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Egg white dumplings on vanilla cream foam

Spooned Mousse with Vanilla Sauce in a Heart Shaped Dish

Ile flottante (Poached meringue on custard, France)

Floating island (meringue in custard) with caramel lattice

Snow dumpling in custard with redcurrants

A floating island with flaked almonds

Poached meringues with custard, raspberries and spun sugar

Oeufs a la neige (Snow eggs) with custard and berries

Ile Flottantes (egg white dumplings in vanilla sauce, France)

Oeufs a la neige (Eischneenocken in Vanillesauce, Frankreich)

Oeufs a la neige (poached meringue) with custard and basil

Ile Flottante

Beaten egg white with custard and caramel (Ile flottante)

Poached meringues with custard (Ile flottante or Floating island)

Egg white dumplings in tea and vanilla cream with ground cinnamon

Eggs in snow (Ile flottante) on whipped cream

Egg white dumplings in tea cream with caramel

Iles flottantes (poached meringue on vanilla custard)

A floating island with a caramel crust in vanilla sauce

A floating island with caramelised crust

A floating island with strawberry sauce

Egg white gnocchi with strawberry sauce

Chocolate cream with poached meringue and chocolate curls

Floating island

A floating island with a caramelised crust

Ile flottante (Poached meringue on chocolate sauce, France)

Floating islands with mango sauce

Strawberry soup with egg white dumplings

Making beaten egg white with custard an caramel

Poached meringues with pistachio sauce

Poached meringues with pistachio sauce

Floating islands with Creme Anglaise and grilled almonds

Ile flottante with green tea and almonds

A floating island in chocolate sauce

A floating island in chocolate sauce (close-up)

Passion fruit custard with a quenelle of whisked egg white

A floating island with fruit

Berry dessert with honey vanilla foam and biscuit crumbs

Poaching meringues in milk

Beaten egg white with raspberries on Creme a l'anglaise

Fruit mousse with cream and red berries

Creme caramel with strawberries

Vanilla blancmange between wafers with berry sauce

Vanilla blancmange with raspberries and peach slices

Raspberry dessert with meringue

Turned-out vanilla cream with strawberry sauce

Natillas (vanilla dessert, Spain) with raspberries

A floating island in a soup plate

Turned-out Bavarian cream with raspberry sauce

Two bowls of Oeufs au lait (Vanilla custard, France)

Zabaglione (wine mousse) with raspberries

Zabaglione con le fragole (Whipped custard dessert with strawberries)

Raspberry Parfait on a Plate with a Spoon

Creme Anglaise with Blueberries

Strawberry granita with warm vanilla sabayon

Vanilla zabaione with berries

Charlotte with custard and vanilla pod

Welfencreme (creamy wine sauce dessert) with spiral-shaped wafer rolls

Vanilla pudding with fresh strawberries

Layered soft fruit and vanilla cake

Vanilla blancmange with raspberries

Berry Yogurt; Candy

Yeast cake filled with vanilla cream on a cake rack

Yeast buns filled with vanilla cream on a cake stand

Timbale with flaked almonds, strawberry sauce & vanilla sauce

Creme brulee in white bowl with spoon

A layered dessrt with vanilla cream, biscuits, raspberries, pink meringues and lime zest

Strawberry pudding

Turned-out vanilla mousse with grape salad, almonds & caramel

Remains of beaten egg white with tarragon for Oeufs a la neige

Fresh strawberries with zabaglione and basil

Cremets d'Anjou (frozen whipped dessert, Anjou, France)

Vanilla cream with berry sauce and pieces of chocolate

Strawberry tartlets with vanilla cream

Rhubarb and meringue pie, sliced

A whole rhubarb and meringue pie

Three spoonfuls of creme brulee with raspberries

A spoonful of creme brulee with raspberries (close-up)

Creme brulee with berries

Creme brulee with strawberries

Creme brulee with strawberries

Pouring custard onto red berry compote

Creme brulee with strawberry sauce

Creme brulee with berry sauce

Creme brulee with raspberries

A dish of creme br�lee with orange and cranberries

Berry Creme Brulee with Fresh Berries (From Above)

