Trout fried in butter with peas in cream sauce
Fried trout being drizzled with melted butter
Trout, Miller's wife style in almond butter, parsley potatoes
Trout Meuniere
Trout Meuniere with cream sauce and potatoes
Trout fillet in lemon oil with lamb's lettuce and artichokes
Fried Trout with Herbed Cream Sauce
Salmon trout with bok choy and bulgur cakes
Fried trout with rosemary
Baked trout on a bed of vegetables
Fried trout with lemon and fried potatoes
Fried trout with a pumpkin medley and potatoes
Hands holding a roast trout in a roasting tin
Trout with sheep's cheese stuffing & lemon slices on plate
Baden style trout with herb mushroom sauce; white wine
Baked trout with artichokes in glass baking dish
Pan Fried Trout with Horseradish and Cabbage; Almond Slices
マスのムニエル
Trout Amandine with Sorrel
Trout in sauce with almonds and lavender
Truites au vin blanc (trout in wine; Champagne, France)
Brook trout with forest mushrooms, cream sauce & parsley
Trout with pea sauce
鰆のムニエル レモンバターで
Trout a la meuniere
Trote primavera (trout with spring vegetables, Italy)
Fried trout with sage butter and salad
Trout fillet on beetroot compote
Trout on a bed of grilled vegetables with a lemon wedge
Char in buttermilk with melon and mange tout
Fried salmon trout on mushy peas
鮭のムニエル クリームソース
Salmon trout on parchment paper with potato slices, capers and mange tout
Trout with lime and coriander on mushy peas
ドイツ料理 マスのムニエル
Trout meuniere with broccoli
Baked trout with lemon and herbs
Poached egg on smoked trout with asparagus, peas and a mustard dressing
Baked trout with roasted baby potatoes and green salad
サーモンムニエル
ドイツ料理 鱒のムニエル
Trout wrapped in bacon in a roasting tin
Two barbecued trout
Asian-style trout in greaseproof paper
Trout tartar with tomato and basil cream
Preparing and frying trout
Toasted bun with butter and trout caviar
Floating islands with salmon and broad beans
Herb trout with pea mash
Trout with green pea mash
Smoked trout rillettes
鮭のムニエル
Various fish dishes with saffron sauce, peas and egg
Trout and macadamia nut pastries with melba toast
Snapper
Trout provencale with tomato ragout in green bowl
Provencal trout with tomato ragout, capers and herbs
Farro tabouleh with trout, broccoli and a lemongrass emulsion
Fried salmon steak with sugar snap peas, honey and mustard sauce and red peppercorns
Grilled trout
鰆のムニエル
Salmon and zander with a pea sauce and herbs
ヒラメのムニエル
アカガレイのムニエル
タチウオのムニエル
Scorzonera and peas, cooked with butter
Fried trouts with lemons and parsley
Trout mousse on lentil puree
Trout cooked blue with butter & egg sauce & sprigs of mint
Crispy fried salmon trout on tomato risotto
Poached trout with beetroot and lettuce
Smoked fish balls with tagliatelle, peas and chervil
Trout and salmon pate with caviare
Trout fillet with butter and potatoes
Meatballs with orzo, pea salad, chicken liver and trout
Frittata with asparagus and smoked trout
Trout veronique with grape sauce and broccoli
Nigiri with marinated trout and mustard sauce
Smoked Trout Salad with Spring Pea Ravioli shot from above on white
pan fried monkfish with frnch beans and new potato
Rockfish with Quinoa Salad and Tomato Vinaigrette
シタビラメのムニエル
Rice salad with smoked trout and sesame
Salmon with a tapenade filling a spring vegetables
Trout pate on bruschetta
Trout tartare with bread
Blinis topped with trout and crab pate and pea shoots
Smoked trout cream and tuna cream with capers
Salmon trout with barley pudding (Sweden)
Fried trout with potatoes and almond sauce
Trout in escabeche (spicy marinade)
Salmon trout with herb crust on crushed potatoes
