Anolini di zucca (ravioli filled with pumpkin, Emilia Romagna)
Ravioli
Ravioli filled with tomatoes and minced meat with sauce and a basil leaf on a fork
Meat-filled ravioli with pumpkin sauce, bacon and truffle
Butternut squash filled ravioli pasta with roasted butternut squash and sage leaves in a blue plate
Ravioli al peperone (Ravioli with peppers, Italy)
Ricotta ravioli with pan fried tomatoes
Pumpkin ravioli
Ravioli verdi (Ravioli with herb & cheese filling, Italy)
Pumpkin ravioli with sage
Parsley ravioli filled with lamb being put on a plate
Ravioli with pumpkin and feta sauce
Pumpkin ravioli with sage and bread
Two agnolotti (filled pasta) on a fork
Ravioli with pumpkin seeds, sage and parmesan
Homemade Ravioli with Sesame Grissini
Ravioli ai funghi di bosco (raviloi with wild mushrooms, Italy)
Ravioli con la zucca (Pumpkin ravioli with pesto sauce, Italy)
Ravioli filled with king crab under a glass cloche on a glass plate
Ravioli with courgette laces on plate and fork
Ravioli With Fork and Plate
Homemade Pumpkin Ravioli
Pumpkin ravioli with butter and Parmesan cheese
Ravioli, grated Parmesan and basil leaf on a fork
Ravioli and the basil leaf on a fork
Still life with ravioli, tomato sauce and basil garnish
John Dory with a pumpkin seed crust and pumpkin ravioli
Butternut squash soup with cep ravioli and truffle pearls
A tomato filled with pasta salad
Ravioli with tomatoes and basil
Ravioli with parsley and tomatoes
Ravioli with tomatoes and Parmesan cheese
Tomato Basil Ravioli in a Pan
Ravioli with tomato sauce and rocket
Ravioli with dried tomatoes and basil
Ravioli with scampi and cherry tomatoes
Ravioli with venison in tomato sauce
Ravioli with tomato and aubergine sauce
Ravioli filled with courgette and courgette flowers
Filled Chinese Ravioli
Spinach ravioli with four types of cheese
Ravioli gratin with tomato sauce
Mushroom Filled Raviolis
Fried Chinese Ravioli with Dipping Sauce
Mushroom Ravioli on a White Plate with a Fork
Black ravioli with capers on a wooden plate
Homemade ravioli with pesto
Ravioli al profumo di maggiorana (ravioli with marjoram, Italy)
Ravioli on fork
Ravioli with courgette laces on fork
Ravioli with herb filling (close up)
Orecchiette
Dish of pesto pasta
Bowls of tomato and herb pasta
Ravioli with pumpkin and blue cheese
Pumpkin ravioli with tomatoes and pine nuts (seen from above)
Penne with tomatoes on salad servers
Various types of pasta
Ravioli vegetariani (Vegetable ravioli, Italy)
Black vegan ravioli (dyed with active charcoal) in sage butter filled with pumpkin purUe
Ravioli with meat filling
Ravioli with beef
Ravioli with caviar (Monaco)
Molecular guava ravioli
Tortelli di San Biagio (pumpkin tortelli with fennel)
Herb ravioli with Parmesan curls
Red, white and green ravioli
Cabbage ravioli with Parmesan cheese
Ravioli with Marinated Tomatoes and Capers
Pepper ravioli and spaghetti alla puttanesca
Ravioli with Parmesan and potato filling and walnuts
Big steam-cooked ravioli
Taking cooked ravioli out of the water with a skimmer
Ricotta ravioli with basil on fork over plate
Fusilli with tomato sauce
Preparation of ravioli with pumpkin stuffing
Ingredients to Make Ravioli with White Beans and Spinach in Tomato Sauce
Bowl of ravioli pasta with herbs
Fried lobster with ravioli on a plate
Ravioli ai funghi (mushroom ravioli, Italy)
Ravioli in salsa di cinghiale (Ravioli with wild boar sauce)
Penne al pomodoro (Penne with tomato sauce, Italy)
Penne with tomato sauce and Parmesan
Ravioloni al pomodoro (mini tomato-filled ravioli, Italy)
Ravioli with pumpkin and goat's cheese
Three pasta variations on plate
Knuckle of lamb ravioli with amaretti and pumpkin puree and pear sambal
Home-made ravioli
ravioli,Tel Aviv
Ravioli salvia e carote (Sage & carrot ravioli, Italy)
Ravioli alla ricotta (Ravioli with ricotta & spinach filling)
Ravioli colorati (Spinach ravioli with ricotta & herb filling)
