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A leg of lamb tied with woll fresh out of the oven

Leg of lamb with herbs in roasting dish

Roast leg of lamb, slices carved

Oven-baked leg of lamb with potatoes and garlic

Leg of lamb with Indian seasoning

Roast leg of lamb stuffed with herbs and macadamia nuts

Braised leg of lamb with rosemary on baking tray

Leg of lamb with potatoes

Roast leg of lamb for Easter

Roast leg of lamb, slices carved (close-up)

Leg of lamb (Heidschnucke, moorland sheep) with root vegetables

Leg of lamb with roast garlic slices on vegetables

Roasted leg of lamb with shallots and rosemary

Roast leg of lamb, partly sliced, with vegetables

Grilled leg of lamb with oven vegetables and red wine

Lamb steaks in a roasting tin with gravy (seen from above)

Moroccan roast lamb

Cooking a leg of lamb

Leg of lamb with spice paste

Roasted leg of lamb being carved

Garlic-studded leg of lamb with peas

Roast beef with Yorkshire & leg of lamb with mint sauce

Leg of lamb studded with garlic and rosemary

Roast leg of lamb with rosemary and shallots

Oven-roast lamb (Kleftiko), Crete

Roast lamb with Indian spices

Leg of Lamb Yucatan Style

Grilled, marinated leg of lamb

Grilled, marinated leg of lamb

Roast Leg of Lamb on White Beans

Leg of lamb with potatoes and bacon

Sliced roast leg of lamb with vegetables

Leg of lamb with herbs, green beans and baguette

Roast leg of lamb with garlic and lemons

Roasted leg of lamb sliced on a serving platter

Roasted leg of lamb on a bed of sliced potatoes

Roast leg of lamb with potatoes and bacon

A table laid for a meal, with a roast leg of lamb

Lamb Giouvetsi (Roast leg of lamb with orzo, Greece)

Roast leg of lamb with herbs, sliced

Lamb fillet with peanut cream and leg of lamb with garlic

Roast shoulder of lamb with vegetables, rosemary, mashed potatoes and gravy

Roast lamb with couscous and vegetables

Easter roast lamb with artichokes and potatoes on a platter

Roast lamb with herbs, orange segments & rosemary potatoes

Roast leg of lamb with a side of vegetables, gravy and wine

Arrosto d'agnello alla toscana (roast lamb), Tuscany, Italy

Roast lamb, cut into pieces, with rosemary on wooden board

Roast leg of lamb for Christmas

Roast beef fillet on a plate

Whole rolled roast shoulder of lamb with coriander seeds

Roasted leg of lamb with ginger, honey, cider and rosemary

Roasted shoulder of lamb with garlic in a baking tin

Rack of Moorland sheep with dumplings & juniper cream

Braised leg of lamb with sauce pan on chopping board

Roast lamb with oregano

Rabbit legs in mustard sauce

Leg of lamb with shallot sauce and mint sauce

Leg of lamb with a green sauce and vegetables

Roast leg of lamb with rosemary

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Leg of Lamb and Chopped Vegetables in a Roasting Pan

Roast leg of lamb with rosemary in roasting tin

Cooking a leg of lamb

Roasted leg of lamb being prepared

Braised lamb leg

Slow Cooking: Kleftiko (lamb roast with vegetables, Greece)

Slow Cooking: Kleftiko (lamb roast with vegetables, Greece)

Roast lamb, partly carved, with rosemary on a wooden board

Brasato d'agnello (Roast lamb with artichokes, Italy)

Leg of lamb with herbs, green beans and baguette

Leg of lamb with mint and sandwiches

Agnello al forno (roast leg of lamb), Tuscany, Italy

Barbecued leg of lamb, carved on platter

Roast lamb with rosemary and lemons for Easter

Rolls in the pure

Leg of lamb on the spit

Lamb roulade with oven-roasted vegetables

Lamb masala (Leg of lamb with masala spices)

Leg of lamb in salt crust

A knuckle of lamb on a barbecue

Leg of lamb with a rosemary marinade

Roast leg of lamb with mashed potato

Leg of lamb on roast potatoes

Lamb shank with mashed potato

Deboned, oven-roasted leg of lamb with potatoes

One-pan slow-roasted leg of lamb with scalloped potatoes

Braised legs of lamb in a roasting dish

Leg of lamb on a bed of mashed potatoes

Roasted knuckle of lamb with spinach

Slow cooked welsh lamb with three sauces

Barbecued boned leg of lamb on skewers

Braised lamb on celeriac puree with root vegetables

Leg of lamb with a herb crust and oven-roasted vegetables

Boned leg of lamb on skewers on a barbecue

Leg of lamb with herbs and vegetable salad

Abbacchio al forno (roast suckling lamb, Italy)

