

Involtini alla siciliana (veal rolls with vegetables, Italy)

Ossobuco (Veal shank with ribbon pasta, Italy)

Roast veal with shallots

Risotto con l'osso buco (Risotto with slice of veal shank)

Veal la Mancha (Veal with vegetables, Spain)

Vitello tonnato of veal with tuna sauce and capers, served with bread

Saltimbocca alla romana (Veal escalopes with Parma ham)

Saltimbocca alla romana (Veal escalopes with sage, Italy)

Osso buco with tomatoes

Ossobuco with gremolata

Beef with root vegetables

Ossobuco with carrots

Roast veal, carved, with garlic

Osso buco with tomatoes and focaccia

Osso buco with tomatoes and focaccia

Osso Buco

Roast veal with spring vegetables

Arrosto rosa di parma (rolled roast beef with a ham filling, Italy)

Saltimbocca alla romana (escalopes with raw ham & sage)

Veal carpaccio with pecan nuts and blue cheese

Veal fillet with pretzel crust and pancake

Wiener schnitzel (veal escalope) with parsley potatoes

Scaloppine alla milanese (Breaded veal escalopes, Italy)

Rolled veal roast with vegetable stuffing

Veal roulade with pancetta on risotto

Veal carpaccio rolls filled with caviar

Veal roulade with tagliatelle and tomatoes

Veal carpaccio on a white background

Veal escalope with lemon wedges

Veal roulade carpaccio with kohlrabi mousse gnocchi and croutons

Veal shank with gravy and soft cheese ravioli

Roast veal with polenta and gremolata

Cima alla genovese (stuffed veal breast), Liguria, Italy

Rolled veal roast a la Talleyrand with truffle sauce

Frying veal escalope with sage (saltimbocca alla romana)

Roast veal with pomegrante seed and mashed potatoes

Middle-cut breast of veal with pasta ribbons

Ossobucco all'americana (Braised veal shank on pasta)

Arrosto d'agnello alla toscana (roast lamb), Tuscany, Italy

Veal fillet with porcini mushrooms, gnocchi, parsley cream and French toast

Veal with a Fried Egg and Potatoes and Raw Fish

Veal rolls with sage, raw ham and bean salad

Uccellini agli amaretti (Veal rolls with pumpkin & amaretti)

Uccellini agli amaretti (Veal rolls with pumpkin & amaretti)

Arrosto di maiale (Italian roast pork)

Veal shank with pickled shallots

Veal roulade filled with kidneys accompanied by a chard bake

Fegato di vitello alla romana (Sweet & sour calf's liver, Italy)

Veal with Capers and Shallots

Ravioli ripieni con la salsa verde (Ravioli with green sauce)

Saltimbocca (veal escalopes with ham and sage, Italy)

Vitello tonnato with rocket

Veal ragout with vanilla pods and carrots

Osso buco in a braising pot

Osso buco in a braising pot

Veal loin with a meat fork on paper

Veal escalopes with tropical salsa

Roast beef with vegetables

Roast veal fillet, partially carved

Sliced chard stuffed veal roulades

Mini-meat pies with veal filling

Veal roulades with courgette and potato gratin

Minced veal with Pancetta and apples

Veal roulades with almond stuffing

Honey and mustard roast loin of veal

Saltimbocca alla romana (Veal escalope with sage, Italy)

Osso Buco with noodles in tomato sauce

Wiener Schnitzel (veal escalope) with lemon wedges

Fegato alla veneziana (Sweet & sour calf's liver with onions)

Dillkoett (veal in dill sauce, Sweden)

Preparing saltimbocca

Westphalian style bigos with veal, mushrooms, tomatoes

Osso buco with herbs

Veal cutlets

Puff pastry pie with cheese, veal and vegetables

Veal escalopes with curry and lime and tropical salsa