Ravioli con gli spinach (Ravioli with spinach & Parmesan)
Ravioli alla toscana (Ravioli with sage and garlic)
Ravioli with spinach and ricotta
Spinach ravioli with quail and wild mushrooms
Ravioli tirolesi (Pasta parcels with spinach filling)
Ravioli with spinach filling, Parmesan & sage (Italy)
Mascarpone ravioli with green beans & grated parmesan
Ravioli de pesce (Ravioli with fish filling, Italy)
Ravioli filled with ashweed and roasted onions
Ravioli with diced tomatoes and Parmesan (detail)
Ravioli all'arrabbiata
Ravioli with chard and quark filling, tossed in butter
Ravioli filled with tree spinach and goat's cheese
Potato ravioli filled with spinach, South Tyrol, Italy
Miso soup with ravioli
Ravioli with scampi, tomatoes and olives
Culurgiones ripieni (Sardinian ravioli) with tomato sauce
Farfalle with chicken breast, pumpkin & poppy seeds on ladle
Ravioli with lobster filling on courgettes
Ravioli con gli spinaci (Ravioli with spinach filling, Italy)
Ravioli with scampi, tomatoes and olives (close-up)
Homemade ravioli filled with spinach and ricotta
ラヴィオリ二種
Agnolotti with chicken liver
Baking Dish With Ravioli
Ravioli in tomato sauce
Ravioli dolci (Sweet ravioli, Italy)
Ravioli with vegetables on fork
Plate of pumpkin ravioli with sage leaves, parmesan and pine nuts
Two tortellini on a fork
Ravioli with various fillings, skewered on forks
Crispy ravioli with fruit filling
Ravioli with fresh basil (overhead view)
Raviolis a la boscaiola
Toscani-style raviolis
Raviolis with sugar peas
Ravioli with pumpkin and ricotta
Pasta with oil, salt and pepper
Beef ravioli
Gratinated ravioli
Ricotta ravioli
Ravioli filling
Tortellini with rosemary and olive on a plate
Crayfish ravioli
Italian Deli
Kurbisravioli mit gebraunter Butter und gehackten Walnussen
Pumpkin raviloli with sage
Tomatoes filled with pasta salad
Ravioli filled with spinach and ricotta, green asparagus and sauce hollandaise on plate
Ravioli filled with spinach and ricotta, green asparagus spears and sauce hollandaise on plate
Quark ravioli with basil
Ravioli with vegetables
Ravioli with asparagus
Asparagus ravioli with sage
Ravioli with fish filling
Ravioli with lentil filling
Ravioli with rocket sauce
Saffron ravioli with bottarga
Meatball and Ravioli Appetizer
Ravioli with buffalo mozzarella
Ravioli with sage
Salad of beetroot ravioli, pears and pumpkin
Butternut Squash Tortellacci with a Cream Sage Sauce and Parmesan Cheese
Ravioli alle fave (Ravioli with fresh broad beans)
Ravioli al pomodoro (Ravioli with tomato sauce, Italy)
Ravioli col tartufo ai porcini (Ravioli with truffles & ceps)
Ravioli con pesto alla genovese (ravioli with pesto, Italy)
Ravioli alla senese (Ricotta ravioli with olive vinaigrette)
Ravioli toscani (Ravioli with ricotta filling and pine nuts)
Ravioli ai carciofi (Artichoke & ricotta ravioli with rocket)
Ravioli al pesce (Fish ravioli with herbs and onions)
Ravioli al sughetto bianco (Ravioli with herb cheese sauce)
Ravioli ai pinoli (ravioli with pine nut butter & basil)
Ravioli burro e salvia (Ravioli with sage butter and Parmesan)
Ravioli con la rucola (Rocket ravioli with Parmesan)
Ravioli con la rucola (Dressing rocket ravioli with oil)
Ravioli ripieni con la salsa verde (Ravioli with green sauce)
Ravioli al pomodoro (Ravioli with cheese filling in tomato sauce)
Ravioli with prawns and sage
Ravioli in a mushroom sauce
Ravioli with crab and pesto
Tinned ravioli in tomato sauce
Ravioli with butter and herbs
Ravioli with mushrooms and chestnuts
Ravioli with prosciutto and peas
Ravioli with shimeji mushrooms (Asia)
Seafood ravioli with pine nuts
Ravioli with plum puree filling
Sweet potato ravioli with thyme
Mushroom ravioli with rocket pesto
Crab ravioli with fresh chives
Chinese ravioli with mince filling
Fish ravioli with shellfish sauce
Fish ravioli with tomato sauce
Ravioli in sage butter (vegan)
Ravioli with scampi and rosemary (close-up)
Beetroot ravioli with mixed salad leaves