Wine Foam Sauce

Bavarian cream with strawberry puree

Vanilla cream with berries

A creamy dessert with berry sauce topped with meringue in a stemmed glass

Meringue with strawberries and cream

Fresh figs with sherry foam

Meringue cake with cream filling, France

Zabaglione with raspberries in glass

Custard with fresh basil and berries

Sekt zabaione with fresh berries

Bowl of Custard

Strawberry zabaglione

Panna cotta al caramello (cream dessert on caramel, Italy)

Bavarois with berries

Bavarois with berries

Glasses of Rhineland egg soup (wine foam cream)

Wine foam cream

Zabaione with fresh berries

Zabaione with fresh berries

Zabaione con amaretti (whipped wine cream), Piedmont, Italy

Zabaione

Red wine mousse with oranges and wafer rolls

Assorted Grapes in a Silver Bowl

Zabaglione with grapes and amaretti (close-up)

Peaches with pistachio zabaglione

Zabaglione with sponge fingers and cherries

Panna cotta with berries and fruit sauce

Chocolate pudding in vanilla cream

Creme caramel

Meringue dessert with vanilla cream, berries and chocolate cream

Creme brulee on three white plates

Three custard tarts

Fresh raspberries with vanilla cream and tiny meringues

Lemon tartlets with vanilla cream, blueberries and meringue

Meringue with vanilla cream and strawberries

Pink macaroons with vanilla cream

Bavarian cream with pineapple

Raspberry zabaliones

Pineapple carpaccio with vanilla cream

Strawberries with zabaglione

Vanilla mousse with blackberries on fruit sauce

Bratapfelterrine with Tonka Bean Foam (Christmas)

Fresh strawberries with zabaglione

Panna cotta on raspberry sauce (Italy)

Baked vanilla cream with cherries and redcurrants

Baked vanilla cream with cherries and redcurrants

Creme brulee and fresh strawberries

Vanilla cream with blueberries and passion fruit sauce

Burnt cream with blueberry compote and brown sugar

Strawberry and orange dessert with herbs on custard

Creme brulee with orange, redcurrants and star anise

Custard tart (UK)

A piece of custard tart with custard sauce (UK)

A piece of treacle tart with custard (UK)

Chocolate charlotte with custard

Creme brulee

Creme brulee

Bavarian cream and vanilla saws and spiced chocolate fondat

Catalan cream

Crema catalana

Pouring custard over rhubarb crumble

Baked lemon and vanilla pudding

Orange custard tart

Creme brulee with cherries

Creme brulee with cherries

Creme brulee with cherries

Creme brulee with cherries

Silvaner creme brulee

Silvaner creme brulee

Creme brulee with passion fruit

Creme brulee with cherries

Creme brulee with cherries

Creme brulee with cherries and vin santo

Creme brulee with sour cherries

Tonka bean Creme brulee with glazed apricots

Vanilla and coconut creme caramel

Cherry Creme Brulee

Two Bowls of Pannacotta with Citrus Sauce

Pannacotta with Kumquat Topping

Zabaione con la frutta (Zabaglione with fruit)

Vanilla pudding with fresh raspberries and a sponge finger

Creme brulee with berries and icing sugar

Creme brulee with blackberries

Strawberry jelly with vanilla cream

Vanilla mousse with redcurrants

Wine foam cream on a whisk

Creme brulee with strawberries, truffle praline and honeycomb

Creme brulee with raspberries

Panna cotta with orange sauce

Vanilla flan with raspberry puree

Meringues with berries and cream with cardamom

Meringues with berries and cream with cardamom

Meringues with berries and cream with cardamom

Meringues with berries and cream with cardamom

Meringues with berries and cream with cardamom

Two colour bavarois (Bavarian cream) with redcurrants

Layered sundae with raspberry and vanilla mousse

Bavarian cream with berry compote

Hot chocolate zabaglione

Vanilla sabayon with a sponge finger

Panna cotta with berries

Panna cotta with berries

Bavarian cream with raspberries

Vanilla mousse brule with berries

Vanilla cream with blueberries

Cream desserts with nuts and berries

Zabaione al Marsala (Marsala zabaione), Sicily, Italy

Custard with cinnamon and crackers

Vanilla cream with caramel sauce

A jug of creme anglaise

Bowl of Custard with Scoop Removed

Cream Caramel

Zabaione and peach trifles