Salmon trout strips with mushy peas
Sea trout in herb stock with trout caviar
Fish rolls with green beans on curry-butter sauce
Trout with tabbouleh and watercress
ムニエル
Poached salmon trout with vegetable noodles & basil sauce
Trota al vino rosso (Trout with red wine sauce, Italy)
Salmon trout with rocket sauce on toasted ciabatta
Teriyaki salmon with mashed potato and peas
Stuffed trout
Salmon trout with herb butter and lemon
Oven-cooked salmon and trout rolls in vegetables
Provencal trout with tomato ragout on plate; cutlery
Trout provencale with tomato ragout, bay leaf and capers
Teriyaki salmon with peas and courgette
Salmon trout with herb butter and lemon wedges
魚料理
Bream with white wine and herb sauce (Zug, Switzerland)
Salmon trout fillet with soya beans and sorrel sauce
Grilled trout with wasabi
Oriental trout with broad beans and apple
Fried salmon with lemon on two kinds of asparagus in cream
Farfalle with prawns, peas and creamy sauce
Salmon and pea terrine wrapped in lettuce
Roast trout in roasting tin
Baked trout with herb stuffing
Orecchiette with peas and leeks
Salmon fillet on pea and lettuce sauce
Plaice meuniere
Roast trout with piece on fork (detail)
Stuffed trout with slices of lime
Spirelli with peas, tomatoes and cream sauce
Grilled trout with flaked almonds
Salmon with roast potatoes, peas and yoghurt sauce
Grilled trout and vegetables in aluminium foil
Arctic char with butter sauce and vegetables
Two Whole Stuffed Trout
Salmon trout fillets with beer sauce and kohlrabi & lentils
trout pate
Trout in foil with tomatoes, herbs and sour cream
Salmon trout in salt crust
Creamy pea soup with trout
Golden trout with razor clams, red quinoa and sough bread sauce
Eggs in aspic with smoked trout
Baked trout with herbs and dried tomato butter
Trout with ginger, chili peppers and coriander
Trout in jelly for Christmas
Steamed trout with almonds & vegetables
Trout dip with crackers
Trout in spring roll wrapper on preserved ginger
Fried trout with tomato chutney
Trota bardata (Trout wrapped in ham)
Salmon trout wrapped in savoy cabbage leaves
Trout ragout in red wine mousse with mushrooms, bread
Trout cooked blue with minted butter & egg sauce & mint sprigs
A still life of ingredients for a salmon dish with rice and peas
Cod Meuniere
Sea Trout with Lobster Mushrooms
Trout with chilli sauce (Thailand)
Trout with deep-fried shredded potato and red lentils
Trote all vipitena (trout with leeks and carrots)
Fried salmon trout on barley risotto with herbs
Sashimi with trout caviare and soy sauce
Herb trout with a light sauce
Smoked trout paste with rice crackers
Barbecued trout
Salmon with a creamy sauce and fresh herbs in a pan
Stuffed trout with buckwheat and mushrooms
Sage trout with green pea mash
Roasted trout with parsley and lemon
Trout en Papillote with Vegetables and Parsley
Trout quiche with spring onions (a piece cut)
Salmon trout fillet with chickpeas and apricots
Smoked trout and dill pate with vegetable sticks
Salmon trout in a spinach sauce with quail's eggs
Roast trout in chili & tamarind stock with coriander
Salmon trout with lemon slices and herb sauce
Trout and egg spread on slices of bread
Steamed coconut pancakes with curry and vanilla lentils and salmon trout
Grilled trout with herbs in a fish basket
Trout cooked in parchment paper
Coley meuniere with tomato chutney and vegetable clafouti
Salmon trout roulade on wild garlic butter
Trout in whisky marinade
Farfalle in salmon cream sauce
Marinated trout with green asparagus and fried egg
Carp with egg and peas in aspic