Roast leg of lamb

Oven-braised leg of lamb with vegetables

Braised beef with mashed potatoes and ceps

Saddle of lamb on lamb knuckle confit with bean puree

Roast shoulder of lamb, sliced

Marinated lamb fillet with couscous

Shoulder of lamb with rosemary

Roast lamb shank with herbs

Roast shoulder of lamb being sliced

Grilled shoulder of lamb (close-up)

Stuffed shoulder of lamb in pastry crust

Roast lamb shank with herbs and vegetables

Roast lamb shank with herbs for Easter

Stuffed shoulder of lamb with potatoes

A slice of roast shoulder of lamb with crisp fat

Garetto di agnello con le castagne (Lamb shank with chestnuts)

Shoulder of lamb with mint crust and gravy for Easter

Lamb fillet, cut open, with mashed potato and vegetables

Lamb shanks with mashed potatoes, parsnips, gravy and wine

Lamb shank with mashed potatoes, parsnips, gravy and wine

Roast lamb in aluminium foil

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preparation of the sauce for a typical Czech dish called Svickova

Roast beef and Yorkshire puddings (England)

Steak with Gravy

Braised pickled beef with dumplings and gravy

Braised steak with vegetables & red wine sauce

Rhenish braised pickled beef with potato dumplings

Roast beef with courgettes and gravy

Roast beef being served with gravy

Roast beef with gravy

Preparing roast beef

Roast lamb with mint sauce

Leg of lamb on rosemary

Roast lamb with pesto chili crust

Lamb roulade with risotto and pesto

Seared Spiced Lamb with Apricot Sauce

Roast lamb with potatoes and herb sauce

Oven-baked chicken legs

Crispy roast chicken legs on baking tray

Crispy roast chicken legs on baking tray

Leg of lamb with vegetables and Yorkshire pudding (England)

Leg of lamb with garlic and rosemary (from Ireland)

Crispy leg of lamb, sliced

Stuffed roast lamb

Rolled lamb roast with caraway

Leg of lamb with carrots and rosemary

Roasted leg of lamb with chervil

Roasted leg of lamb with potatoes, carved

Leg of lamb with fresh herbs

Agnello alla romana (Leg of lamb with artichokes, Italy)

Rolled lamb roast with orange and celery stuffing

Rolled lamb roast with fennel, chick-peas and pumpkin

Roast lamb with vegetables

Roast lamb with vegetables

Roast lamb with cranberries

Lamb with herb crust

Roasted Pork Belly on a Sheet Pan with Spoon and Pan Juices

Roasted leg of lamb with potatoes and rosemary

Leg of milk-fed lamb with chard and chickpeas

Leg of lamb on a bed of leek with cherries

Roasted leg of lamb with potatoes for Easter

Roasted leg of lamb on a chopping board

Leg of Lamb Roasted with Leeks and Cherries

Leg of lamb with artichokes and cherry tomatoes

Sauerbraten made from leg of venison with baked apple, dumplings and sauce

Stuffed roast lamb, partly sliced

Leg of Lamb on a Cutting Board; Partially Sliced; Decanter of Wine

Moroccan Style Roast leg of Lamb; Partially Sliced in Baking Dish

A leg of lamb with rosemary and a side of vegetables

Grilled leg of fallow deer with a yogurt dip

Leg of lamb with potatoes au gratin

Roast leg of lamb with garlic and lemons

Leg of lamb with a rosemary marinade and potatoes

Leg of lamb with rosemary, garlic and lemons

Stuffed leg of lamb with peppers, rosemary & roast potatoes

Leg of lamb with gremolata

Beef fillet with blue cheese and a cherry Port wine sauce

Chinese-style pot-roasted lamb

A leg of lamb with a herb crust, herb potatoes and oven-roasted vegetables

Lamb shank with rosemary in cream sauce

Roasted leg of lamb on a chopping board

A slice of roast shoulder of lamb with crisp fat

Rib of beef, slices carved, on a wooden board

Leg of lamb with herbs and a vegetable sauce

Roast leg of lamb with herb pesto and cherry tomatoes

Roast beef fillet with herb hollandaise

Milk-fed lamb roulade with spring vegetables and potatoes

Gravy for roast beef being prepared

Sliced Lamb Chop with Garlic

Three slices of leg of lamb with mayonnaise & mixed green salad

Roasted leg of lamb with onions in a roasting tin

Leg of lamb with rosemary, anchovies and boulangere potatoes

Leg of lamb stuffed with sheep's cheese and mint

Roast shoulder of lamb, in slices

Chef Holding a Rack of Lamb

Sauerbraten (marinated pot roast) with gravy and dumplings

Preparing pot roast beef

Sauerbraten (German Voice Over)

Stewed steak with red cabbage & stuffed potato dumplings

Lamb fillet with chili and pak choi on Chinese egg noodles

Mechoui (Mauritania)